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Mini Meatloaves


| 5/12/2011 8:56:01 AM


Faith MoserFaith Moser is the creator of eco ike {organic baby t’s + cookbooks full of yummy, healthy and quick recipes for kids and grown-ups}! If you want your kids to grow, live, eat & play green, visit ecoike.com. 

These little loaves are packed full of protein, vegetables and deliciousness! They are super easy to prepare and are a hit with everyone in the family!  Feel free to use either ground chicken, turkey or beef. Pair with your favorite side and mashed potatoes for a family favorite meal!

 mini meatloaves 

1 pound ground chicken, turkey or beef
1 egg, lightly beaten
1/2 cup oats
1 shallot, finely sliced
1/2 cup organic carrots, peeled and grated
1/2 cup organic red bell peppers, finely chopped
1/2 cup shiitake mushrooms, finely chopped
1/4 cup organic chives, chopped
1/2 cup cheddar cheese, grated
1 tablespoon worcestershire sauce
1/4 teaspoon sea salt
freshly ground pepper
1/2 cup cheddar cheese, grated 

mini meatloaves before baking 
Mini meatloaves before baking. Photo By Faith Moser. 



1. Preheat oven to 375 degrees.



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