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Blend moisturizing, skin-nourishing, milk-based soaps using the specialized yet simple techniques Casey Makela has developed during years of soapmaking and running her own soap business.
About the author:
Casey Makela is the author of Milk-Based Soaps and the owner of Killmaster Soap & Woolen Works, a gift shop and direct mail business. She raises dairy goats and has written articles for various animal husbandry periodicals. She resides in Michigan.
Discover the joy and fun of crafting your own personalized body care products using herbs and other natural ingredients that nourish, pamper, cleanse, and protect the skin without using irritating or …
Discover the joy and fun of crafting your own personalized body care products using herbs and other natural ingredients that nourish, pamper, cleanse, and protect the skin without using irritating or harmful chemicals.
In just minutes, you can whip up dozens of organic treatments that will make your face radiant, your skin glow, your hair shine, and your hands and nails beautiful. From head to toe, you’ll find the perfect treatment for every part of your body, whether you’re looking for a relaxing bath blend, a stimulating facial mask, a natural bug repellent, a refreshing mouthwash, or a sensual body cream.
About the author
Stephanie Tourles is a licensed holistic aesthetician in both Massachusetts and Maine, with more than 20 years of experience. Trained in Western-style herbalism, she specializes in the use of herbs as they pertain to skin, hair, nail, and foot care and regularly creates herbal cosmetics and treatments for her clients and friends. She is also a certified aromatherapist, with extensive training in the nutritional sciences, and is the author of Organic Body Care Recipes, as well as several books on natural body care. Tourles resides in Orland, Maine, with her husband and pets, and spends her spare time hiking, organic gardening and cooking.
Within a single week in 2009, food journalist Robin Mather found herself on the threshold of a divorce and laid off from her job at the Chicago Tribune. Forced into a radical life change, she returned…
Within a single week in 2009, food journalist Robin Mather found herself on the threshold of a divorce and laid off from her job at the Chicago Tribune. Forced into a radical life change, she returned to her native rural Michigan.
There she learned to live on a limited budget while remaining true to her culinary principles of eating well and as locally as possible. In The Feast Nearby, Mather chronicles her year-long project: preparing and consuming three home-cooked, totally seasonal, and local meals a day -- all on $40 a week.
With insight and humor, Mather explores the confusion and needful compromises in eating locally. She examines why local often trumps organic, and wonders why the USDA recommends white bread, powdered milk and instant orange drinks as part of its “low-cost” food budget program.
Through local eating, Mather forges connections with the farmers, vendors and growers who provide her with sustenance. She becomes more closely attuned to the nuances of each season, inhabiting her little corner of the world more fully, and building a life richer than she imagined it could be.
The Feast Nearby celebrates small pleasures: home-roasted coffee, a pantry stocked with home-canned green beans and homemade preserves, and the contented clucking of laying hens in the backyard. Mather also draws on her rich culinary knowledge to present nearly 100 seasonal recipes that are inspiring, enticing and economical -- cooking goals that don’t always overlap -- such as Pickled Asparagus with Lemon, Tarragon, and Garlic; Cider-Braised Pork Loin with Apples and Onions; and Cardamom-Coffee Toffee Bars.
Mather’s poignant, reflective narrative shares encouraging advice for aspiring locavores everywhere, and combines the virtues of kitchen thrift with the pleasures of cooking -- and eating -- well.
Robin is the senior associate editor of Mother Earth News.
Recommended Product for Wiser Living:
Today, more than ever before, our society is seeking ways to live more conscientiously. To help bring you the very best inspiration and information about greener, more sustainable lifestyles, Mother Earth News is recommending books and products to readers. For more than 40 years, Mother Earth News has been North America's "Original Guide to Living Wisely," creating books and magazines for people with a passion for self-reliance and a desire to live in harmony with nature.
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Beautiful natural dyes from plants found in the wild or grown in your own backyard.
As more and more crafters are dis…
As more and more crafters are discovering, dyeing your own fabric can yield gorgeous colors. Now master dyer Rebecca Burgess identifies 36 plants that will yield beautiful natural shades and shows how easy it is to make the dyes. Pokeweed creates a vibrant magenta, while a range of soft lavender shades is created from elderberries; indigo yields a bright blue, and coyote brush creates stunning sunny yellows.
Harvesting Color explains where to find these plants in the wild (and for those that can be grown in your backyard, how to nurture them) and the best time and way to harvest them; maps show the range of each plant in the United States and Canada. For the dyeing itself, Burgess describes the simple equipment needed and provides a master dye recipe. The book is organized seasonally; as an added bonus, each section contains a knitting project using wools colored with dyes from plants harvested during that time of the year. With breathtaking color photographs by Paige Green throughout, Harvesting Color is an essential guide to this growing field, for crafters and DIYers; for ecologists and botanists; and for artists, textile designers, and art students.
About the Author:
Rebecca Burgess is a teacher and natural dye artisan who has worked for more than ten years creating recipes from local flora. She teaches natural dye workshops throughout the country, to crafters, ecologists, and art students, as well as to apparel giants like Levi Strauss. Rebecca is also the founder of EcologicalArts, an organization dedicated to creating, revitalizing, and teaching functional art forms that utilize natural raw materials. She lives in San Geronimo, California.
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Home-cooked gluten-free cooking goes artisanal and global (yet accessible, and unfailingly delicious) with these 250…
Home-cooked gluten-free cooking goes artisanal and global (yet accessible, and unfailingly delicious) with these 250-plus recipes. Written by an enterprising husband-and-wife team (he’s a professional writer, diagnosed in 2007 with celiac; she’s a devoted, passionate home cook and professionally trained chef), this book include 70-plus recipes made with their own proprietary, intensively tested gluten-free flour mix.
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Author Ellen Sandbeck preaches a return to a more primitive way of life—a life with more joy and fewer household pr…
Author Ellen Sandbeck preaches a return to a more primitive way of life—a life with more joy and fewer household products. Green Barbarians demonstrates that by mustering a bit of courage and relying less on many modern conveniences, we can live happier, safer, more ecologically and economically responsible lives.
CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $24.95.IMPORTANT NOTICE ABOUT THIS PRODUCT: The software on this version of Mother Earth News 101 Practical DIY Projects CD, Vol. 3, triggers a se…
CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $24.95.
IMPORTANT NOTICE ABOUT THIS PRODUCT: The software on this version of Mother Earth News 101 Practical DIY Projects CD, Vol. 3, triggers a security breech when updating to version 7 or higher of Java. While an internet connection is not required to access the content on this CD, it does require an internet browser with Java for viewing the files. As a result of the security breech, the files on this CD cannot be viewed once Java has been updated to version 7 or higher.
This third collection of Mother Earth News' most popular DIY articles provides enough fun, rewarding projects to keep you and your family busy all year long. Made available to you in an easy-to-use CD-ROM format, just like our popular Mother Earth News Archive on CD-ROM.
Selected from more than 40 years of material, this collection provides 101 articles for enough fun, rewarding projects to keep you busy every single weekend for a full year!
You can learn how to:
Use it up, wear it out, make it do, or do without - our grandmothers knew the importance of responsible, thrifty choices. But somewhere along the way we succumbed to the belief that we can get everyth…
Use it up, wear it out, make it do, or do without - our grandmothers knew the importance of responsible, thrifty choices. But somewhere along the way we succumbed to the belief that we can get everything for next to nothing, have it shipped halfway around the world and then, more often than not, just throw it away.
This consumer binge is taking its toll. Diet and lifestyle-related illnesses are epidemic, our environment is awash in a sea of plastic, our climate is changing, and the cost of everything is skyrocketing with the price of oil. Are we doomed? No. We can make greener, healthier choices, and we can do it while saving money.
Where to start? Ecothrifty is packed with simple, practical ideas and recipes to help you:
An array of abundant wild foods is available to hikers, campers, foragers or anyone interested in living closer to the earth. But Guide to Wild Foods and Useful Plants is more than a listing of plant …
An array of abundant wild foods is available to hikers, campers, foragers or anyone interested in living closer to the earth. But Guide to Wild Foods and Useful Plants is more than a listing of plant types-it teaches how to recognize edible plants and where to find them, their medicinal and nutritional properties, and their growing cycles. Christopher Nyerges, a leading expert on wild foods and a well-known teacher of survival skills, includes in this new edition of the book more than 70 plants found all around the United States. Accompanying them are more than 100 full-color photos, plus handy leaf, fruit and seed keys to help readers identify the plants. You'll also discover fascinating folklore about plants, Nyerges' personal anecdotes about trips and meals, and simple and tasty recipes.
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MEALS IN A JAR
ROSEMARY GLADSTAR'S MEDICINAL HERBS: A BEGINNER'S GUIDE
9-PIECE COOKWARE SET
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