Herbs and flowers for flavor and color.
Who wouldn't love a lick of these? Rose Ice Cream, Lemon Ice Cream and, in the background, Lavender Ice Cream.
Fragrant lavender blossoms create the flavor; pale lavender food coloring enhances the appearance of this unusual ice cream. Serve it with a sprig of fresh lavender or a candied violet.
Theresa Loe is an aerospace engineer, freelance writer and lecturer who tends her herb garden in a small Southern California coastal community. Her book, The Herbal Home Companion, is due out from Kensington, Inc., this fall.
Click here for the original article, Ice Cream Surprise.
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