Cranberry Pork Chops Recipe

Satisfy this Cranberry Pork Chops recipe with a heaping portion of cranberries and apples.

| October/November 1998

Cranberries, apples, and a hint of spice flavor this satisfying main dish.

• 1 large sweet onion, cut into large pieces
• 2 tablespoons olive oil
• 2 large tart apples, peeled, cored, sliced in 1/4-inch rings, then halved
• 6 small pork chops or pork tenderloin pieces, tenderized
• 1/8 teaspoon ground cloves
• Freshly ground pepper to taste
• Juice of 1 large orange
• 5 tablespoons Cranberry Vinegar (see following recipe), or more to taste

1. In a large skillet, brown the onion in 1 tablespoon of the olive oil.

2. Add the apple slices and continue to sauté until the apples are tender but still firm. Remove to a bowl and set aside.

3. In the same skillet, add the remaining tablespoon of oil and the pork.

4. Sprinkle with the cloves and pepper. Cook over medium heat, covered, until the meat is cooked through.

5. Add the reserved onion and apples.

6. Combine the orange juice and cranberry vinegar, pour over the chops, and heat through. Serves 4.

Cranberry Vinegar Recipe

• 2 cups distilled white vinegar (minimum 5 percent acidity)
• 1 cup Chablis wine
• 12 ounces whole cranberries
• 1 tablespoon whole allspice
• 1 tablespoon whole cloves
• 2 cups sugar

1. Mix the vinegar and wine together and let stand for several days.

2. Chop the cranberries in a food processor or blender and place in a large, widemouthed glass container with the allspice and cloves.

Subscribe today and save 58%

Subscribe to Mother Earth Living !

Mother Earth LivingWelcome to Mother Earth Living, the authority on green lifestyle and design. Each issue of Mother Earth Living features advice to create naturally healthy and nontoxic homes for yourself and your loved ones. With Mother Earth Living by your side, you’ll discover all the best and latest information you want on choosing natural remedies and practicing preventive medicine; cooking with a nutritious and whole-food focus; creating a nontoxic home; and gardening for food, wellness and enjoyment. Subscribe to Mother Earth Living today to get inspired on the art of living wisely and living well.

Save Money & a Few Trees!

Pay now with a credit card and take advantage of our earth-friendly automatic renewal savings plan. You’ll save an additional $5 and get six issues of Mother Earth Living for just $19.95! (Offer valid only in the U.S.)

Or, choose Bill Me and pay just $24.95.

Facebook Pinterest Instagram YouTube Twitter

Free Product Information Classifieds