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SAVING THE SEASONS: HOW TO CAN, FREEZE, DRY ALMOST ANYTHING

by Mary Meyer and Susanna Meyer
Item # 4787

Format: Paperback 

ISBN: 9780836195125

Pages: 288

Availability: Usually ships within 24 to 48 hours unless otherwise noted in the product description.


You can't get much closer to the source of your food than canning or preserving it yourself, and Saving the Seasons shows you how through clear instructions and step-by-step pictures. Loaded with helpful tips, charts and user-friendly recipes for beginners and experts alike, this book will have you enjoying the season's bounty all year long!


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