Mother Earth Living

Budget Friendly Meals: Blue Cheese Dressing

<em>Makes 1?4 cup<br />
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• 3 tablespoons hazelnut or walnut oil<br />
• 1 tablespoon white balsamic vinegar<br />
• 3 ounces blue cheese, crumbled<br />
• Salt and pepper   </p>
<p>1. Combine oil, vinegar and blue cheese in a bowl.<br />
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2. Whisk to mix well. Add salt and pepper to taste.</p>
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<em>Pat Crocker cooks bistro-style food with her favorite herbs every week. Her latest book,</em> The Vegan Cook’s Bible <em>(Robert Rose, 2009), is now available.</em>
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<strong>Budget Friendly Meals.</strong>

  • Published on Jul 7, 2009
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