Create a midsummer menu—from savory soup to delicious dessert—with versatile garlic.
Fresh garlic varieties such as Purple Stripe, Music, Silverskin, and Siciliano add zip to many dishes.
Photo By Joe Coca
New garlic shows up in grocery stores and farmers markets this time of year, in all its plump, pungent variety. In France, harvest fêtes celebrate midsummer bounty with huge tables laden with young vegetables steamed, grilled, or au naturel, and garlic in every imaginable guise. Our garlic feast is both healthy and hearty, right down to the unexpectedly delicious dessert.
Garden Gazpacho Recipe with Garlic Croutons
• Garlic Aioli Recipe
• Garlic Tapenade Recipe
• Rouille Sauce Recipe
• Roasted Garlic Recipe
• Garlic Chickpea Salad Recipe
• Roasted Garlic Chocolate Chip-Roasted Garlic Cookies
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