Vegan Pie Crust: Oat Pastry

| 10/17/2011 4:42:56 PM

This staple, no-roll piecrust can be assembled in minutes. 


1 1/2 cups regular rolled oats (not quick cooking) ground to a fine meal in a food processor

1/2 cup sprouted spelt flour or whole wheat pastry flour

Pinch of salt

1/4 cup canola oil