Waltys Olive Oil and Garlic Salad Dressing Recipe

Waltys Olive Oil and Garlic Salad Dressing recipe is excellent on a salad of fresh lettuce, radishes, onions, and drained and rinsed cooked or canned beans.

| October/November 1992

  • Try this reader favorite Waltys Olive Oil and Garlic Salad Dressing recipe on your next salad.
    Try this reader favorite Waltys Olive Oil and Garlic Salad Dressing recipe on your next salad.
    Photo By Fotolia/Luis Carlos Jiménez

  • Try this reader favorite Waltys Olive Oil and Garlic Salad Dressing recipe on your next salad.

This reader favorite Waltys Olive Oil and Garlic Salad Dressing recipe is an herb-based dressing perfect to use on any salad.

Waltys Olive Oil and Garlic Salad Dressing Recipe

• 6 large cloves garlic
• 1 teaspoon salt
• 1/4 cup olive oil
• 3/8 cup red wine vinegar
• 2 heaping teaspoons fresh thyme, minced
• 2 teaspoons chili sauce
• fresh pepper to taste

1. Mash garlic and salt to a paste with a mortar and pestle. Combine with other ingredients. Let mixture stand a few hours or overnight in the refrigerator to blend flavors. Stir before using.

— Ted Waltersdorf, York, Pennsylvania




Find more recipes using fresh herbs: Kitchen Table: Favorite Reader Herb-Based Recipes.






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