Mike & Nancy Bubel
Usually ships within 24 to 48 hours unless otherwise noted in the product description.
Anyone can learn to store fruits and vegetables safely and naturally in a cool, dark space with the step-by-step advice in this book. Root cellaring is a way of using the earth's naturally cool, stable temperature to store perishable fruits and vegetables and preserve them for months to come. This book will show you a no-cost, simple, low-technology, energy-saving way to keep your harvest fresh all year long.
Recommended Product for Wiser Living:
Today, more than ever before, our society is seeking ways to live more conscientiously. To help bring you the very best inspiration and information about greener, more sustainable lifestyles, Mother Earth News is recommending books and products to readers. For 40 years, Mother Earth News has been North America’s “Original Guide to Living Wisely,” creating books and magazines for people with a passion for self-reliance and a desire to live in harmony with nature.
STOREY'S GUIDE TO RAISING CHICKENS by
PASTURED POULTRY PROFITS by
THE POST-PETROLEUM SURVIVAL GUIDE AND COOKBOOK by
BEST OF MOTHER EARTH NEWS: HEAT YOUR HOME FOR FREE E-BOOK by
Mother Earth News
WILD FERMENTATION by
Sandor Ellix Katz
Books > Food & Recipes
Mother Earth News Fair Tickets > Fair Selected Titles
Questions or Comments? Call us at 1-800-456-6018
Monday through Friday, 7 a.m. to 6 p.m.,
and Saturday, 8 a.m. to 12 p.m. Central Time.
All information is sent securely and is encrypted for your protection.