MODERN FOOD, MORAL FOOD
HANDS-ON HEALING REMEDIES
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CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $14.95 AVAILABLE ONLY WHILE SUPPLIES LAST!
The Montana Gardener's Companion explains how to identify and address common shortcomings of Montana soils, includin…
The Montana Gardener's Companion explains how to identify and address common shortcomings of Montana soils, including alkaline soils (the most common soil in Montana), acidic soils (found in some soils in the mountains and near Great Falls), and salty soils (found especially in eastern Montana and in areas west and northwest of Great Falls east of the Divide and in the far northeastern portions of Sheridan County). This book explains the different climates of eastern and western Montana, the effect of elevation on growing seasons, and how Montana gardeners can lengthen their growing seasons through careful plant selection, choosing the correct exposure, planting properly on slopes and using season-extending products.
CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $27.95 AVAILABLE ONLY WHILE SUPPLIES LAST!
With its intoxicating scent, gorgeous wands of purple flowers, and silvery foliage, lavender is one of the most soug…
With its intoxicating scent, gorgeous wands of purple flowers, and silvery foliage, lavender is one of the most sought-after plants. But the horticultural reasons for choosing lavender go far beyond its beauty. Lavender attracts beneficial insects, requires little water once established, and is deer resistant.
In The Lavender Lover's Handbook, lavender grower Sarah Bader teaches gardeners how they can successfully grow this beloved plant. Featuring the 100 easiest, most stunning lavenders available today, this beginner's guide provides a complete checklist of the color, fragrance, size, and foliage of each plant, in addition to basic pruning, spacing, and planting requirements. The text is rounded out with tips on how to harvest, cook, and craft with this wonderful herb.
Its abundant variety, hardiness, fragrance, and culinary uses make lavender one of the most popular and versatile plants. And now, with this practical and accessible guide in hand, it's easier than ever to grow at home.
CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $19.95 AVAILABLE ONLY WHILE SUPPLIES LAST!
Interest in wine shows no signs of slowing down — wine tours, tastings, and vacations are now common and homeowners …
Interest in wine shows no signs of slowing down — wine tours, tastings, and vacations are now common and homeowners often have space dedicated to their collection. The logical next step? Learning to grow and make your own.
In The Organic Backyard Vineyard expert Tom Powers walks the small grower through the entire process of growing grapes, with a month-by-month maintenance guide covering all regions of the U.S. and Canada. He explains everything a beginning grape grower needs to know: how to design and build a vineyard; how to select grapes for each region; how to maximize yield using organic maintenance techniques; how to build a trellis; how to harvest at peak flavor; and how to store grapes for winemaking.
Updated from his self-published version, this edition includes organic growing information and all new photography. The Organic Backyard Vineyard features everything a wine lover needs to build and care for a backyard vineyard.
Bird-Friendly Nest Boxes and Feeders features 12 simple and classic designs for building traditional birdhouses and feeders, plus valuable insights on creating the perfect backyard bird environment. M…
Bird-Friendly Nest Boxes and Feeders features 12 simple and classic designs for building traditional birdhouses and feeders, plus valuable insights on creating the perfect backyard bird environment. More than just a set of plans, it covers how to attract the right kinds of birds and ensure that they will keep coming back.
This book includes complete plans for making basic, practical bird-welcoming structures, accompanied by patterns, illustrations and full color photographs. Each project is perfect for individuals striving to create the most natural bird environment possible. Woodworkers from beginner to expert will find projects appropriate for their skill level.
This book provides pages of valuable information for keeping feathered visitors happy. From understanding the proper dimensions for a birdhouse, to choosing the right seed for attracting desired species, to learning how to keep squirrels away, the tips and tricks found here will help guide bird lovers to create a backyard oasis. Readers will get valuable instructions on mounting techniques, types of paint to use, and cleaning tips, plus environmental insights and interesting avian trivia. This book stands out from ordinary birdhouse titles with technical detail on subjects like cavity size, proper hole size, and the ideal distance from hole to cavity floor.
The twelve plans in this book ordinarily sell for $12.99 each online, a $130 value. Each birdhouse project has been shop-tested by the author's customers, and has proven habitable by the many birds around his Minnesota home.
CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $16.95 AVAILABLE ONLY WHILE SUPPLIES LAST!
With consumers seeking ways to do more with less money, The Small Budget Gardener is a must have for gardening on a …
With consumers seeking ways to do more with less money, The Small Budget Gardener is a must have for gardening on a budget. With helpful tips and advice, gardeners can create beautiful, healthy sustainable landscapes with recycled materials and limited resources. Author, Maureen Gilmer includes a chapter on food gardening and preserving precious resources.
Landscape designer and horticulturist, Maureen Gilmer has compiled years of gardening experience with advice on everything from amending the soil and fighting off pests and diseases in the garden, to sourcing and propagating plants, and creating landscapes and garden structures with free or recycled materials. The Small Budget Gardener addresses gardening while conserving water and minimizing energy dollars, creating an eco-friendly landscape, including a chapter on growing vegetables and offers creative ideas for adding garden structures and yard enhancements to the landscape.
CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $18.95 AVAILABLE ONLY WHILE SUPPLIES LAST!
In this darkly comical look at the sinister side of our relationship with the natural world, Stewart has tracked dow…
In this darkly comical look at the sinister side of our relationship with the natural world, Stewart has tracked down over one hundred of our worst entomological foes—creatures that infest, infect, and generally wreak havoc on human affairs. From the world’s most painful hornet, to the flies that transmit deadly diseases, to millipedes that stop traffic, to the “bookworms” that devour libraries, to the Japanese beetles munching on your roses, Wicked Bugs delves into the extraordinary powers of six- and eight-legged creatures.
With wit, style, and exacting research, Stewart has uncovered the most terrifying and titillating stories of bugs gone wild. It’s an A to Z of insect enemies, interspersed with sections that explore bugs with kinky sex lives (“She’s Just Not That Into You”), creatures lurking in the cupboard (“Fear No Weevil”), insects eating your tomatoes (“Gardener’s Dirty Dozen”), and phobias that feed our (sometimes) irrational responses to bugs (“Have No Fear”).
Intricate and strangely beautiful etchings and drawings by Briony Morrow-Cribbs capture diabolical bugs of all shapes and sizes in this mixture of history, science, murder, and intrigue that begins—but doesn’t end—in your own backyard.
CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $30.00 AVAILABLE ONLY WHILE SUPPLIES LAST!
From the nation’s foremost historical preservation site comes a guide to traditional—and still relevant—methods and …
From the nation’s foremost historical preservation site comes a guide to traditional—and still relevant—methods and advice for planting and tending a productive vegetable garden. In a colonial-style garden, the broccoli is purple and “turkey” cucumbers grow to three feet long; oiled paper predates plastic for sheltering spring plants; and fermenting manure warms the seedlings. Finding inspiration and value in 18th-century plants, tools, and techniques, the gardeners at Colonial Williamsburg have discovered that these traditional vegetable-growing methods are perfectly at home in today’s modern organic gardens. After all, in the 18th century, organic gardening was the only type of gardening and local produce the only produce available.
Author Wesley Greene founded the Colonial Garden in Colonial Williamsburg’s Historic Area in 1996. He and his colleagues have painstakingly researched the ways the colonists planted and tended their vegetable and herb beds, most of which are more relevant than ever. Along with historical commentary and complete growing instructions for 50 delicious vegetables, including colonial varieties still available today, gardeners and folklorists will find weather-watching guidelines, planting techniques, and seedsaving advice for legumes, brassicas, alliums, root crops, nightshades, melons, squash, greens, and other curious and tender produce.
As the movement to eat what is grown locally gains momentum, there is an increasing awareness of how best to incorpo…
As the movement to eat what is grown locally gains momentum, there is an increasing awareness of how best to incorporate this philosophy into our everyday lives. We can grow our own food and buy food grown locally at food cooperatives and markets, but what happens when we eat out? There are a number of chefs around the country dedicated to using only the freshest, locally grown ingredients in all the dishes they prepare and serve. This book takes the reader on a private tour of outstanding chefs of the Long Island area and their gardens. Each profile reflects the chef's personal style, cultural background, desire for healthy, just-picked ingredients, and gardening philosophy. Recipes, plant lists, garden layouts, and color photos are included.
Good Weed, Bad Weed is a friendly, authoritative, easy-to-use guide to the uninvited plants in our yard: who they are, how to control them safely - and why it's a good idea to love some of them just t…
Good Weed, Bad Weed is a friendly, authoritative, easy-to-use guide to the uninvited plants in our yard: who they are, how to control them safely - and why it's a good idea to love some of them just the way they are (including a chart for how best to let our labor-intensive lawns “go native”). Weed expert Nancy Gift considers 50 of the most interesting and noteworthy weeds in our lives, with generous helpings of full-color photos, humor and some tasty weed recipes. Presented in the same format as our popular field guide to garden insects, Good Bug, Bad Bug, with heavy matte-laminated pages and concealed-wire binding for handy use outside. An attractive gift book for adults and curious kids alike.
Good Mushroom, Bad Mushroom is a friendly, authoritative field guide to the challenges and delights of hunting and eating wild mushrooms - how to ID the edible ones and avoid the toxic ones. Mushroom …
Good Mushroom, Bad Mushroom is a friendly, authoritative field guide to the challenges and delights of hunting and eating wild mushrooms - how to ID the edible ones and avoid the toxic ones. Mushroom expert John Plischke considers 50 of the most interesting and noteworthy mushrooms out there, with full-color photos throughout and generous helpings of mushroom recipes. An attractive gift book for beginners and old-timers alike - adults as well as curious kids - Good Mushroom, Bad Mushroom features heavy matte-laminated pages and concealed-wire binding for handy use outside.
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ROSEMARY GLADSTAR'S MEDICINAL HERBS: A BEGINNER'S GUIDE
MEALS IN A JAR
9-PIECE COOKWARE SET
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