Home Made and Home Made Winter blew readers away with their stunning packages, delicious recipes, beautiful photos, step-by-step instructions, and hand-drawn artwork throughout. Now, in Home Made Summer, Yvette van Boven takes the same signature approach and presents her absolute favorite recipes for spring and summer. Inspired by her childhood in Ireland and her frequent sojourns in France, van Boven has created a collection of recipes that will truly inspire you to step into the kitchen. Using seasonal ingredients, such as freshly picked apples and berries, delicate summer lettuces and fresh herbs, she presents recipes for breakfast, brunch and lunch; snacks; beverages; appetizers; main courses; and dessert.
Author: Yvette Van Boven
Home Made blew readers away with its stunning package, delicious recipes, beautiful photos, step-by-step instruction, and Yvette van Boven's own hand-drawn artwork throughout the book. Van Boven's passion for great food and good humor could be felt on every page in the book. Now, in the follow-up Home Made Winter, van Boven's heartfelt work is presented again, this time with recipes intended for the winter season. Inspired by her childhood in Ireland and her frequent sojourns in France, she has created a collection of recipes that will warm your heart. Chapters include Breakfast, Brunch & Lunch; Pies and Sweet Things for Tea Time; Beverages; To Start; and Dessert. She focuses on simple recipes for classic dishes such as apple cider, barbecue pulled pork, ricotta cheesecake, and more. Step-by-step, she explains how to make butter, beef sausage and Irish cream liqueur. She also features her favorite winter holiday recipes. This book is sure to become the next must-have for home cooks.
Author: Yvette Van Boven
Our food system is dominated by industrial agriculture, and has become economically and environmentally unsustainable. The incidence of diet-related diseases including obesity, diabetes, hypertension, cancer and heart disease has skyrocketed to unprecedented levels. Whether you have 40 acres and a mule or a condo with a balcony, you can do more than you think to safeguard your health, your money and the planet.
Homegrown and Handmade shows how making things from scratch and growing at least some of your own food can help you eliminate artificial ingredients from your diet, reduce your carbon footprint and create a more authentic life. Whether your goal is increasing your self-reliance or becoming a full-fledged homesteader, it’s packed with answers and solutions to help you:
This comprehensive guide to food and fiber from scratch proves that attitude and knowledge is more important than acreage. Written from the perspective of a successful, self-taught modern homesteader, this well-illustrated, practical and accessible manual will appeal to anyone who dreams of a simpler life.
Author: Deborah Niemann
CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $26.95 AVAILABLE ONLY WHILE SUPPLIES LAST!
News about the rising numbers of childhood asthma, autism and cancers — as well as learning and behavior problems — is being linked to indoor air quality, the health effects of mold, and the overall quality of the buildings we inhabit. Homes that Heal addresses both of these developments, revealing that our own homes may be making us sick. Easy-to-read, solutions-oriented and humorous, this book is full of advice and stories that empower families to take back their health on a daily basis.
Author: Athena Thompson
Housing is a fundamental human right. For most of human history, our homes were built by hand from whatever local materials were available. However, since the Industrial Revolution, most housing has become little more than quickly constructed, mass-produced, uniform boxes. At the same time, the invention and standardization of the 30-year mortgage and our ever-increasing reliance on credit has come to mean that most of us never own our homes outright.
Housing Reclaimed is a call to arms for nonconventional home builders. It examines how technological advances, design evolution and resourceful, out-of-the-box thinking about materials and efficiency can help us meet the challenge of building affordable, environmentally friendly, beautiful and unique homes. Focusing on the use of salvaged and reclaimed materials, this inspirational volume is packed with case studies of innovative projects including:
These projects and others like them demonstrate that building one's own home does not have to be an unattainable dream. This beautifully illustrated guide is a must read for anyone interested in creating quality zero- or low-debt housing, reducing landfill waste and creating stronger communities.
About the author
Jessica Kellner is editor-in-chief of Mother Earth Living magazine (www.motherearthliving.com) and a passionate advocate of using architectural salvage to create aesthetically beautiful, low-cost housing.
Recommended Product for Wiser Living: Today, more than ever before, our society is seeking ways to live more conscientiously. To help bring you the very best inspiration and information about greener, more sustainable lifestyles, MOTHER EARTH NEWS is recommending books and products to readers. For more than 40 years, MOTHER EARTH NEWS has been North America's "Original Guide to Living Wisely," creating books and magazines for people with a passion for self-reliance and a desire to live in harmony with nature.
Author: Jessica Kellner
All animals must eat. But who eats who, and why, or why not? Because insects outnumber and collectively outweigh all other animals combined, they comprise the largest amount of animal food available for potential consumption. How do they avoid being eaten? From masterful disguises to physical and chemical lures and traps, predatory insects have devised ingenious and bizarre methods of finding food. Equally ingenious are the means of hiding, mimicry, escape, and defense waged by prospective prey in order to stay alive. This absorbing book demonstrates that the relationship between the eaten and the eater is a central—perhaps the central—aspect of what goes on in the community of organisms. By explaining the many ways in which insects avoid becoming a meal for a predator, and the ways in which predators evade their defensive strategies, Gilbert Waldbauer conveys an essential understanding of the unrelenting coevolutionary forces at work in the world around us.
Author: Gilbert Waldbauer
Format: Herbal Supplements
CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $29.95 AVAILABLE ONLY WHILE SUPPLIES LAST!
How To Build With Grid Beam is a Mother Earth News book that will help you become familiar with the modular, reusable building system that is fast, easy, affordable and virtually goof-proof.
Grid beam's modular pieces and bolt-together construction make the system fast and straightforward to work with. It has all the advantages of an industrial building system: standard, modular sizes; uniform materials; and interchangeable parts. Projects knock flat and are easy to transport. Since the pieces can be used over and over again, grid beam is easy both on your wallet and on the environment — the authors have been using some of their components for over 30 years.
How to Build with Grid Beam includes hundreds of photos of real projects built over a 60-year period, showing the many uses of grid beam, from shelves for college students to projects involving alternative energy. The versatility of grid beam is inspiring, for beginners, more experienced do-it-yourselfers, and innovators who will develop their own designs. Even school-age children can use grid beam to build simple projects.
About the Contributor(s):
Phil Jergenson is an innovator who built the first grid beam vehicle.
Richard Jergenson built his first grid beam project in 1977.
Wilma Keppel is a writer and editor who is also a welder, carpenter and grid beam builder.
Author: Phil & Richard Jergenson
Are you confused by all the choices when you visit a nursery? Do you get sticker shock when you see how much that nice little shade tree costs? Let Jim Fox, a nursery professional with more than 20 years of experience, show you how to become a savvy garden consumer and get the most for your hard-earned landscaping dollars.
How to Buy the Right Plants, Tools and Garden Supplies will arm you with a wealth of knowledge! You'll learn how to determine if a plant is healthy, choose the right size, correctly read the plant tag, choose the best tools and supplies for your needs, and confidently recognize a well-made tool. In addition to helping you navigate the nursery, this book tells you what you need to know before you get there and offers helpful tips on how to successfully garden once you get home.
With this essential guide in hand, you'll never experience buyer's remorse again!
Author: Jim Fox
For many people, the word “industry” brings to mind images of sprawling factories belching toxic emissions in a blighted natural landscape. “Industrial” has become synonymous with pollution, human rights abuse, and corporate greed. In Industrial Evolution, Lyle Estill seeks to reclaim the term, with its original connotations of hard work, diligence and productivity, and to show how community-scale enterprise can create a vibrant, sustainable local economy. Industrial Evolution is a story of survival. It is about how the small group of committed entrepreneurs introduced in Small is Possible managed to keep their dream alive and thriving through the economic recession, emerging with a model of what a sustainable local economy might look like in a post carbon future. Compulsively readable and seasoned with light humor, this grassroots account demonstrates that ecological stewardship and enterprise at an appropriate scale can lay the foundation for abundance.
Industrial Evolution skips the doom and gloom and is all about solutions. By showing that it is possible to take the big out of industry, this book motivates people to work together in a meaningful way. Filled with inspirational tales of success, failure, perseverance, and real world experiences that anyone can relate to, Industrial Evolution is a must-read for activists, organizers, politicians, and anyone who cares about resilient communities.
Author: Lyle Estill
CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $25.99 AVAILABLE ONLY WHILE SUPPLIES LAST!
Jamie Durie, international award-winning horticulturalist and landscape designer, reveals the secrets behind his incredible designs on the ever-popular HGTV series The Outdoor Room, now viewed in more than 12 countries. With dynamic photography, including Durie's personal travel photographs and a sneak peek of his private garden, this information-packed companion to his smash-hit t.v. show is as hardworking as it is stunning.
Complete with detailed site plans, zonal plant lists, and helpful eco-tips, it covers everything from the basics of landscape design to practical, hands-on information, such as how to design your own private garden using Durie's philosophy. From an exotic Balinese-inspired dining pavilion to a private English-style garden with an adjoining children's play area, Durie shows you how to incorporate his techniques and design principles to create a personal and truly unique garden, giving you and your family and friends the opportunity to reconnect with nature in the privacy of your very own outdoor room.
Author: Jamie Durie
At last, here's a book that serves up addictive flavors and a breakthrough method for making creamy, scoopable ice cream at home. Jeni's Splendid Ice Creams at Home, from the proprietor of the nationally acclaimed Jeni's Splendid Ice Creams artisanal scooperies, allows foodies to create perfect ice creams, yogurts and sorbets in their own kitchens.
Since Jeni Britton Bauer opened her first shop in 2002, her treats have earned raves from scores of media outlets throughout the world, from Time to The Washington Post, Cooking Light to Saveur. Now, she's on a mission to help folks make their own sweet and cool creations, ones that are every bit as perfect as hers. Frustrated by icy and crumbly homemade ice cream, Bauer invested in a $50 ice cream maker and proceeded to test and retest recipes until she devised a formula to make creamy, sturdy, lickable ice cream at home. Filled with irresistible color photographs, this delightful cookbook contains 100 of her jaw-droppingly delicious signature recipes-from her Goat Cheese with Roasted Cherries to her Queen City Cayenne to her Bourbon with Toasted Buttered Pecans. Fans of easy-to-prepare desserts with star quality will scoop this book up.
Author: Jeni Britton Bauer
A companion volume to recipe books, a touchstone for spotting flawed recipes and making the best of them, Keys to Good Cooking is a welcome aid for cooks of all types—translating the modern science of cooking into immediately useful information. Taking home cooks from market to table–and teaching them the best way to select, prepare and present an amazing array of food–Keys to Good Cooking is an invaluable resource for anyone who prepares food and wants to do it well.
Author: Harold McGee