6 Tips for Raising a Vegetable-Loving Kid


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Once your child transitions to solid food, you hope that they develop good habits. By good habits, we mean no processed foods and more veggies. But it’s notoriously difficult to get kids to eat the good stuff. How do you teach them not to dread or refuse healthy meals? Don’t worry. Below are tips to turn your kid into a vegetable lover.

happy young girl carrying tomatoes
Photo by OSPAN ALI via Unsplash

1. Use Spices

Many parents are under the impression that kids’ food should be bland. If you don’t enjoy eating flavorless veggies, then why would your kids? Instead of serving up some carrot or celery sticks as a snack, you could try making a flavorful stir fry.

Making an effort to make vegetables taste good makes a difference. You might be surprised that your kid could change their mind about a vegetable they dislike just by changing how it’s prepared. Introducing new flavors to your kid’s palate will also make them willing to try unfamiliar foods in the future.

2. Don’t Hide the Vegetables

Sneaking vegetables into your kid’s meals by grinding them up or slathering them with sauce sends the wrong message. You’re implying that vegetables are undesirable and are not to be eaten by themselves. By highlighting the healthy elements of a dish, you’re training your child to think that healthy food can also be yummy.



Remember to add in more tasty stuff, like good fats and proteins, to make the dish more appealing. Over time, your kid won’t shy away from healthier food options because they’re used to it. It’s important that children know exactly what they’re eating to make them more aware of their eating patterns as they grow older.



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