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An environmentally friendly sourcebook that is actually two books in one, providing everything the gardener needs to know about setting up a healthy, growing environment within a sunspace. Plus, a complete guide to growing flowers, vegetables and herbs in the greenhouse. Highly recommended.
HOME CHEESE MAKING (3rd ed) by
FOOD DRYING WITH AN ATTITUDE by
Mary T. Bell
MINI FARMING - SELF-SUFFICIENCY ON 1/4 ACRE by
Brett L. Markham
THE COMPLETE ROOT CELLAR BOOK by
S. Maxwell and J. MacKenzie
SAVING SEEDS AS IF OUR LIVES DEPENDED ON IT by
Books > Gardening
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