Grow Italian Parsley From Seed


| 5/12/2010 12:11:17 PM


Tags: Giveaway, Patsy Bell Hobson, Parsley, Italian Parsley, Preservation Tips, Harvest Tips,

PBHobson2Patsy Bell Hobson is a garden writer and a travel writer. For her, it's a great day when she can combine the two things she enjoys most: gardening and traveling. Visit her personal blog at http://patsybell.com/ and read her travel writings at http://www.examiner.com/x-1948-Ozarks-Travel-Examiner. 

I've never lived where parsley grew as a biennial. Parsley has always been an annual in my garden. Until last summer.

Instead of it growing about a foot tall, it grew to about three feet. Then, this over-achiever bloomed. That’s when its family tree became apparent.

Parsley (Petroselinum crispum) is a member of the carrot family. When it blooms, the family resemblance to its cousin, Queen Ann's Lace (Daucus carota), is striking.

This year, volunteer parsley have appeared where the giant grew and self-seeded last summer. The self-seeded plants came weeks ahead of the seeds I sowed. If you are content to let the parsley grow where ever it wants, you won't have to disturb the fussy tap root.

5-12-2010-2
Allow parsley to self seed for an earlier harvest.
Photo by Patsy Bell Hobson




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