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Living a self-sufficient lifestyle isn't easy, but is so rewarding when you can proudly say you grow your own food, make delicious home-cooked meals, have a medicine chest full of homemade remedies …
Living a self-sufficient lifestyle isn't easy, but is so rewarding when you can proudly say you grow your own food, make delicious home-cooked meals, have a medicine chest full of homemade remedies and so much more. MOTHER EARTH NEWS and GRIT provide this excellent resource set that includes 700 pages of articles covering everything from field and lawn care to backyard sheep and goats, from home-baked bread to preserving your summer's bounty.
This seven-guide set has some of the best articles for living an off-the-grid life. Learn to live off less by growing a bountiful garden; building a debt-free home; and eating homegrown food. Read how to grow and preserve your own food by building better garden soil, use cold frames to grow food in the winter months, and dry or freeze your leftover garden produce. Follow delicious bread recipes such as sourdough, pizza crust, gluten-free bread and more.
This set includes:
MOTHER EARTH NEWS Guide to Living on Less
You'll find expert advice, tips, instructions and more to help you live a more self-sufficient life. This fabulous resource covers everything from building better soil with free organic fertilizers to constructing tiny homes that are cozy, affordable and inspiring.
MOTHER EARTH NEWS How to Grow and Preserve Your Own Food
Read how you can build better garden soil and make your own compost. Follow instructions for building your own mini-greenhouse with low tunnels for year-round gardening. Learn the benefits of using chickens in your garden. Discover how to grow lettuce, garlic and carrots.
MOTHER EARTH NEWS Guide to Family Health
Keeping your family healthy all year long is one of the toughest jobs, and it's made all the more difficult by the effects of ingredients and chemicals in over-the-counter medicine and household cleaners. Covering everything from homemade remedies to first-aid kit essentials, this 100-page guide contains natural wellness tips, information on which food additives to avoid, and much more.
MOTHER EARTH NEWS Guide to Growing Your Own Food
Enjoy growing your own food and cutting your bills in half this year. Guide to Growing Your Own Food is filled from cover to cover with the best articles on gardening, preserving, backyard chickens, beekeeping and more. With the help of this 100-page guide, you'll get the satisfaction of saving money and eating homegrown food all year long.
GRIT Guide to Sheep and Goats
With helpful advice, do-it-yourself projects, step-by-step recipes and beneficial breed guides, Guide to Sheep and Goats is an invaluable resource filled with expertly written articles for anyone who owns their own flock or herd (or wants to, one day!). Filled with more than 75 keys to keeping your animals healthy, this guide also includes information on raising sheep and goats, finding the right milk goat, how to build a milking stanchion, how to shear sheep, building proper shelters, and more.
GRIT Guide to Field and Lawn Care
Want the best-looking yard in your neighborhood? Or a sprawling green lawn that welcomes visitors as they make their way up your driveway? With the help of the Guide to Field and Lawn Care you'll discover how to grow and maintain the sharpest lawn, as well as tips for safe mowing, advice for rejuvenating your lawn, and so much more.
GRIT Guide to Homemade Bread
This guide provides more than 57 keys to successfully making bread, from sourdough to pizza crust, from bagels to pretzels and more. With 111 recipes inside this 100-page guide you and your whole family can enjoy the benefits of homemade bread.
There is nothing better in the winter than cooking a homemade soup or stew with vegetables you grew and preserved from your own garden. Having access to delicious, homegrown food all year around not o…
There is nothing better in the winter than cooking a homemade soup or stew with vegetables you grew and preserved from your own garden. Having access to delicious, homegrown food all year around not only helps keep you happy and healthy, it also saves you some money.
This 100-page guide is filled with articles with instructions for preserving food, whether it's canning, freezing or dehydrating. Plus, you can read about backyard chickens, the best ways to store fresh vegetables, how to make cheap garden beds and so much more.
Read about how composting will help you turn food and yard waste into garden gold. Discover what you can do in your winter garden and six top crops for winter harvest. Learn how to raise backyard chickens so you can fresh eggs each morning. Follow step-by-step instructions for making your own perfect pie crust. Enjoy fall's sweetest harvest by making and trying homemade apple cider.
More articles include:
CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $19.95 AVAILABLE ONLY WHILE SUPPLIES LAST!
Funny, poignant and wise, Mother Earth News contributing editor Joan Gussow blends theory, practicalit…
CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $19.95 AVAILABLE ONLY WHILE SUPPLIES LAST!
Funny, poignant and wise, Mother Earth News contributing editor Joan Gussow blends theory, practicality and friendly candor to show that we can eat a rich, full diet of locally grown, organic foods year-round. As seen in the Baker Creek Heirloom Seeds catalog.
Is there a more rewarding feeling than sitting down for dinner with your family, knowing more than half of your meal came from your own backyard? With the invaluable information contained in the MOTHE…
Is there a more rewarding feeling than sitting down for dinner with your family, knowing more than half of your meal came from your own backyard? With the invaluable information contained in the MOTHER EARTH NEWS and GRIT Simple Living Resource Set, you can start working toward filling your pantry, refrigerator and dining room table with the fruit of your own labors. You'll also save money on bills, learn to live off the land, discover how to raise chickens, rabbits and bees, and so much more.
The best articles that have been featured in MOTHER EARTH NEWS and GRIT have been compiled into 100-page guides, ranging in topic from building beehives to enjoying fresh food all year. This six-guide set is full of tips, advice, instructions and recipes that will help you live a more self-sufficient life. Undertake eight easy projects for energy savings. Read up on pressure canning basics and safely preserve food (and save money at the grocery store and farmers market). Discover how to make your own compost for increased garden productivity. And keep animals right in your backyard for fresh eggs, meat and honey.
The set includes:
MOTHER EARTH NEWS Guide to Organic Gardening
Written for both beginners and seasoned gardeners, this 100-page guide is filled with articles that will make your garden healthy and bountiful for growing vegetables, fruits and herbs.
MOTHER EARTH NEWS Guide to Fresh Food All Year
This guide is filled with articles on instructions for preserving food, whether it's canning, freezing or dehydrating. Plus, you can read about backyard chickens, the best ways to store fresh vegetables, how to make cheap garden beds and so much more.
MOTHER EARTH NEWS Guide to Self-Reliance and Country Skills
Being able to successfully run a self-sufficient homestead, no matter whether you live on 1 acre or 10, provides you with benefits such as money saved on bills, healthy and nutritious food, homemade remedies, and so much more.
GRIT Guide to Backyard Rabbits
With more than 41 keys to rabbit-raising success, this information-rich guide from GRIT has 20 great articles about raising rabbits, either for pets, show or meat.
GRIT Guide to Backyard Chickens
Filled with all things chickens, this special guide covers everything you need to know about raising and keeping chickens, whether you live on a 100-acre farm or in a city suburb.
GRIT Guide to Backyard Bees and Honey
This colorful guide is filled with some of the best articles on keeping bees, building your own beehives, cooking with honey, and identifying different types of bees.
Do you have questions about preserving food? Sherri Brooks Vinton has the answers! In this handy Q&A reference, she answers 399 of the most commonly asked questions about canning, pressure canning, refrigeration, freezing, drying and fermentation, including how to apply these techniques to specific fruits and vegetables. She also addresses setting up your kitchen, choosing the best varieties for your needs, making substitutions, and much more. With this kitchen companion in hand, even complete beginners will soon be putting up the harvest, safely and easily.
An array of abundant wild foods is available to hikers, campers, foragers or anyone interested in living closer to the earth. But Guide to Wild Foods and Useful Plants is more than a listing of plant …
An array of abundant wild foods is available to hikers, campers, foragers or anyone interested in living closer to the earth. But Guide to Wild Foods and Useful Plants is more than a listing of plant types-it teaches how to recognize edible plants and where to find them, their medicinal and nutritional properties, and their growing cycles. Christopher Nyerges, a leading expert on wild foods and a well-known teacher of survival skills, includes in this new edition of the book more than 70 plants found all around the United States. Accompanying them are more than 100 full-color photos, plus handy leaf, fruit and seed keys to help readers identify the plants. You'll also discover fascinating folklore about plants, Nyerges' personal anecdotes about trips and meals, and simple and tasty recipes.
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