Give thanks and give back to the earth this Thanksgiving by greening your celebration. Here are eight tips to get you started.
A Thanksgiving turkey is a staple for most families. But if you don’t eat meat and want some more substance besides starchy side dishes, prepare these delicious vegetarian Thanksgiving recipes this year.
Learn how to get the full flavor of holiday baking without investing in 10 new jars of herbs or spices.
Learn how the Lemon Verbena Lady met her husband at Thanksgiving, along with delicious recipes.
Natural Home assistant editor Kim Wallace wishes you a great, green holiday. Eat in moderation and remember to reheat your leftovers in glass (not plastic!).
Welcome the holidays with two flavorful Thanksgiving herbs. Use lovage in our recipe for Cream of Carrot and Lovage Soup, and sage in our recipe for a delicious Feta-Sage Cornbread.
Veggie meatloaf makes for a hearty, delicious entree or side dish perfect for vegetarians and vegans at Thanksgiving. Check out these three varieties: one features chickpeas, one lentils and one vegetarian meat substitute.
This dish gives you the creamy goodness of mashed potatoes without all of the fat and sodium.
Follow the green roots of Thanksgiving from origin to contemporary culture.
There are a lot of leftovers the day after Thanksgiving. Check out the Lemon Verbena Lady's favorite recipe for turkey leftovers.
This Thanksgiving I am treating myself to a local, great tasting, eco-friendly turkey, thanks to my CSA farmer.
A Texas couple who raises grass-fed beef without chemicals or hormones tried raising turkeys for the first time this Thanksgiving season.
Fresh, easy and festive, this Cranberry Orange Salsa recipe is the perfect combination of sweet and spicy. Its crimson red color makes it a dazzling holiday appetizer!
Find even more aromatherapy crafts for the holidays in this second post from the Lemon Verbena Lady.
Relieve stress, boost spirits and get relaxed with these aromatherapy crafts for the holidays, including an herbal bath bag and a simmering citrus potpourri.
If Thanksgiving weekend left you craving light, nutritious meals, try these recipes for winter-friendly salads.
Sun-Maid’s Quick Side Dish Stuffing combines raisins with warm pecans, stuffing mix and chopped vegetables for the perfect balance of sweet and savory.
These pancakes are tasty and decadent for a frosty fall morning.
No one will miss the meat when you serve up fabulous vegetarian versions of Thanksgiving favorites. Try two versions of mushroom stuffing, mushroom gravy or delicious roasted Brussels sprouts this holiday!
Our cornbread dressing recipe puts a twist on a Thanksgiving dinner menu classic.
Spice up your holiday recipes with the warm spicy notes of Bhakti Chai concentrate in classic pecan pie, cozy egg nog and festive spiced nuts.