M. Edleson, E. Edleson
Usually ships within 24 to 48 hours unless otherwise noted in the product description.
The tools for a sustainable future continue to grow! In this book, Max and Eva Edleson offer a comprehensive guide for planning and building a practical, efficient and affordable wood-fired oven. The barrel oven offers surprising convenience: It's hot and ready to bake in within 15-20 minutes, and maintaining it at a constant temperature is easy.
The barrel oven can be the seed for a small-scale baking enterprise or the heart of a community's wood-fired cuisine. All kinds of food can be baked in it, including bread, roasts, pizza, cookies, cakes, pies, casseroles and stews. Follow this step-by-step guide to transform local, low-cost materials and the sun's energy into good food.
CANDLEMAKING THE NATURAL WAY by
HANDS-ON HEALING REMEDIES by
Stephanie L. Tourles
MOTHER EARTH NEWS GUIDE TO HEALING HERBS, 3RD EDITION by
Books > Food & Recipes
Questions or Comments? Call us at 1-800-456-6018
Monday through Friday, 7 a.m. to 6 p.m.,
and Saturday, 8 a.m. to 12 p.m. Central Time.
All information is sent securely and is encrypted for your protection.
Copyright 2013, All Rights Reserved | Ogden Publications, Inc., 1503 SW 42nd St., Topeka, Kansas 66609-1265
Mother Earth News • Utne Reader • Mother Earth Living • Grit • Capper's • Motorcycle Classics
• Farm Collector • Gas Engine Magazine • Good Things to Eat • Ogden Publications
Special Interest Websites : Great Green Careers • Herbs for Health • Steam Traction