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Get a quick, wholesome breakfast on the table with this super-simple recipe.
Photo by Josh Hooten
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Make the transition to a vegan diet seamless with healthy, versatile dishes from “Eat Like You Give a Damn” by Michelle Schwegmann and Josh Hooten.
Cover courtesy Book Publishing Company
2 servings SERVINGS
Ingredients
- 2 slices whole-grain or gluten-free bread, toasted
- 2 tablespoons nut butter
- 6 strips vegan bacon, cooked
Directions
- Spread the toast with the nut butter. Top with the vegan bacon strips and serve.Tip: For a fancier presentation, cut the toast on a diagonal.Per serving: 561 calories, 30 g protein, 33 g fat (7 g sat), 39 g carbohydrates, 754 mg sodium, 203 mg calcium, 5 g fiber
More recipes from Eat Like You Give a Damn
• Oven-Roasted Brussels Sprouts Recipe
• Skillet Taco Pizza Recipe
Reprinted with permission from Eat Like You Give a Damn: Recipes for the New Ethical Vegan by Michelle Schwegmann and Josh Hooten, published by Book Publishing Co., 2015.
New to veganism and feeling overwhelmed? Find practical advice, inspiration and dozens of recipes for delicious, wholesome meals in Eat Like You Give a Damn (Book Publishing Co., 2015) by Michelle Schwegmann and Josh Hooten. The following recipe for Bacon & Nut Butter Toast makes a wholesome breakfast for morning on the go.
You can purchase this book from the Mother Earth Living store: Eat Like You Give a Damn.
THIS QUICK BREAKFAST is so simple that it hardly seems like a recipe, yet I believe no Herbivore’s life should be without it. Use whichever nut butter and bread your heart desires.
