by Item # 4350
Format: Other/miscellaneous products
ISBN: 619
Copyright Year:
Availability: Usually ships within 24 to 48 hours unless otherwise noted in the product description.
CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $12.99 AVAILABLE ONLY WHILE SUPPLIES LAST! This 8-inch-long, stainless steel and bamboo can opener is the safe, handsome alternative to non-energy efficient electric and plastic can openers. Its light brown bamboo handles and crank add sophisticated style while the stainless steel opener is both durable and functional. Tough, durable and lightweight, bamboo is a natural in the kitchen. One of nature's most sustainable resources, bamboo is stronger than oak and reaches maturity in just four years — without pesticides. Bamboo's density makes it naturally water-resistant, which inhibits germs and bacteria. It won't scratch your pans like metal and doesn't absorb moisture like conventional wood. Though used like timber, bamboo is a grass that self-propagates as it spreads underground via a network of rhizomes. A white oak tree takes 120 years to grow to maturity; bamboo takes three-and-a-half to seven years. This self-regenerating plant grows without pesticides and needs very little water; some species grow as much as 3 feet a day. Because of its fast growth rate, bamboo sequesters carbon dioxide at faster rates than hardwood trees — another bonus for the environment. Stainless steel does not leach chemicals. The stainless steel used is 93 percent recycled. The grade of the stainless steel used is 18.8. Care instructions: Hand wash only. Manufactured in China.
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