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Food and Recipes

Find recipes and tips for a healthy diet based on local, seasonal eating.

The American Way of Making Chocolate

Story by Megan Giller; photos by Jody Horton

Read this history of recent developments in American chocolate.


Seeking Sustainable Seafood

By Haley Casey

Learn more about harmful industry practices, threatened ocean species, and trusted market labels so you don’t have to flounder next time you shop for seafood.


Produce-Rich Plates for Health

By Aimee Gallo

Learn tips for getting 10 servings of produce a day — the most powerful way to achieve optimum health and prevent disease.


Smart Gelatin Substitutes

By Marsha McCulloch

Traditional gelatin-based salads and desserts are popular additions to any table, and now you can make nutritious versions fit for any diet, too.


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How to Make Tamarind Pulp

Recipe by Monica Bharadwaj; photo by Gareth Morgans

Discover how to make tamarind pulp with this easy tutorial. Just press the tamarind through a strainer until all the pulp is removed.


Lentils with Tomatoes and Cilantro Recipe

Recipe by Monisha Bharadwaj; photo by Gareth Morgans

Simple ingredients come together in this curry to elevate it to perfection. Temper the oil with aromatic spices to infuse this curry with flavor.


Creamy Egg and Coconut Curry Recipe

Recipe by Monisha Bharadwaj; photo by Gareth Morgans

Make this unusual curry by adding hardboiled eggs, which are then delicately simmered in spiced coconut milk.


The Ultimate Christmas Roast Recipe

Recipe by Gaz Oakley; photo by Simon Smith and Peter O’Sullivan

Looking to make your holiday meal plant-based? Bake up this vegan roast “beef” wellington, perfect for Christmas.



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