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Home > Natural Home Products > Utensils and Gadgets
We Found 44 items, sorted in Bestselling order.
Sort by: Bestselling Alphabetical A-Z Alphabetical Z-A Publication Date Price: Low to High Price: High to Low Items/Page: 10 20 50
1.
The Natural Home bamboo kitchen utensils are a perfect blend of style and functionality. The 14-inch-long slotted spoon complements the rest of the collection. Tough, durable and lightwei…
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The Natural Home bamboo kitchen utensils are a perfect blend of style and functionality. The 14-inch-long slotted spoon complements the rest of the collection. Tough, durable and lightweight, bamboo is a natural in the kitchen. One of nature's most sustainable resources, bamboo is stronger than oak and reaches maturity in just four years — without pesticides. Bamboo's density makes it naturally water-resistant, which inhibits germs and bacteria. It won't scratch your pans like metal and doesn't absorb moisture like conventional wood. Though used like timber, bamboo is a grass that self-propagates as it spreads underground via a network of rhizomes. A white oak tree takes 120 years to grow to maturity; bamboo takes three-and-a-half to seven years. This self-regenerating plant grows without pesticides and needs very little water; some species grow as much as 3 feet a day. Because of its fast growth rate, bamboo sequesters carbon dioxide at faster rates than hardwood trees — another bonus for the environment. Care instructions: Hand wash only. Manufactured in China.
2.
Entertain with style and keep your eco-conscience clean with these 100% bamboo salad servers. Light brown in color with a small Natural Home logo engraved at the end of the handle, these 11.75-inch-l…
Entertain with style and keep your eco-conscience clean with these 100% bamboo salad servers. Light brown in color with a small Natural Home logo engraved at the end of the handle, these 11.75-inch-long serving utensils are smooth, light and sturdy. Tough, durable and lightweight, bamboo is a natural in the kitchen. One of nature's most sustainable resources, bamboo is stronger than oak and reaches maturity in just four years — without pesticides. Bamboo's density makes it naturally water-resistant, which inhibits germs and bacteria. It won't scratch your pans like metal and doesn't absorb moisture like conventional wood. Though used like timber, bamboo is a grass that self-propagates as it spreads underground via a network of rhizomes. A white oak tree takes 120 years to grow to maturity; bamboo takes three-and-a-half to seven years. This self-regenerating plant grows without pesticides and needs very little water; some species grow as much as 3 feet a day. Because of its fast growth rate, bamboo sequesters carbon dioxide at faster rates than hardwood trees — another bonus for the environment. Care instructions: Hand wash only. Manufactured in China.
3.
Serve salads easily with these 100% bamboo salad hands. Light in color with the Natural Home logo engraved at the handle, these stylish, 4-by-7-inch salad servers will be a statement of eco-friendly …
Serve salads easily with these 100% bamboo salad hands. Light in color with the Natural Home logo engraved at the handle, these stylish, 4-by-7-inch salad servers will be a statement of eco-friendly style. Tough, durable and lightweight, bamboo is a natural in the kitchen. One of nature's most sustainable resources, bamboo is stronger than oak and reaches maturity in just four years — without pesticides. Bamboo's density makes it naturally water-resistant, which inhibits germs and bacteria. It won't scratch your pans like metal and doesn't absorb moisture like conventional wood. Though used like timber, bamboo is a grass that self-propagates as it spreads underground via a network of rhizomes. A white oak tree takes 120 years to grow to maturity; bamboo takes three-and-a-half to seven years. This self-regenerating plant grows without pesticides and needs very little water; some species grow as much as 3 feet a day. Because of its fast growth rate, bamboo sequesters carbon dioxide at faster rates than hardwood trees — another bonus for the environment. Care instructions: Hand wash only. Manufactured in China.
4.
Cook safely and without worrying about metals leaching into your food with Natural Home's 3.5-inch-round stainless steel ladle with an 11.5-inch-long handle. Tough, durable and lightweig…
Cook safely and without worrying about metals leaching into your food with Natural Home's 3.5-inch-round stainless steel ladle with an 11.5-inch-long handle. Tough, durable and lightweight, bamboo is a natural in the kitchen. One of nature's most sustainable resources, bamboo is stronger than oak and reaches maturity in just four years — without pesticides. Bamboo's density makes it naturally water-resistant, which inhibits germs and bacteria. It won't scratch your pans like metal and doesn't absorb moisture like conventional wood. Though used like timber, bamboo is a grass that self-propagates as it spreads underground via a network of rhizomes. A white oak tree takes 120 years to grow to maturity; bamboo takes three-and-a-half to seven years. This self-regenerating plant grows without pesticides and needs very little water; some species grow as much as 3 feet a day. Because of its fast growth rate, bamboo sequesters carbon dioxide at faster rates than hardwood trees — another bonus for the environment. Stainless steel does not leach chemicals. The stainless steel used is 93 percent recycled. The grade of the stainless steel used is 18.8. The editors at Mother Earth Living magazine have selected this and other stainless steel and bamboo cooking utensils because they are durable, safe and environmentally friendly. Care instructions: Hand wash only. Manufactured in China.
5.
Cook safely and without worrying about metals leaching into your food with Natural Home's 14-inch-long, stainless steel, slotted cooking spoon. With its light brown bamboo accents and the Natural Hom…
Cook safely and without worrying about metals leaching into your food with Natural Home's 14-inch-long, stainless steel, slotted cooking spoon. With its light brown bamboo accents and the Natural Home logo in the handle, this cooking utensil is so versatile and handsome you'll want to use it for cooking and serving, and even for displaying in your kitchen. Tough, durable and lightweight, bamboo is a natural in the kitchen. One of nature's most sustainable resources, bamboo is stronger than oak and reaches maturity in just four years — without pesticides. Bamboo's density makes it naturally water-resistant, which inhibits germs and bacteria. It won't scratch your pans like metal and doesn't absorb moisture like conventional wood. Though used like timber, bamboo is a grass that self-propagates as it spreads underground via a network of rhizomes. A white oak tree takes 120 years to grow to maturity; bamboo takes three-and-a-half to seven years. This self-regenerating plant grows without pesticides and needs very little water; some species grow as much as 3 feet a day. Because of its fast growth rate, bamboo sequesters carbon dioxide at faster rates than hardwood trees — another bonus for the environment. Stainless steel does not leach chemicals. The stainless steel used is 93 percent recycled. The grade of the stainless steel used is 18.8. Care instructions: Hand wash only. Manufactured in China.
6.
Cook safely and without worrying about metals leaching into your food with Natural Home's 13.75-inch-long, beautiful, functional stainless steel turner. It's sleek, modern design and natural bamboo h…
Cook safely and without worrying about metals leaching into your food with Natural Home's 13.75-inch-long, beautiful, functional stainless steel turner. It's sleek, modern design and natural bamboo handle will add style and beauty to your kitchen, whether being used for cooking, serving or sitting on display. Tough, durable and lightweight, bamboo is a natural in the kitchen. One of nature's most sustainable resources, bamboo is stronger than oak and reaches maturity in just four years — without pesticides. Bamboo's density makes it naturally water-resistant, which inhibits germs and bacteria. It won't scratch your pans like metal and doesn't absorb moisture like conventional wood. Though used like timber, bamboo is a grass that self-propagates as it spreads underground via a network of rhizomes. A white oak tree takes 120 years to grow to maturity; bamboo takes three-and-a-half to seven years. This self-regenerating plant grows without pesticides and needs very little water; some species grow as much as 3 feet a day. Because of its fast growth rate, bamboo sequesters carbon dioxide at faster rates than hardwood trees — another bonus for the environment. Stainless steel does not leach chemicals. The stainless steel used is 93 percent recycled. The grade of the stainless steel used is 18.8. Care instructions: Hand wash only. Manufactured in China.
7.
Cook and grill safely and without worrying about potentially harmful metals leaching into your food. This set of 100 environmentally friendly skewers is made of natural, sustainable bamboo and includ…
Cook and grill safely and without worrying about potentially harmful metals leaching into your food. This set of 100 environmentally friendly skewers is made of natural, sustainable bamboo and includes 50 of each size of skewers: 10-inch and 12-inch. Tough, durable and lightweight, bamboo is a natural in the kitchen. One of nature's most sustainable resources, bamboo is stronger than oak and reaches maturity in just four years — without pesticides. Bamboo's density makes it naturally water-resistant, which inhibits germs and bacteria. It won't scratch your pans like metal and doesn't absorb moisture like conventional wood. Though used like timber, bamboo is a grass that self-propagates as it spreads underground via a network of rhizomes. A white oak tree takes 120 years to grow to maturity; bamboo takes three-and-a-half to seven years. This self-regenerating plant grows without pesticides and needs very little water; some species grow as much as 3 feet a day. Because of its fast growth rate, bamboo sequesters carbon dioxide at faster rates than hardwood trees — another bonus for the environment. Care instructions: Hand wash only. Manufactured in China.
8.
This set of six classic replacement corks is understated, light and durable. Naturally stylish and light brown in color, these corks will add simple sophistication to any home décor. Car…
This set of six classic replacement corks is understated, light and durable. Naturally stylish and light brown in color, these corks will add simple sophistication to any home décor. Care instructions: Hand wash only. Manufactured in China.
9.
LIMITED QUANTITY AVAILABLE. Cook safely and stylishly with this handsome, versatile Natural Home 8-inch strainer. Made from stainless steel with a light brown bamboo handle, this sleek ute…
LIMITED QUANTITY AVAILABLE. Cook safely and stylishly with this handsome, versatile Natural Home 8-inch strainer. Made from stainless steel with a light brown bamboo handle, this sleek utensil will add natural beauty to any kitchen décor. Tough, durable and lightweight, bamboo is a natural in the kitchen. One of nature's most sustainable resources, bamboo is stronger than oak and reaches maturity in just four years — without pesticides. Bamboo's density makes it naturally water-resistant, which inhibits germs and bacteria. It won't scratch your pans like metal and doesn't absorb moisture like conventional wood. Though used like timber, bamboo is a grass that self-propagates as it spreads underground via a network of rhizomes. A white oak tree takes 120 years to grow to maturity; bamboo takes three-and-a-half to seven years. This self-regenerating plant grows without pesticides and needs very little water; some species grow as much as 3 feet a day. Because of its fast growth rate, bamboo sequesters carbon dioxide at faster rates than hardwood trees — another bonus for the environment. Stainless steel does not leach chemicals. The stainless steel used is 93 percent recycled. The grade of the stainless steel used is 18.8. Care instructions: Hand wash only. Manufactured in China.
10.
With its handsome, natural bamboo accents and its durable stainless steel grating surfaces, this 12-inch box grater is the perfect addition to any kitchen. Tough, durable and lightweigh…
With its handsome, natural bamboo accents and its durable stainless steel grating surfaces, this 12-inch box grater is the perfect addition to any kitchen. Tough, durable and lightweight, bamboo is a natural in the kitchen. One of nature's most sustainable resources, bamboo is stronger than oak and reaches maturity in just four years — without pesticides. Bamboo's density makes it naturally water-resistant, which inhibits germs and bacteria. It won't scratch your pans like metal and doesn't absorb moisture like conventional wood. Though used like timber, bamboo is a grass that self-propagates as it spreads underground via a network of rhizomes. A white oak tree takes 120 years to grow to maturity; bamboo takes three-and-a-half to seven years. This self-regenerating plant grows without pesticides and needs very little water; some species grow as much as 3 feet a day. Because of its fast growth rate, bamboo sequesters carbon dioxide at faster rates than hardwood trees — another bonus for the environment. Stainless steel does not leach chemicals. The stainless steel used is 93 percent recycled. The grade of the stainless steel used is 18.8. The editors at Mother Earth Living have selected this and other stainless steel and bamboo cooking utensils because they are durable, safe and environmentally friendly. Care instructions: Hand wash only. Manufactured in China.
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