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Super Simple Halfway-Homemade Rosemary Mayonnaise

2/11/2011 12:00:00 AM

by Robyn Griggs Lawrence, Editor at Large

Tags: homemade foods, recipes, rosemary, mayonnaise, garlic

rosemary 

It’s been a long week. I don’t feel like cooking, but I have leftover chicken in the fridge. So tonight I’m using this blessedly simple recipe for halfway-homemade rosemary mayonnaise that I found in the current Herb Companion. My kids will never know we’re eating leftovers.

 Rosemary Mayonnaise 

 2 teaspoons fresh, chopped rosemary

¾ cup mayonnaise

3 minced garlic cloves

Coarse salt

Freshly ground pepper

 Mix rosemary into mayonnaise. Add garlic. Season with salt and pepper.

 

 



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