Season Fish with Epicurean Organic Blends


| 7/28/2009 3:38:24 PM


Tags: Mountain Rose Herbs, Epicurean Organic, Seasoning, Spicy Sizzling Prawns, Herbs de Provence, West Indies Rub, Recipe, Seafood, Product Reviews, Recipes, Tips,

Nina

The perfect mix of seasonings can make all the difference when flavoring any dish. Last night, I made Spicy Sizzling Prawns with Mountain Rose Herbs' new line of Epicurean Organic seasoning blends. I used the Herbs De Provence, a refreshing blend of basil, tarragon, organic marjoram, thyme, lavender and fennel. The distinct aroma of this blend lends a clean flavor to this prawn dish. I also used the West Indies Rub, an exotic blend of ginger, fenugreek, coriander, mustard seed, black pepper, garlic, sea salt and other spices. This blend added a Caribbean spice. Together, the seasonings were a perfect mix for my prawns.

Epicurean Seasoning
Photo courtesty of C Results Communications

Mountain Rose Herbs also offers a Macadamia Nut Oil, which has a nutty aroma and flavor but it does not overpower your food. I used 3 tablespoons of this oil to cover the bottom of my cooking pan. This oil also tastes great with sundried tomato rolls.

The Epicurean Organics line is Certified Organic by Oregon Tilth and Kosher Certified by Earth Kosher. They are non-GMO, irradiation-free, fairly traded and chemical free. Try these products together to flavor seafood. (I recommend prawns.)




mother earth news fair

MOTHER EARTH NEWS FAIR

Oct. 21-22, 2017
Topeka, KS.

More than 150 workshops, great deals from more than 200 exhibitors, off-stage demos, inspirational keynotes, and great food!

LEARN MORE