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A GUIDE TO CANNING FREEZING CURING/SMOKING MEAT FISH GAME

by Wilbur F. Eastman, Jr.
Item # 1588

Format: Paperback 

ISBN: 1580174574

Pages: 231

Copyright Year: 2002

Availability: Usually ships within 24 to 48 hours unless otherwise noted in the product description.


In this 231 page book, you'll find complete pickling method descriptions for meat and fish, a discussion of the pros and cons of home preserving, as well as many tips and shortcuts.

Today, more than ever before, our society is seeking ways to live more conscientiously. To help bring you the very best inspiration and information about greener, more sustainable lifestyles, Mother Earth News is recommending books to its readers. For more than 30 years, Mother Earth News has been North America’s “Original Guide to Living Wisely,” creating books and magazines for people with a passion for self-reliance and a desire to live in harmony with nature.


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