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At MOTHER EARTH LIVING and MOTHER EARTH NEWS, we have been educating folks about the benefits of self-reliance for 50 years. That includes researching and sourcing the best books and products to help individuals master the skills they need in times like these and beyond. Our online store is open and we are here to answer any questions you might have. Our customer service staff is available Monday through Friday from 8a.m.-5p.m. CDT. We can be reached at 1-800-456-6018 or by email. Stay safe!

Anne Marie Bonneau, Blogger

Occupation: Senior Editor anne marie

Place of Residence: California

Concerned with the devastating impact of plastic pollution on our oceans and wildlife, Anne Marie cut all plastic to speak of from her life in 2011. Because she stopped buying food packaged in shiny plastic packages, she began making more staples herself. This led her to her obsession with fermentation. She prepares—among many other foods—kimchi, dill pickles, kombucha, mead and ginger beer. She also traded in her store-bought active dry yeast for wild yeast and today bakes sourdough bread using her sourdough starter, which she named Eleanor. Anne Marie believes passionately that a lower impact lifestyle leads to a more enjoyable one filled with delicious, nutritious food.

Anne Marie blogs at The Zero-Waste Chef, and has been featured in Buzzfeed, Treehugger, Mashable and other publications. In addition to writing her blog, Anne Marie teaches fermentation and sourdough bread baking classes in Northern California.

More Places to Find Anne Marie:

• Her blog, The Zero-Waste Chef





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