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51.

INDEPENDENCE DAYS

Sharon Astyk
Paperback

Price: $9.08

CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $19.95 AVAILABLE ONLY WHILE SUPPLIES LAST!

Author Sharon Astyk tackles all the nuts and bolts of preserving foods, and provides tips on how to bulk buy and pre…

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CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $19.95 AVAILABLE ONLY WHILE SUPPLIES LAST!

Author Sharon Astyk tackles all the nuts and bolts of preserving foods, and provides tips on how to bulk buy and preserve food inexpensively. Independence Days is packed with valuable secrets to home food preservation, including canning and dehydrating techniques, root cellaring, season extension, and a host of broader issues. In addition, it focuses on how to enjoy a delicious, high-quality diet at home year-round, how to preserve food on a community scale, and how to reduce reliance on industrial agriculture by creating self-sufficient and vibrant local economies.

In just a few decades, America's approach to food has changed radically from the self-sufficiency of our grandparents to the convenience foods of mega-supermarkets. The recent economic crisis has seen millions of North Americans move from being middle class to poor, and from poor to hungry. At the same time, the trend toward self-sufficiency, whole foods health and eating locally is shifting from being a pricey fringe activity to an essential element of getting by. But how can you eat locally, not just when the farmers markets are bountiful, but all year-round? Who really knows anymore how to eat outside of the supermarket, and who really knows how to eat a balanced diet based on easily stored and home preserved foods?

About the author: Sharon Astyk is a former academic who is a writer, subsistence farmer, parent, activist and profile blogger (SharonAstyk.com). She farms in upstate New York with her family, raises livestock, and grows and preserves vegetables. She is the author of Depletion and Abundance, and co-author of A Nation of Farmers.


52.

ECOBEAUTY

Lauren Cox with Janice Cox
Paperback

Price: $19.99

What's the hippest way to be green? By whipping up smoothing, brightening and moisturizing beauty products right at home with natural ingredients for natural beauty. EcoBeauty is the thoroughly natura…

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What's the hippest way to be green? By whipping up smoothing, brightening and moisturizing beauty products right at home with natural ingredients for natural beauty. EcoBeauty is the thoroughly natural, thoroughly enjoyable guide to concocting beautifying scrubs, rubs, masks, and bath bombs for you and your friends.

Natural beauty maven Lauren Cox is bringing bath and body products into the eco-friendly future with 100 easy and economical projects, featuring au courant ingredients — hemp oil, green tea, soy milk, powdered kelp, goat's milk and more — that are increasingly easy to find. Every EcoBeauty recipe is made with nourishing, natural ingredients that, unlike the harsh chemicals found in most store-bought beauty products, won't leave your skin dry, roughed-up or covered in residue.

Pretty recycled bottling and green gift-giving ideas round out this stylish how-to manual for the DIY generation. So whether you are a crafty chica revitalizing your skin with an Espresso Yourself Face Mask, a penny-pinching diva rocking some simple Green Tea Toner, or a chocoholic with a craving for Chocolate Brownie Lip Gloss, EcoBeauty has a money-saving, planet-loving, skin-pleasing creation for you.

About the Authors:
Lauren Cox is a full-time student at UCLA. She has been making her own natural bath and body products for the past ten years and has done product testing for her mother's popular natural beauty books.

Janice Cox is America's leading natural beauty and home beauty expert. She is the author of three best-selling books on the subject and is a regular contributor to magazines and newsletters, as well as a frequent guest on television and radio. She is a columnist for Herb Quarterly and The Herb Companion. Her current focus is organic DIY products.


53.

GAIA'S GARDEN

Toby Hemenway
Paperback

Price: $29.95

The first edition of Gaia's Garden sparked the imagination of America's home gardeners, introducing permaculture's central message: Working with Nature, not against her, results in more beautiful, abu…

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The first edition of Gaia's Garden sparked the imagination of America's home gardeners, introducing permaculture's central message: Working with Nature, not against her, results in more beautiful, abundant and sustainable gardens. As Toby Hemenway demonstrates, it's satisfying and easy to create a permaculture garden, a complete backyard ecosystem, by assembling communities of plants that can work cooperatively and perform a variety of functions, including:

  • Building and maintaining soil fertility and structure
  • Catching water and conserving it in the landscape
  • Providing habitat for beneficial insects, birds and animals
  • Growing an edible "forest" that yields seasonal fruits, nuts and other foods

This revised and updated edition also features a new chapter on urban sustainable permaculture, designed especially for people in cities and suburbs who have very limited growing space. Gaia's Garden: A Guide to Home-Scale Permaculture details the steps to designing and assembling an ecological garden. Whatever size yard or garden you have to work with, you can apply basic permaculture principles to make it more diverse, more natural, more productive and more beautiful.

About the Author: Toby Hemenway is an adjunct assistant professor at Portland State University. He teaches permaculture and consults and lectures on ecological design throughout the country. His writing has appeared in magazines such as Whole Earth Review, Natural Home and Kitchen Gardener.


54.

THE NEW CREATE AN OASIS WITH GREYWATER

ART LUDWIG
Paperback

Price: $20.95

This revised and expanded fifth edition of Create an Oasis With Greywater describes how to quickly and easily choose, build and use a simple greywater system. Some can be completed in an afternoon f…

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This revised and expanded fifth edition of Create an Oasis With Greywater describes how to quickly and easily choose, build and use a simple greywater system. Some can be completed in an afternoon for under $30.

It also provides complete instructions for more complex installations, and how to deal with freezing, flooding, drought, failing septics, low perk soil and nonindustrialized world conditions. This book helps in coordinating a team of professionals to get optimum results on high-end projects and "radical plumbing" that uses 90% less resources.

Recommended Product for Wiser Living: Today, more than ever before, our society is seeking ways to live more conscientiously. To help bring you the very best inspiration and information about greener, more sustainable lifestyles, Mother Earth News is recommending books and products to readers. For more than 40 years, Mother Earth News has been North America's "Original Guide to Living Wisely," creating books and magazines for people with a passion for self-reliance and a desire to live in harmony with nature.


55.

MINI FARMING - SELF-SUFFICIENCY ON 1/4 ACRE

Brett L. Markham
Paperback

Price: $18.95

Here is a holistic approach to small-area farming that will show you how to produce 85 percent of an average family's food on just one-quarter acre — and earn $10,000 in cash annually. This is not bac…

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Here is a holistic approach to small-area farming that will show you how to produce 85 percent of an average family's food on just one-quarter acre — and earn $10,000 in cash annually. This is not back-to-the-land utopianism, but a tested and pragmatic method that can be applied in small lots in rural, suburban and even urban areas. Even if you have never been a farmer or a gardener, Brett Markham's advice will teach you what you need to know:

  • Saving, buying, starting, and selecting seeds
  • Maintaining and improving soil
  • Preventing and eradicating pests and diseases
  • Compost, crop rotation, and timing
  • Using organic methods
  • Garden planning to meet dietary requirements
  • Raising poultry
  • Raising and pruning fruits and nuts
  • Canning, freezing, and dehydrating
  • Selling your excess produce for top dollar
  • And more!

More than just a how-to guide for self-sufficiency, Mini Farming teaches you the underlying principles of mini-farming so you will have the knowledge to make your own unique applications. Materials, tools and techniques are detailed with over a hundred photographs, tables, diagrams and illustrations.


56.

STARTER VEGETABLE GARDENS

BARBARA PLEASANT
Paperback

Price: $19.95

Master gardener Barbara Pleasant takes the guesswork and anxiety out of growing food, explaining in simple language exactly how to start, maintain and eventually expand an organic vegetable garden, ev…

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Master gardener Barbara Pleasant takes the guesswork and anxiety out of growing food, explaining in simple language exactly how to start, maintain and eventually expand an organic vegetable garden, even in the smallest of spaces. Choose one of 24 no-fail, small-scale garden plans and find out how easy it is to enjoy your own fresh food all season long!


57.

STEVIA - NATURALLY SWEET RECIPES FOR DESSERTS AND MORE!

Rita DePuydt
Paperback

Price: $15.95

If you are concerned about too much sugar in your diet and are reluctant to use artificial sweeteners, try these delicious low-sugar recipes, sweetened with an extract of the herb Stevia rebaudiana. Y…

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If you are concerned about too much sugar in your diet and are reluctant to use artificial sweeteners, try these delicious low-sugar recipes, sweetened with an extract of the herb Stevia rebaudiana. You'll learn to cut your calories, improve your health and still enjoy your favorite sweet treats.

The intense flavor of stevia extract is about 200 to 300 times sweeter than sugar, with no calories and a glycemic index of 0. Used by millions of people around the world and deemed safe by doctors and scientists, stevia may be the answer to your sugar woes.

This book is a combination of Rita DePuydt's two previous cookbooks, Baking with Stevia I and II, along with new and revised recipes. It includes information on how to use whole herb stevia, stevia concentrate and stevia extracts as a substitute for other sweeteners.

Inside, you'll find more than 100 recipes, including:

  • Cranberry Punch
  • Date Shakes
  • Yam Pecan Muffins
  • Banana Bread
  • Breakfast Sweet Rolls
  • Cheesecakes
  • Lemon Poppyseed Cake
  • Blueberry Tofu Bundt Cake
  • Molasses, Almond, Jam Dot and Peanut Butter Cookies
  • Brownies
  • Rice Pudding
  • Strawberry Cream Pie
  • Sparkling Gelatin
  • Orange Sherbet
Want to read more? Preview this book: Naturally Sweet Stevia Recipes.

About the author:
Rita DePuydt is a freelance writer and botanist with a background in home economics and medical lab technology. A lifelong sugar sensitivity led to her interest in the remarkable stevia plant. In Stevia, Naturally Sweet Recipes, Rita combines her interest and experience in health, cooking and herbs to produce a wonderful collection of whole-food, low-sugar recipes.

Recommended Product for Wiser Living: Today, more than ever before, our society is seeking ways to live more conscientiously. To help bring you the very best inspiration and information about greener, more sustainable lifestyles, Mother Earth News is recommending books and products to readers. For more than 40 years, Mother Earth News has been North America's "Original Guide to Living Wisely," creating books and magazines for people with a passion for self-reliance and a desire to live in harmony with nature.


58.

THE HEIRLOOM TOMATO: FROM GARDEN TO TABLE

Amy Goldman
Hardcover

Price: $35.00

From the world-class garden of acclaimed food writer Amy Goldman comes a gorgeously illustrated cookbook and guide to the world's most beautiful and delicious tomatoes.

Every year, renown…

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From the world-class garden of acclaimed food writer Amy Goldman comes a gorgeously illustrated cookbook and guide to the world's most beautiful and delicious tomatoes.

Every year, renowned grower Goldman produces 600 varieties of tomatoes on her estate in New York's Hudson Valley. Here, in 56 delicious recipes, 200 gorgeous photos and Goldman's erudite, charming prose, is the cream of the crop.

From glorious heirloom beefsteaks to that delicious tomato you had as a kid but can't seem to find anymore — and including exotica like the ground tomato (a tiny green fruit that tastes like pineapple and grows in a tomatillo-like husk) — The Heirloom Tomato is filled with gorgeous shots of tomatoes.

Along with the recipes and photos are profiles of the tomatoes, filled with surprisingly fascinating facts on their history and provenance, and a master gardener's guide to growing your own. More than just a loving look at one of the world's great edibles, this is a philosophy of eating and conservation between covers, an irresistible book for anyone who loves to cook or to garden.


59.

ULTIMATE GARDENING CD-ROM

MOTHER EARTH NEWS Editors
CD Rom (learn more)

Price: $4.00

CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $24.95.

IMPORTANT NOTICE ABOUT THIS PRODUCT: The software on this version of Ultimate Gardening CD-ROM triggers a security breech when updating to …

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CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $24.95.

IMPORTANT NOTICE ABOUT THIS PRODUCT: The software on this version of Ultimate Gardening CD-ROM triggers a security breech when updating to version 7 or higher of Java. While an internet connection is not required to access the content on this CD, it does require an internet browser with Java for viewing the files. As a result of the security breech, the files on this CD cannot be viewed once Java has been updated to version 7 or higher.

The editors of Mother Earth News magazine have assembled some of their most popular organic gardening articles and compiled them in this easy-to-use CD-ROM format, just like their popular Mother Earth News Archive on CD-ROM.

Selected from 40 years of material, this collection provides 179 practical, insightful articles, including information, tips and advice for:

  • cold frame gardening
  • growing dwarf fruit trees and nut trees
  • biodynamic gardening
  • growing $700 of food in 100 square feet
  • hydroponic greenhouse gardening
  • growing great salads year-round
  • gardening with organic pesticides
  • growing apples for homemade cider
  • indestructible tomato cages
  • starting your own seeds
  • building fertile soil
  • growing colorful bell peppers
  • the best organic ways to eliminate weeds
  • extending your growing season
  • planting an edible forest garden
  • and so much more!
This simply organized, completely searchable digital resource is packed with Mother Earth News' most useful and unique information on organic gardening to help you grow in the most natural, nontoxic way possible.


60.

THE BEGINNER'S GUIDE TO EDIBLE HERBS

Charles W.G. Smith
Paperback

Price: $12.95

Nothing tastes better than herbs fresh from the garden. Discover how easy and rewarding it is to grow your own! Simple instructions, tempting recipes and beautiful full-color photographs by Saxon Holt…

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Nothing tastes better than herbs fresh from the garden. Discover how easy and rewarding it is to grow your own! Simple instructions, tempting recipes and beautiful full-color photographs by Saxon Holt will inspire you to grow, harvest, preserve and cook with 26 of the most popular kitchen herbs, including basil, chives, cilantro, dill, fennel, garlic, lavender, oregano, parsley, rosemary, sage and tarragon. A great gift for any herb lover.

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