• THE DAIRY GOOD COOKBOOK

    The Dairy Good Cookbook is a celebration of the world of the 47,000 dairy farm families and their contributions to American life. The 115 recipes showcase the taste of dairy in many forms, from cheese to yogurt, milk and butter. The book gives a unique perspective through recipes and photographs of a day in the life of dairy farms, cows and the farmers who bring us our dairy.

    Item: 7835

    Author: Lisa Kingsley

    Format: Hardcover

  • THE DICTIONARY OF SCIENCE FOR GARDENERS

    This must-have reference will help you navigate the complex world of science. It defines more than 6,000 words from 16 branches of science that are of particular interest to gardeners, from abscission (a plant’s rejection of an organ) to zoochory (the dispersal of seeds by animals). Hundreds of illustrations clarify key definitions and help explain abstract concepts.

    • Definitions reflect the latest developments in science.
    • The book covers topical issues such as climate change, ecology and native plants.
    • The Dictionary of Science for Gardeners is indispensable for home gardeners and nursery professionals alike.

    Item: 7706

    Author: Michael Allaby

    Format: Hardcover

  • THE DIY PANTRY

    With The DIY Pantry, you can break free from processed foods and learn to make healthy, delicious meals without spending hours in the kitchen or breaking the bank. From artisan breads and aromatic seasonings to irresistible treats such as Black-and-White Sandwich Cookies and Peppermint Patties, this book shows you how to stock your pantry with all the ingredients you need to make your favorite meals for the entire week. Best of all, each flavorful recipe can be completed in fewer than 30 minutes, making them perfect for anyone looking to add more wholesome dishes to their repertoire.

    Filled with more than 150 natural, budget-friendly recipes as well as tips for storing your food, The DIY Pantry shows you that creating nutritious, homemade meals doesn't have to be costly or hard work.

    Item: 7066

    Author: Kresha Faber

    Format: Paperback

  • THE EARTH MOVED: ON THE REMARKABLE ACHIEVEMENTS OF EARTHWORMS

    In The Earth Moved, Amy Stewart takes us on a journey through the underground world and introduces us to one of its most amazing denizens. The earthworm may be small, spineless, and blind, but its impact on the ecosystem is profound. It ploughs the soil, fights plant diseases, cleans up pollution, and turns ordinary dirt into fertile land. Who knew?

    In her witty, offbeat style, Stewart shows that much depends on the actions of the lowly worm. Charles Darwin devoted his last years to the meticulous study of these creatures, praising their remarkable abilities. With the august scientist as her inspiration, Stewart investigates the worm's subterranean realm, talks to oligochaetologists (the unsung heroes of earthworm science) who have devoted their lives to unearthing the complex life beneath our feet, and observes the thousands of worms in her own garden. From the legendary giant Australian worm that stretches to 10 feet in length to the modest nightcrawler that wormed its way into the heart of Darwin's last book to the energetic red wigglers in Stewart's compost bin, The Earth Moved gives worms their due and exposes their hidden and extraordinary universe. This book is for all of us who appreciate Mother Nature's creatures, no matter how humble.

    Item: 8074

    Author: Amy Stewart

    Format: Paperback

  • THE ECONEST HOME

    An in-depth exploration of the benefits of choosing the EcoNest technique over conventional alternatives, combined with a complete practical guide for prospective designers and builders.

    Item: 7687

    Author: P. Beker-Laporte, R. LaPorte

    Format: Paperback

  • THE EDIBLE GARDEN: HOW TO HAVE YOUR GARDEN AND EAT IT, TOO

    In this timely new book, thrifty and resourceful Alys Fowler shows that there is a way to take the good life and refashion it to fit in with life in the city. Abandoning the limitations of traditional gardening methods, she has created a beautifully productive garden where tomatoes sit happily next to roses, carrots are woven between the lavenders and potatoes grow in pots on the patio. And all of this is produced in a way that mimics natural systems, producing delicious homegrown food for her table. And she shares her favorite recipes for the hearty dishes, pickles and jams she makes to use up her bountiful harvest, proving that no-one need go hungry on her grow-your-own regime.

    Good for the pocket, good for the environment and hugely rewarding for the soul, The Edible Garden urges urbanites everywhere to chuck out the old gardening rules and create their own haven that's as good to look at as it is to eat.

    Item: 7007

    Author: Alys Fowler

    Format: Paperback

  • THE EINKORN COOKBOOK

    More than 100 recipes, all featuring the world's most ancient grain. Get ready to embrace einkorn, not only for its health benefits, but its wonderful taste.

    Item: 7960

    Author: Shanna & Tim Mallon

    Format: Paperback

  • THE ENCYCLOPEDIA OF ANIMAL PREDATORS

    Learn to identify threatening species through tracks, scat, and the damage they leave behind. Fascinating profiles of more than 50 predatory mammals, birds, and reptiles teach farmers, ranchers, homesteaders, and folks who raise animals in their backyards how to prevent their livestock, poultry, and pets from becoming prey. By understanding how predators think and behave, where and how they live, and how they attack and kill prey, you’ll be able to interpret the potential threats surrounding your home. Whether you have a vested interest in protecting your pets and livestock or are simply spellbound by wild predators, this is the book for you!

    Item: 8277

    Author: Janet Vorwald Dohner

    Format: Paperback

  • THE ETHICAL MEAT HANDBOOK

    Most efforts to unravel the complexities of the production and consumption of animal protein tend to pit meat eaters and vegetarians against each other. The Ethical Meat Handbook seeks a middle ground, arguing that by assuming full responsibility for the food on our fork, and more importantly, the route by which it gets there, we can make animals an optimal source of food, fiber and environmental management.

    Item: 7679

    Author: Meredith Leigh

    Format: Paperback

  • THE EVER CURIOUS GARDENER

    Join acclaimed gardener, scientist, and author Lee Reich on a journey through the delights of your garden in this laugh-out-loud treatise on the scientific wonders of plants and soil. Offering eye-opening insight and practical guidance.

    Item: 9034

    Author: Lee Reich

    Format: Paperback

  • THE EVERYTHING GIANT BOOK OF JUICING

    Millions of Americans don't get the recommended daily amounts of fruits and vegetables in their diets. If you want to try an easy way to drink some of these fruits and vegetables, you'll find all you need in The Everything Giant Book of Juicing. It's packed with 300 recipes for fresh, delicious and easy juices for nutrition on the run, including:

    • Boost juice
    • Grapeberry cocktail
    • Carrot mango cup
    • Tropical treat
    • Mint shake
    Adding fresh juices to your diet can help ward off colds and migraines, promote longevity, shed excess pounds, and prevent serious diseases. And this all-new collection includes recipes for smoothies, frozen drinks, and ice pops for more fun ways to include vitamin-rich foods in a healthy, balanced diet. So whip up some juice, raise a glass, and make a toast-to your health!

    Item: 6978

    Author: Teresa Kennedy

    Format: Paperback

  • THE EVERYTHING SOAPMAKING BOOK

    Create beautiful, natural soaps without leaving home!

    Ever wonder what's really in your store-bought soap? Once you start making your own soap, you'll never have to wonder again! The Everything Soapmaking Book, 3rd Edition is a comprehensive guide to making all kinds of soap, whether you want to decorate your home or pamper your skin or your family's skin. Homemade soap is not only an easy project for any level of craft lover, but it's beautiful, too!

    Completely revised and updated with information on natural and organic ingredients, this easy-to-use guide shows you how to:

    • Choose the right soapmaking equipment
    • Blend colors and aromatic scents
    • Create all kinds of soap, from bath soap to facial cleanser
    • Make soaps for holidays and special occasions
    You'll also learn how to beautifully package your soaps and sell them at farmers markets, local retail outlets and online craft sites. With these simple-to-follow recipes, stunning photographs, and expert tips and advice, you'll be a soapmaking expert in no time!

    Item: 7072

    Author: Alicia Grosso

    Format: Paperback

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