Reishi Chocolate Latte Recipe

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Photo by Hana Mendes
Blend reishi into a latte for a sweet and healthful treat.
1 to 2 servings SERVINGS


  • 2 cups almond milk
  • 1/2 teaspoon reishi powder
  • 2 teaspoon raw cacao powder
  • Pinch sea salt
  • Pinch cinnamon
  • 1 tablespoon coconut butter
  • 1 to 2 teaspoons of your favorite sweetener (to taste)


  • In a small pot, gently heat almond milk until simmering.
  • Place the rest of the ingredients in the blender, add warm almond milk, and blend until frothy.
  • If you don’t want to use the blender, add all of the ingredients to your pot of warmed almond milk and whisk until combined.
  • Enjoy immediately. Learn more about reishi mushrooms in Reishi: An Ancient Medicinal Mushroom.
    Adapted with permission from Nirvana Cakery by Hana Mendes.

Although it probably won’t grant immortality, you can still enjoy these mushrooms blended into a chocolate latte for a treat that’s both healthy and sweet.

Mother Earth Living
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