Just because your garden’s gotten away from you, that doesn’t mean you can’t enjoy it! Learn how to use the flowers from your overgrown veggie garden around the house.
Enjoy the benefits of gardening with these cheap ideas that will help you save money and produce more of your family’s food.
Try this tasty garden produce-friendly recipe, a delicious, easy and adaptable way to eat up your garden harvest.
Organic gardening connects us with the earth and produces good-for-you food.
If you're hoping to grow some of your own food but are short on space, use these three tips for small-space gardening success in containers, on your patio, balcony or roof.
Growing lettuce and other salad greens is easy when you plant in salad boxes.
A Detroit neighborhood garden demonstrates how citizens can work together to reclaim rundown sections of their cities and benefit their entire community.
Jessica recommends several sources for inspiration to grow vegetables into the fall and winter.
Guest blogger KyLynn Hull kicks off soup season with this simple carrot soup recipe.
Guest blogger and novice gardener Shelley Moore plants her vegetable seedlings.
Guest blogger KyLynn Hull finally discovers the beauty of smoothies—and shares four recipes for homemade concoctions!
Back to the Root makes growing mushrooms at home simple and sustainable.
Editorial assistant Susan Melgren shares her healthy living goals for the next year.
Guest blogger KyLynn Hull shares a recipe for Sausage Vegetable Stew, a recreation of a soup she enjoyed at In the Red Wine Bar and Cafe in Seattle's Phinney Ridge neighborhood.
Companion planting can help your favorite plants achieve their full potential.
Guest blogger KyLynn Hull shares a rich and hearty recipe for potato-vegetable soup.
The weather outside may be frightful, but it’s a delightful time to curl up with a stack of gardening books and begin planning next season’s harvest.
The Guerilla Gardener finds that his downtown Kansas City guerilla garden has been vandalized. Find out his next plan of action to keep fresh herbs and vegetables growing in downtown Kansas City.
The Guerilla Gardener scopes out the site for a guerilla garden in downtown Kansas City.
This spring, I am dreaming of delicious, beefy summer tomatoes. So I planted some; they're taking over my kitchen as we speak. I love fresh, homegrown tomatoes. And I just can't find delicious tomatoes in stores; even the local, organic market. Not to mention, I'm sick of paying for them! In fact, I'm tired of buying
I have to admit it: I’m full of beans when it comes to gardening. I swore that this year, no really, I was only going to grow a few herbs in pots. And then, the seed catalogs came.