Herbs and flowers for flavor and color.
Creamy, dark and rich: Chocolate Mint Ice Cream.
Chopped spearmint leaves swirl through every scoop of this creamy, rich chocolate ice cream. Feel free to experiment with other mint varieties.
Theresa Loe is an aerospace engineer, freelance writer and lecturer who tends her herb garden in a small Southern California coastal community. Her book, The Herbal Home Companion, is due out from Kensington, Inc., this fall.
Click here for the original article, Ice Cream Surprise.
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