Plant Profile

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Cooking with Parsley

Recipes:• French Lentils • Purple Potatoes with Parsley • Tabbouleh • Pear Salsa • Ham in Parsley Aspic • Green Sauce for Grilled FishWhen judged against other herbs’ heady flavors, parsley’s seems pallid indeed. Lacking basil’s sweet fragrance, pepper’s fire, mint’s cool finesse, or rosemary’s piney bite, parsley’s taste has been described as grassy, ...

Cornelia Carlson

Mother Earth Living

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