Kitchen Product Review: VitaClay Multicooker


| 12/21/2016 11:55:00 AM


Tags: VitaClay, product review, recipe, Angie Taylor,


Image courtesy VitaClay

I have never written a blog or even a review before, but the VitaClay Multicooker is  worth writing about!

Having received my Multicooker a few weeks back, I couldn’t wait to test it. First up were the basics – rice.  I’ve never enjoyed cooking real rice (as opposed to Minute Rice) before because of the mess and the time and the very real possibility I would ruin it.  But my first attempt in the VitaClay produced a pot full of the most beautiful fluffy, perfectly cooked rice ever.  And I have to say, it has to be the easiest fix ever.

After the rice success, I was sold. But the fun continued! Next up, Lamb Stew.  Using the recipe provided on the VitaClay site, I set out.  This was a first for me. I had never cooked with lamb before, but I jumped in feet first.  It was incredible! Not only did the slow cooker setting (which cooks much faster than a traditional crock pot) work wonderfully, the flavors that the clay pot brought out of the lamb and veggies were incredible.

Since then I’ve experimented with other slow cooker meals, and I can’t wait to try the yogurt maker next. I admit I’m a bit intimidated with the idea of making my own yogurt. But now that I’ve had time to work with this appliance, I do believe I can do it!

Thanks, VitaClay, for such a fun and useful addition to my kitchen.




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