ACCOUNT :  NEWSLETTERS & SURVEYS
Cart 0 Item(s):$0.00 Checkout >

Cart Summary
   Your shopping cart is empty.  


Picks of the Month

RED MOBOO MOLDED BAMBOO COMPOST BIN

Other/miscellaneous products
Our Price: $29.99

We Found 79 items, sorted in Bestselling order.

Sort by:      Items/Page: 

51.

PUT 'EM UP!

Sherri Brooks Vinton
Paperback

Price: $19.95

The step-by-step instructions in Put 'em Up will have the most timid beginners filling their pantries and freezers with the preserved goodness of summer in no time. An extensive Techniques section i…

....More

Hide 

The step-by-step instructions in Put 'em Up will have the most timid beginners filling their pantries and freezers with the preserved goodness of summer in no time. An extensive Techniques section includes complete how-to for every kind of preserving: refrigerating and freezing, air- and oven-drying, cold- and hot-pack canning, and pickling. And with recipe yields as small as a few pints or as large as several gallons, readers can easily choose recipes that work for the amount of produce and time at hand.

Real food advocate Sherri Brooks Vinton offers recipes with exciting flavor combinations to please contemporary palates and put preserved fruits and vegetables on dinner-party menus everywhere. Pickled Asparagus Wasabi Beans are delicious additions to holiday relish trays; Sweet Pepper Marmalade perks up cool-weather roasts; and Berry Bourbon is an unexpected base for a warming cocktail.

The best versions of tried-and-true favorites are all here too. Bushels of fresh-picked apples are easily turned into applesauce, dried fruit rings, jelly, butter, or even brandy. Falling-off-the-vine tomatoes can be frozen whole, oven dried, canned, or made into a tangy marinara. Options for pickling cucumbers range from Bread and Butter Chips and Dills Spears to Asian Ice-Box Pickles. There's something delicious for every pantry!

Recommended Product for Wiser Living: Today, more than ever before, our society is seeking ways to live more conscientiously. To help bring you the very best inspiration and information about greener, more sustainable lifestyles, MOTHER EARTH NEWS is recommending books to readers. For 40 years, MOTHER EARTH NEWS has been North America's "Original Guide to Living Wisely," creating books and magazines for people with a passion for self-reliance and a desire to live in harmony with nature.

52.

HOLY SHIT: MANAGING MANURE TO SAVE MANKIND

Gene Logsdon
Paperback

Price: $17.50

In his insightful new book, Holy Shit: Managing Manure to Save Mankind, contrary farmer Gene Logsdon provides the inside story of manure — our greatest, yet most misunderstood, natural resource. He be…

....More

Hide 

In his insightful new book, Holy Shit: Managing Manure to Save Mankind, contrary farmer Gene Logsdon provides the inside story of manure — our greatest, yet most misunderstood, natural resource. He begins by lamenting a modern society that not only throws away both animal and human manure — worth billions of dollars in fertilizer value — but that spends a staggering amount of money to do so. This wastefulness makes even less sense as the supply of mined or chemically synthesized fertilizers dwindles and their cost skyrockets. In fact, he argues, if we do not learn how to turn our manures into fertilizer to keep food production in line with increasing population, our civilization, like so many that went before it, will inevitably decline.

With his trademark humor, his years of experience writing about both farming and waste management, and his uncanny eye for the small but important details, Logsdon artfully describes how to make fertilizer and humus by managing farm manure, pet manure and human manure.

About the author
Gene Logsdon farms in Upper Sandusky, Ohio. He is one of the clearest and most original voices of rural America. He has published more than two dozen books. He writes a popular blog at OrganicToBe.org, is a regular contributor to Farming Magazine and The Draft Horse Journal, and writes an award-winning weekly column in the Ohio Progressor Times.

Recommended Product for Wiser Living: Today, more than ever before, our society is seeking ways to live more conscientiously. To help bring you the very best inspiration and information about greener, more sustainable lifestyles, Mother Earth News is recommending books and products to readers. For more than 40 years, Mother Earth News has been North America’s “Original Guide to Living Wisely,” creating books and magazines for people with a passion for self-reliance and a desire to live in harmony with nature.

53.

KEEPING BEES AND MAKING HONEY

A. Benjamin and B. McCallum
Paperback

Price: $19.99

The latest buzz is that anyone from 8 to 80 can learn and enjoy the popular hobby of beekeeping. Whether you live in an apartment with just a small balcony or you have a farm with acres of land, this…

....More

Hide 

The latest buzz is that anyone from 8 to 80 can learn and enjoy the popular hobby of beekeeping. Whether you live in an apartment with just a small balcony or you have a farm with acres of land, this book will teach you how to get started. Find out where to locate your bees, how to get them home, where and how to house them, and the methods for collecting their wax and honey. Whether you want to start a home-based beekeeping business or simply enjoy a new hobby, you'll become an expert in no time at all. Learn the history of bees and beekeeping and get the best advice available for safely collecting the honey and wax from your bees.

Recommended Product for Wiser Living: Today, more than ever before, our society is seeking ways to live more conscientiously. To help bring you the very best inspiration and information about greener, more sustainable lifestyles, MOTHER EARTH NEWS is recommending books to readers. For 40 years, MOTHER EARTH NEWS has been North America’s “Original Guide to Living Wisely,” creating books and magazines for people with a passion for self-reliance and a desire to live in harmony with nature.

54.

MUSHROOMING WITHOUT FEAR

Alexander Schwab
Paperback

Price: $14.95

Novices eager to collect tasty wild mushrooms will find this unique guide invaluable. Unlike others, it focuses only on those mushrooms that are both safe to eat and delicious. Most important, this bo…

....More

Hide 

Novices eager to collect tasty wild mushrooms will find this unique guide invaluable. Unlike others, it focuses only on those mushrooms that are both safe to eat and delicious. Most important, this book presents the eight rules of mushroom gathering in a straightforward fashion — including "Never, never take a mushroom with gills," and "If a mushroom smells rotten, it is rotten." Among the many mushrooms covered are the cep; the red-cracked, larch, bay and birch boletes; hen of the woods, chanterelle, trumpet chanterelle, hedgehog fungus, common puffball, horn of plenty and cauliflower mushroom. Each is identified with several color photographs and identification checklist, and there's also information on mushroom season, handling, storage and cooking, complete with recipes.

Recommended Product for Wiser Living: Today, more than ever before, our society is seeking ways to live more conscientiously. To help bring you the very best inspiration and information about greener, more sustainable lifestyles, MOTHER EARTH NEWS is recommending books to readers. For 40 years, MOTHER EARTH NEWS has been North America’s “Original Guide to Living Wisely,” creating books and magazines for people with a passion for self-reliance and a desire to live in harmony with nature.

55.

SELF SUFFICIENCY FOR THE 21ST CENTURY

Dick & James Strawbridge
Hardcover

Price: $30.00

Taking its inspiration from John Seymour's best-selling classic, The Complete Book of Self-Sufficiency, Self Sufficiency for the 21st Century brings the subject up to date by showing how to live a mor…

....More

Hide 

Taking its inspiration from John Seymour's best-selling classic, The Complete Book of Self-Sufficiency, Self Sufficiency for the 21st Century brings the subject up to date by showing how to live a more sustainable life that everyone can access, whether living in the city, the suburbs or the country. Sharing their experiences, tips and techniques, father-and-son team Dick and James Strawbridge show how to make the practical changes that will have a big impact on your life — without having to transform your lifestyle. Covering eco-projects, plant-by-plant and animal-by-animal identification, how to produce little or no waste and remove our dependence upon fossil fuels, and so much more, Self Sufficiency for the 21st Century includes something for everyone — from urban apartment dwellers to suburbanites to those living in the countryside.

Recommended Product for Wiser Living: Today, more than ever before, our society is seeking ways to live more conscientiously. To help bring you the very best inspiration and information about greener, more sustainable lifestyles, MOTHER EARTH NEWS is recommending books to readers. For 40 years, MOTHER EARTH NEWS has been North America’s “Original Guide to Living Wisely,” creating books and magazines for people with a passion for self-reliance and a desire to live in harmony with nature.

56.

THE BIOCHAR SOLUTION: CARBON FARMING AND CLIMATE CHANGE

Albert K. Bates
Paperback

Price: $17.95

Conventional agriculture destroys our soils, pollutes our water and is a major contributor to climate change. What if our agricultural practices could stabilize, or even reverse these trends?

....More

Hide 

Conventional agriculture destroys our soils, pollutes our water and is a major contributor to climate change. What if our agricultural practices could stabilize, or even reverse these trends?

The Biochar Solution explores the dual function of biochar as a carbon-negative energy source and a potent soil-builder. Created by burning biomass in the absence of oxygen, this material has the unique ability to hold carbon back from the atmosphere while simultaneously enhancing soil fertility. Author Albert Bates traces the evolution of this extraordinary substance from the ancient black soils of the Amazon to its reappearance as a modern carbon sequestration strategy.

Combining practical techniques for the production and use of biochar with an overview of the development and future of carbon farming, The Biochar Solution describes how a new agricultural revolution can reduce net greenhouse gas emissions to below zero while increasing world food reserves and creating energy from biomass wastes. Biochar and carbon farming can reduce fossil fuels inputs into our food system; bring new life to desert landscapes; filter and purify drinking water; and help build carbon-negative homes, communities and nations.

Biochar is not without dangers if unregulated, and it is not a panacea, but if it fulfills its promise of taking us back from the brink of irreversible climate change, it may well be the most important discovery in human history.

57.

BEAUTIFUL AND ABUNDANT

Bryan Welch
Hardcover

Price: $25.95

Order your copy, signed by author Bryan Welch, today!
This groundbreaking book, by MOTHER EARTH NEWS Publisher and Editorial Director Bryan Welch, cuts through the pessimism and denial that perv…

....More

Hide 

Order your copy, signed by author Bryan Welch, today!
This groundbreaking book, by MOTHER EARTH NEWS Publisher and Editorial Director Bryan Welch, cuts through the pessimism and denial that pervade today's discussions of sustainability and invites readers to visualize a verdant and prosperous future for humanity and all the living things that share our planet. As a practical guide, it offers a process for making our current lifestyles more sustainable and inspires us to look beyond the immediate obstacles to nurture the "destination fixation" that stimulates all of humanity's greatest achievements.

In the lives and accomplishments of farmers, gardeners, inventors and entrepreneurs, Beautiful and Abundant finds a path toward a world vision we can proudly pass on to future generations – a vision that is aesthetically beautiful, economically abundant, ethically fair and irresistibly contagious.

Humanity is at a turning point. Only one species in the universe can recognize its own impact on its habitat, so far as we know, and we are that species. In the early years of the 21st century we face the definitive human challenge – sustaining our quality of life on this miraculous, but finite sphere we call Earth.

Tragically, a lot of human energy is being squandered in conflict over short-term environmental obstacles. People debate symptoms and solutions but societies persistently fail to offer positive incentives for change. To harness the full power of human imagination and community initiative we need a positive vision for humanity's future. We need a believable collective vision for the beautiful, abundant planet where our grandchildren will live.

Read what people are saying:
"Beauty is the new black. Abundance – for all! – is our North Star. Bryan Welch is a businessman who serves beauty, a rancher who champions interdependence, and a leader who recognizes the sweet spot we're looking for is at the nexus of self-reliance and sustainability." – Jay Coen Gilbert, Co-Founder, B Lab

"This is a book that invites us all to cut through the negativity of doomsday prophets and other 'progressive' thinkers. … Bryan Welch is a rare business leader who writes prose that is nuanced, eloquent and visionary. This luminous call to action will inspire you. … It happened to me." – Wanda Urbanska, author of The Heart of Simple Living: 7 Paths to a Better Life

About the author:
As a boy herding goats in rural New Mexico, Welch formed an intuition for the intricate and interdependent relationships among plants, animals and people. He's developed that intuition into the very model of a productive, balanced and sustainable life.

Before starting Ogden Publications (publishers of MOTHER EARTH NEWS, Mother Earth Living, Utne Reader and other media brands) in 1996, Welch worked at newspapers in several states. He graduated from the University of Denver and holds a master's degree from Harvard University, where he studied media policy and management at the Kennedy School of Government and Harvard Business School.

Welch serves on the board of directors of the MPA (Association of Magazine Media), the Social Venture Network and the Down Home Ranch Foundation. He and his wife, Carolyn, raise grass-fed cattle, sheep, goats and free-range chickens at the farm they call Rancho Cappuccino, which they also share with donkeys, dogs and the rogue mule, Zero.

58.

THE RESILIENT GARDENER

Carol Deppe
Paperback

Price: $29.95

Scientist and gardener Carol Deppe combines her passion for gardening with newly emerging scientific information from many fields — resilience science, climatology, climate change, ecology, anthropolo…

....More

Hide 

Scientist and gardener Carol Deppe combines her passion for gardening with newly emerging scientific information from many fields — resilience science, climatology, climate change, ecology, anthropology, paleontology, sustainable agriculture, nutrition, health and medicine. In the last half of The Resilient Gardener, Deppe extends and illustrates these principles with detailed information about growing and using five key crops: potatoes, corn, beans, squash and eggs.

In this book you’ll learn how to:

  • Garden in an era of unpredictable weather and climate change
  • Grow, store, and use more of your own staple crops
  • Garden efficiently and comfortably (even if you have a bad back)
  • Grow, store, and cook different varieties of potatoes and save your own potato seed
  • Grow the right varieties of corn to make your own gourmet-quality, fast-cooking polenta, cornbread, parched corn, corn cakes, pancakes and even savory corn gravy
  • Make whole-grain, corn-based breads and cakes using the author’s original gluten-free recipes involving no other grains, artificial binders, or dairy products
  • Grow and use popbeans and other grain legumes
  • Grow, store, and use summer, winter, and drying squash
  • Keep a home laying flock of ducks or chickens; integrate them with your gardening, and grow most of their feed
The Resilient Gardener is both a conceptual and a hands-on gardening book, and is suitable for gardeners at all levels of experience. Resilience here is broadly conceived and encompasses a full range of problems, from personal hard times such as injuries, family crises, financial problems, health problems, and special dietary needs (gluten intolerance, food allergies, carbohydrate sensitivity, and a need for weight control) to serious regional and global disasters and climate change. It is a supremely optimistic as well as realistic book about how resilient gardeners and their gardens can flourish even in challenging times and help their communities to survive and thrive through everything that comes their way — from tomorrow through the next thousand years.

59.

SIMPLY IMPERFECT: REVISITING THE WABI-SABI HOUSE

Robyn Griggs Lawrence
Paperback

Price: $22.95

Wabi-sabi is about appreciating the simple and letting go of the superficial – the perfect antidote for a society in recovery from a decades-long consumerist binge. In 2004 The Wabi-Sabi House introduced this ancient Japanese philosophy to North America. Simply Imperfect is a fully revised and updated edition of The Wabi-Sabi House, aimed at moving past our belief in life, liberty and the pursuit of stuff to finding beauty in austerity, serenity and authenticity.

Far more than home décor, wabi-sabi is a state of mind: living modestly in the moment, stripping away the unnecessary, finding satisfaction in everyday things. Simply Imperfect recounts wabi-sabi's rich history, tracing it from its Zen Buddhist roots through to the present day. This beautifully illustrated book reveals ways to introduce wabi-sabi into your home such as:

- Clearing clutter and blocking noise
- Integrating salvaged and recycled materials
- Making and growing things yourself (or supporting local artisans who do)
- Taking time and space for self-reflection

Wabi-sabi is everything that today's sleek, plastic, technology-saturated culture isn't. Simply Imperfect asks readers to see that mass-produced perfection is seductive but boring. This gentle book is for anyone who is overwhelmed by consumerism or whose focus has shifted from getting more to getting by.

About the Author

Robyn Griggs Lawrence was the editor at large for MOTHER EARTH NEWS, Natural Home & Garden and The Herb Companion. She is a prolific writer and speaker on topics ranging from green building and ecological design to organic gardening. She has been instrumental in introducing the Japanese philosophy of wabi-sabi to a Western audience.

Recommended Product for Wiser Living: Today, more than ever before, our society is seeking ways to live more conscientiously. To help bring you the very best inspiration and information about greener, more sustainable lifestyles, MOTHER EARTH NEWS is recommending books and products to readers. For more than 40 years, MOTHER EARTH NEWS has been North America's "Original Guide to Living Wisely," creating books and magazines for people with a passion for self-reliance and a desire to live in harmony with nature.

60.

MEAT: A BENIGN EXTRAVAGANCE

Simon Fairlie
Paperback

Price: $12.35

CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $24.95 AVAILABLE ONLY WHILE SUPPLIES LAST!

Meat is a groundbreaking exploration of the difficult environmental, ethical and social issues surroundi…

....More

Hide 

CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $24.95 AVAILABLE ONLY WHILE SUPPLIES LAST!

Meat is a groundbreaking exploration of the difficult environmental, ethical and social issues surrounding the human consumption of animals, and the future of livestock in sustainable agriculture. Garnering huge praise in the U.K., this book answers the question: Should we be farming animals, or not? The answer is not simple; indeed, we must decrease the amount of meat we eat (both for the planet and for ourselves), and the industrial meat system is hugely problematic. Even so, author Simon Fairlie presents in-depth research in favor of small-scale, holistic, and integrated farming systems that include pastured, free-range livestock as the answer to the pro-meat or no-meat debate. George Monbiot, for example, a well-known environmental activist and supporter of veganism, has retracted his support for veganism after reading Meat. This is a life-changing book.

The issues this book addresses — food security, first and foremost — are being undermined by entities demanding rules and regulations in food matters without enough knowledge. Meat fills these gaps, and Fairlie’s data proves the solution is neither veganism nor our current model. In fact, Fairlie, a farmer in his own right, presents an agricultural and environmental theory that takes off where other work on vegetarianism and veganism have fallen short in their global scope. His research is based in deep permacultural theory, and a respect for natural systems that flourished long before corporate agriculture and animal factory farms. Most importantly, in the end, Fairlie shows humility in the face of unanswered questions — a rare and wonderful asset that has already invited global discussion among those who might otherwise sheer away from the topic. Meat is a crucial addition to the agricultural canon.

Recommended Product for Wiser Living: Today, more than ever before, our society is seeking ways to live more conscientiously. To help bring you the very best inspiration and information about greener, more sustainable lifestyles, Mother Earth News is recommending books and products to readers. For more than 40 years, Mother Earth News has been North America's "Original Guide to Living Wisely," creating books and magazines for people with a passion for self-reliance and a desire to live in harmony with nature.

< Prev |  1 2 3 4 5 6 7 8 | Next >
Showing 51-60 of 79