Choice Organic Tea has three new flavors that will wow your taste buds and help you beat the summertime heat.
Delight in these delicious tea recipes in celebration of National Hot Tea Month.
This mojito recipe from a surprising source--a Teahouse--is light, refreshing and not too sweet--perfect for a warm summer evening. It’s made with green tea for guilt-free imbibing.
Make some iced tea with herbs from your own garden.
Chado-En tea company will donate 100 percent of profits from the sale of its special cherry blossom tea to Japanese relief efforts.
Natural Home editorial intern Kristin Standley shares her favorite ways to brew iced tea for a refreshing, healthy and green summer treat.
Natural Home editorial intern Susan Melgren reviews her favorite brand of organic tea, Choice Organic Teas.
Sweet Iced Tea is a delicious Southern tradition, but store-bought concoctions are often full of high fructose corn syrup and other nasties. This recipe incorporates fresh herbs, which add natural sweetness and help knock down the sugar content.
Sweet Iced Tea is a delicious Southern tradition, but the concoctions we find on store shelves are often full of high fructose corn syrup and other nasties. In this recipe, fresh herbs add natural sweetness and help knock down the sugar content.
Here are some ingredients to make cooking with kids a tasty experience!
Try these three delicious herbal iced tea recipes to cool off this summer in our second part blog about tea.
Far from being weeds, spring's earliest greens are packed with nutrition and help detox the body.
Just in time for Valentine’s Day, Numi has created the Indulgent Pu-erh Tea Collection ($19.99 - $24.99). A handsome, sustainable bamboo box holds a premium sampling of Numi’s innovative, artisanal and delicious organic pu-erh teas — the perfect introduction to this innovative line.
Chia Seed Drink: Try this deliciously soothing and refreshing cooler recipe made with chia seeds, ripe berries, and hibiscus flowers.
Iced tea pops make fun treats for hot summer days, only they are healthy for the whole family, totally customizable, and packed with herbal goodness you won’t find in store freezers.
Kids learn about herbs and cooking through a Louisiana woman's "kitchen garden marketplace," Passionate Platter.
Learn four ways you can enjoy herbs in your daily life.
Brew up a cup of refreshing iced tea with organic varieties from Numi Organic Tea.
I love skin care products that have multiple uses. Not only do they stretch your savings, but they offer skin care customization. This multipurpose skin care tea treats nearly all skin types and tastes delicious, too.
Choice Organic Teas is adding four new varieties to its Original line of teas: Premium Korean Green, Decaffeinated Green, Masala Chai and Rooibos Chai.
Hibiscus tea may lower blood pressure in patients with mild hypertension, according to some studies. Make this delicious hibiscus tea recipe to better your health.
Chronic stress can harm both body and mind. Prevent and relieve stress in your life with these nine ideas.
Drinking tea is the perfect relaxation ritual. Stress less with help from three of my favorite calming tea formulas using calming herbs that can be enjoyed daily.
One guest blogger's special, original recipe prevents illness and quickly helps recover from, or completely ward off, colds, flu and other malaise.
A proper tea house is a luxury I believe in.
Cool off with a glass of refreshing iced tea with the Mother Earth Living Editors’ Picks of the best iced tea varieties for summer.
These superfoods may prevent degenerative diseases. Check how green tea and blueberries can help fight Alzheimer's disease.
A number of tea companies are donating proceeds from sales to Japanese earthquake and tsunami relief efforts.
These refreshing Numi Organic Tea libations are perfect as we look ahead to the warmer months.
Need a last-minute gift? Pick up one of these eco-friendly gifts for everyone on your list.
Spice up your holiday recipes with the warm spicy notes of Bhakti Chai concentrate in classic pecan pie, cozy egg nog and festive spiced nuts.
Herbs can be used to add flavor to a child's food from a very early age, and can often assist with health worries.
Try this recipe for Greek Chicken Pizza, courtesy Muir Glen.
Give your palate a break from heavy holiday food with this Crunchy Wild Rice Salad Recipe with Citrus Dressing from guest blogger Stephanie Meyer.
I never could have imagined a few months ago, before I started working for The Herb Companion, that I would be contemplating planting my own herb garden.
The Herb Companion editors have found some gifts that give back to charities that are making a difference.
These cornmeal waffles have a feather-light center, a crispy-crusty exterior, and they partner perfectly with fresh fruit or butter and maple syrup.
The dried fruit and almonds included in Sun-Maid’s Autumn Apple Pie recipe adds a new fiber- and antioxidant-rich twist on this traditional treat.
Healthy and lightly sweet, these granola bites are perfect for packing in your child's lunch. Make your own with this granola bites recipe.
Feed your family a healthy snack alternative—roasted chickpeas!
Munch and crunch on nutritious kale chips with this easy recipe!
Learn how to use your leftovers to make the ultra-chic French dish clafoutis. Here we feature both a sweet and savory clafoutis recipe.
Try this recipe for a healthy, hearty bowl of black bean and chorizo chili, courtesy Muir Glen.
Serve seasonal fruit kebabs with a delicious, homemade raspberry fruit dip!
These little loaves are packed full of protein, vegetables and deliciousness!
Need a quick way to clean your mouth at the office? Drink a cup of green tea. Studies have shown that green tea fights bacteria in your mouth that might be causing bad breath or gum disease.
Tea towels are the perfect accessory to add life to your kitchen. Wipe your hands on them, or hang them up as décor. Hammocks & High Tea's collection of tea towels features global prints in rich colors.
If there’s a tea aficionado on your gift list this year, look no further than Numi Organic Teas for one-stop shopping.
Chamomile is both easy to grow and useful for treating various health problems.
Enter Numi Organic Tea's "Create Numi's Next Signature Blend" contest for a chance to create the company's next tea blend and win a trip to San Francisco.
Looking for a healthful beverage? Try these new blends from Choice Organic Teas.
Fusion Bread Salad makes use of the cherry tomatoes and basil that are prime right now—and you don't have to heat up the kitchen to make this hearty, nutritious main dish.
Guest blogger Faith Moser shares a family-friendly recipe for spaghetti casserole.
Lemon Verbena Lady is anxious to get planting new herbs in her herb garden. She explores the wonderful world of herb plant catalogs both in print and online in three installments because there is just so much herbal information to pass along!
Serve this easy-to-make caramelized onion-tomato focaccia bread as an appetizer or side to soups and salads.
This simple, delicious cinnamon apple crisp recipe will have your family "oohing" and "ahhing."
Impress dinner guests with this easy-to-make creamy tomato and crab bisque.
Adding recipes like this Vegan Cheesy Lasanga to your meal plan could do more than please your taste buds; it could also save your life.
Start the grill and make a deliciously seasoned chicken recipe tonight!
This recipe for homemade mango ice cream has the creamy goodness of ice cream and the refreshing taste of sherbet. Grab a spoon and dig in!
Bake a delicious treat for your family with this recipe for scrumptious whole wheat banana muffins!
Yesterday, The Herb Companion asked its readers for delicious lavender muffin recipes. Your submissions have made us ecstatic. The following recipes include White Chocolate and Lavender Muffins, and Lavender-Lemon Blueberry Muffins.
Last week The Herb Companion published two reader recipes after a reader callout for delicious lavender muffin recipes on our Facebook fan page. The following recipes include Luscious Lavender Muffins and Agave Lavender Muffins.
Celebrate the end of the growing season with this recipe one herbie discovered in Italy.
Muir Glen's beef short ribs recipe creates a tender, smoky and flavorful dish that will please a crowd.
Try this Green Smoothie recipe for a yummy, energizing drink packed with vitamins, minerals, antioxidants and phytonutrients.
These pancakes are tasty and decadent for a frosty fall morning.
This simple and delcicious spring soup is sure to be a favorite among kids and adults!
Learn how to make delicious homemade mascarpone cheese.
The recipe for a delicious mojito cocktail made from mint.
Instead of corned beef, whip up traditional Irish colcannon—with a healthy twist.
Bee balm tea is difficult to come across, but has an array of health benefits.
Ecoike creator Faith Moser shares a healthy, easy and family-friendly muffin recipe!
Enjoy this recipe for a delicious and moist variation of banana bread, made with almond flour!
This sweet cake is the perfect addition to a cup of tea, a brunch or dessert!
Think tropical, flavorful and delectable with this grilled chicken dish! The sauce is a blend of sprightly lime, creamy coconut and spicy ginger.
Guest blogger KyLynn Hull goes without meat for a month. Try her meatless recipes!
This holiday season, serve up a delicious, vegetarian pot pie made with nutrient-rich veggies.
Step up your holiday entertaining with this simple and elegant French Verrine recipe.
Whether you want it for tea or some other project, handling stinging nettle during harvesting does not have to be painful.
As winter approaches a cup of Camellia sinensis can revive your soul. Learn more about the history and comfort of this simple beverage.
The four principles of Tea ceremony—harmony, respect, purity and tranquility—are the means to a good life.
Elaborate, ostentatious Tea ceremony had become the norm in 16th century Japan when Sen no Rikyu proved that simplicity is ultimately more luxurious with his rustic, minimalist Tea ceremony--which endures to this day.
As we watch the devastation's aftermath in Japan, the world will learn valuable lessons from a culture that reveres service to others, deep acceptance and community.
Natural Home guest blogger KyLynn Hull shares her grandmother's rhubarb pie recipe.
Numi Organic Tea products give more health benefits and less harm to the environment.
Rishi Tea will be donating a portion of its sales from its Organic Unity Herbal Tea to the National Yoga Month organization.
In its ongoing search for sources of high-quality botanicals, the organic spice experts at Frontier Natural Products Co-op™ recently established a working partnership with tea growers in South Africa.
Hammocks and High Tea designer and founder Karen Young describes the creative process and the steps it takes to create a sustainable home decor line.
Combine a variety of teas, as well as non-tea ingredients such as spices, flowers, herbs, and dried fruits, to create personal signature tea blends that you can use both for sipping and for cooking.
Learn how green tea can help make aging and wellness go hand-in-hand.
Discover your next project in the herb garden, starting with rose hips and ending with an invigorating herbal tea.
Sangria is the perfect summertime libation for a thirsty crowd. Fresh fruits and herbs combine with wine and liqueur for a colorful, festive 'punch' that packs a punch.
This Meatless Monday, whip up a batch of Julia Butterfly Hill's Top Anything Sauce, made with peanut or almond butter, and make a meal out of fresh veggies and quinoa.
Creamy, delicious Parsnip Flan with Roasted Beets takes advantage of the last of the stored winter vegetables. Pair it with fresh spring greens for a wonderful spring meal.
Delicious, nutritious quinoa gives nutty goodness to this summer dish that takes advantage of tomatoes, corn and eggplants--summer vegetables at their best.
Rich, creamy Parmesan and Brie Polenta is a Meatless Monday meal fit for a king.
Guest blogger KyLynn Hull shares a simple and tasty recipe for hearty mushroom and leek soup.
Garlic is a fantastic health food. Amy Mayfield, editor of The Herb Companion, gives a great recipe using garlic.
Fresh asparagus inspires fresh spring dishes.
This recipe can warm you up on a cold night in December or nurse you back to health when your next head cold strikes.
If spring is giving you peas, it's best to eat them right away before their sugars degrade. Here's how to whip them up into a wonderful spring soup.
Sauteed spring greens and mushrooms dress up polenta in this nutritious, satisfying main dish.
This fresh spring soup is rich and creamy without the heaviness of cream.
Perfect for spring, this pasta dish can be made with the spring herbs that are popping up in your garden or market and a little leftover wine (either red or white will do).
For environmental activist Julia Butterfly Hill, food is a delicious and healthy form of activism. Whip up her delicious vegan lasagna to celebrate Meatless Monday—and enjoy!
Guest blogger KyLynn Hull shares a creative project to display favorite old family recipes with pictures the people who made them.
Impress guests by preparing rose desserts. Toss edible rose petals into custards, tea cakes, scones, cookies and ice cream, or make one of our reader-submitted recipes: Lavender Cookies with Rose Water Frosting and Muhallabiyeh.
Guest blogger KyLynn Hull shares a recipe for Sausage Vegetable Stew, a recreation of a soup she enjoyed at In the Red Wine Bar and Cafe in Seattle's Phinney Ridge neighborhood.
Check out this recipe for herbal mini cheesecake snacks, garnished with chives and parsley.
Please your spicier side with Muir Glen's recipe for savory Braised Chicken with Tomatoes and Peppers.
Spice up chilly nights with this meat-free reciepe chickpea and tomato curry, courtsey of Muir Glen.
Loaded with coconut, banana, carrot, cinnamon and zero refined sugar, this coconut banana carrot cake recipe will quickly become a family favorite.
Sun-Maid’s Quick Side Dish Stuffing combines raisins with warm pecans, stuffing mix and chopped vegetables for the perfect balance of sweet and savory.
Swap out your bottled ranch dressing for this easy and nutritious recipe!
Guest blogger KyLynn Hull reviews her seafood past along with a couple shellfish recipe from her Pacific Northwest family.
Celebrate the end of eggplant season with a plate of homemade baba ganoush. Follow this simple recipe and you’ll be on your way to a yummy appetizer or a scrumptious side dish.
Guest blogger KyLynn Hull kicks off soup season with this simple carrot soup recipe.
Recycle old kegs into beautiful, functional garden planters—guest blogger KyLynn Hull shows you how!
This scrumptious, all-natural recipe gives you a healthy option your taste buds will love.
Guest blogger Dani Hurst shares recipes for homemade salsa and vegetable dips.
Try one of these three simple but tasty homemade salad dressings the next time you’re in the mood for a lighter lunch or dinner.
Mayonnaise is a sandwich staple that you can easily make at home. It takes just minutes to make and you can experiment with new and exciting flavor combinations.
Heavy cream and sherry lend this simple mushroom soup a sophisticated flavor. Enjoy this recipe, courtesy guest blogger KyLynn Hull.
Warming winter soup can keep away the winter chill and make us healthier.
Fresh, easy and festive, this Cranberry Orange Salsa recipe is the perfect combination of sweet and spicy. Its crimson red color makes it a dazzling holiday appetizer!
Cut back on sugar at breakfast time with this chocolate cherry breakfast cookie recipe, a perfect alternative to the conventional cereal bar.
Whip up this simple appetizer in minutes. This Parmesan and Bacon Bites recipe is great for holiday gatherings, although it also makes a great treat during the summer.
The list of health benefits of black tea seem to have no end. Check out this article to learn more.
Try these recipes for homemade lunch staples, such as bread, deli meat and condiments.
Catechins and other antioxidants in green tea boost our immune systems and help fight cold-weather colds, flu and viruses.
Garden Girl’s Zippity Do Dah Peppermint Foot Cream packs a light punch when it comes to refreshing and invigorating your feet.
Tea, salt, vodka, corn starch—even ketchup and mayonnaise—can be used to get your entire house clean. No kidding.
In the kitchen, we can cultivate our sense of aesthetics and function. Tools can be beautiful. Food can be art. Cooking can be meditation.
Sen no Rikyu's simple, unpretentious ceremony using rustic, local tools usurped the elaborate, ostentatious Tea ceremonies that were the norm in 16th-century Japan. His 'aesthetic of the people' made Tea accessible to all--and endures to this day.
In ancient Japan, preparing and serving bitter green tea became a means for ordinary people to escape for a moment and share a ritual. Tea ceremony became a venue for Japan’s finest poets and artists that endures to this day.
Check out my latest radio segment on Mother Earth News Radio with Andrea Ridout and Dan Lepinski. I share a bit of the history of chai including hints for making the perfect cup.
This smooth, caffeine-free herbal tisane is rich in antioxidants and a fresh addition to summer meals.
Think twice about ridding dandelions from your lawn; this herb has many health benefits.
Now that it's spring, it’s time for me to do an internal spring cleansing. My favorite springtime tonic is an herb I fell in love with as a child: sassafras.
In the summer of 2008, one guest blogger started reading Rosemary’s Sampler, an herb blog by two of her two favorite sisters from Mechanicsburg, Pennsylvania, and was inspired to start writing her own blog: Lemon Verbena Lady’s Herb Garden.
Assemble this simple list of herbal items and send them to your student to show how much you care.
Going meatless is a breeze when corn is at its late-summer best and the garden is bursting with squashes. Southwestern calabacitas is a delicious, hearty summer stew that makes the most of this bountiful season.
Beets are rich in minerals and B-vitamins. Make the most of them with this recipe for a Beet Salad with Goat Cheese.
No need to go it alone. Local herb societies are like old friends, and recipes and techniques abound.
Who needs to make a trip to the grocery store when you can make these tasty cheesy crackers at home?
Kathy Amen's Nectarine Oatmeal Cobbler is a great fresh fruit recipe combined with the taste of classic chewy oatmeal cookies.
Don't let chlorine destroy your lovely locks. Use these home-remedies to reverse the damage.
No party is complete without cake, and this delicious Sunshine Cake has been the crowning glory of every Summer Solstice party I’ve ever thrown. Sharon Kebschull Barrett, one of my favorite herbal chefs, developed this recipe for her 1999 book Desserts from an Herb Garden (one of my bibles). Lemony, with a surprising hint of rosemary, this cake just tastes like summer—and the bright yellow color celebrates the sun.
As we try to find ways to describe what our magazine is about, the term “herbal lifestyle” often comes up. What does that even mean? Also, check out my two herbal recipes.
Early mornings spark my desire for a fast, healthy breakfast.
A gift of basil inspires me to be more creative for in my weeknight dinner.
Love the taste of buttery super market rolls? Replicate the flavor at home with this homemade buttery rolls recipe.
A recipe for KC's Cranberry/Walnut Rice Pudding with spicebush berries. Delish!
Since I returned from my stay in Italy, I have been experimenting in the kitchen to create the perfect pasta, read more about my trip and check out my recipe-to-date.
Whip up a quick herbal snack of juicy mushrooms on toast with herb butter or fresh-from-the-oven herb and mushroom scones.
One of our readers asked us to help her locate Beau Monde, an ingredient for a tasty holiday dip she used to make in Christmases past. Check out our Beau Monde Seasoning recipe and learn how to use Beau Monde in your cooking.
A recipe for Charred Tomato Salsa–you can dip more than just chips in this flavorful summer dip.
Here's a sneak peek from the upcoming June 2008 issue of Herbs for Health.
Enjoy a hearty Italian dinner with this recipe for stuffed pasta shells, courtesy of Muir Glen.
Our cornbread dressing recipe puts a twist on a Thanksgiving dinner menu classic.
Guest blogger KyLynn Hull shares a rich and hearty recipe for potato-vegetable soup.
Don't throw away that leftover loaf of bread! Use it to make homemade breadcrumbs and croutons. Waste not, want not!
Guest blogger KyLynn Hull shares a recipe for homemade French Onion soup, a classic favorite.
This sensational orzo salad recipe is a definite crowd-pleaser.
The classic Italian flavors of basil and garlic mix with savory spinach, Parmesan and cream cheeses in this fall recipe for Stuffed Chicken Parmesan.
Guest blogger Char Scace shares her low-carb pumpkin pie recipe to make getting through the holiday season on a low-carb diet a little easier.
When you celebrate Meatless Monday with hearty, savory Mushroom Bread Pudding, no one will miss the meat.
If fiddlehead ferns are popping up in your local market or local woods, grab them while you can. Incorporate this fabulous, fleeting spring treat into a fresh, slightly tangy pasta dish for Meatless Monday.
Ann Harvey Yonkers, founder of Washington, D.C.'s FreshFarm Markets co-op, nests eggs in a bed of wilted fresh greens for a delicious meatless summertime brunch or dinner.
Whip up this delicious vegetable-based soup tonight. You'll never miss the chicken.
Skip the steaks if you're firing up the barbecue tonight. Marinated and grilled veggies and tofu, served up with wasabi mayo on grilled bread, is a hearty, delicious way to celebrate Meatless Monday.
Celebrate Meatless Monday with this sweet, tangy spring risotto.
This simple, chilled Spanish soup featuring fresh summer herbs--basil, cilantro and parsley--in a cool, tangy tomato base is sure to be a hit at your Fourth of July picnic.
This smoothie recipe is a great way to get your daily dose of spinach.
You can make these pickles with cucumbers or a plethora of other fresh vegetables plucked from your own garden or farmers' market, including summer squash, carrots, tomatoes, peppers, onions and more.
This Roasted Vegetables Quesadilla recipe is easy to make and the whole family will enjoy it.
Herb Companion intern Stephanie Nelson shares her favorite recipe for Macadamia Nut Crusted Mahi Mahi.
A Thanksgiving turkey is a staple for most families. But if you don’t eat meat and want some more substance besides starchy side dishes, prepare these delicious vegetarian Thanksgiving recipes this year.
Researchers have discovered even more proof that drinking black tea is just plain good for you. Read on to learn more.
Creating premixes of herbs and spices is a great way to give new flavor to your usual dishes.
You can make delicious, whole wheat tortillas from scratch.
Halloween is over and there are pumpkins still sitting in your living room. What should you do with them? The Herb Companion helps.
These pressure cooking resources will help you make the most of your pressure cooker. Check out the recipes and recommended cooking times for pressure cookers.
Assistant editor Kim Wallace shares her sugary-sweet recipe for roasting pumpkin seeds.
Tea has a whole library of health benefits. But did you realize it can be essential in a clean home? Read about the battle of tea v. dirt and your best plan of attack.
Uncover the ancient history of the vervain plant, a well-respected herb infamous for its medicinal uses all over the world.
Fall is the best time to replant herbs if you're in an area with moderate winter temperatures. Our guest blogger in Texas shares which herbs she planted this fall, including her newest addition Moujean tea (Nashia inaguensis), a lovely, fragrant shrubby herb.
Learn how one blogger discovers the benefits of a peeving plant from her childhood.
Mother Earth offers many natural energizers that wake you up without compromising your health.
There are several herbs that will increase your energy and help you burn more calories.
Learn how to make a tea for pain or menstrual cramps using white willow bark.
Oregon's Wild Harvest Immuni Tea is packed full of many beneficial medicinal herbs that can help with the prevention and treatment of dozens of ailments from constipation to headache relief.
Discover the tantalizing and aromatic flavors of teas from around the world with some of our guest blogger's favorite blends.
Mountain Rose Herbs has debuted new sustainable tea packaging made from 100 percent recycled newspaper and compostable non-GMO plant cellulose.
The Soap Kitchen Tea Tree Wake Up is an olive oil-based soap with palm, coconut and tea tree oils that soothe irritated, inflamed skin
Let's quash, once and for all, the notion that only harmful chemicals can kill germs and bacteria. Hydrogen peroxide, tea tree oil and grapefruit seed extract are natural antibacterials that keep your home clean—and safeguard your family's health.
Hanging baskets on your walls helps to create storage and still offer decorative design in your home.
Howard Naturals Leather Conditioning Cream is loaded with creamy, natural ingredients that made my dull boots instantly shine.
You can get your whole house fresh and shiny clean with just five ingredients: lemons, vinegar, baking soda, tea tree oil and salt.
If you’re an herbie, then chances are you love tea. But did you know that your herbs also enjoy tea? Discover the benefits of compost tea and learn how to use it in your garden.
After trying derma e's new skincare product, Very Clear Cleansing Scrub, I soon discovered that tea tree oil may be the best natural disinfectant for my body.
Read this Herbalista's review on the Pomegranate Green Tea shampoo and conditioner from Organix and learn just how green it really is.
Check out this list of herbsl supplements that can interact negatively with heart medications.
The natural world has many treatments for the cold and flu—and some of them might surprise you. Elderberry, Echinacea, green tea, oregano and garlic are my favorite natural remedies for treating and preventing illness.
Aloe vera isn’t the only herbal remedy for burn relief. Many herbs can help protect skin and soothe it after a burn. Here are our four favorites.
Learn how to make this cool summer drink, which puts an untraditional twist on iced tea.
Vitamin C has been linked to lower cataract risks. To help protect your eyes, get your daily dose of vitamin C with this delicious breakfast smoothie.
Ever wondered: what is farro? Discover the history of this ancient grain, and put it to good use with a recipe for farrotto, a spin on the classic dish risotto.
Try this wonderfully herby and spicy recipe for pickling all of your garden favorites!
A recent earthquake in Italy sparked memories of Stephanie Nelson's experience studying abroad in Italy. While in Italy she learned this tasty recipe: Ten Herb Sausages.
Jessy Rushing shares her experience of growing Italian parsley, a cool season herb, and her love for autumn in Texas.
Your kids will have fun sinking their fingers into this safe and natural play dough.
Delicious recipe with blueberries and cantaloupe
Over the holidays someone gave me a jar of Chukar Cherry Salsa, a delectable treat with peaches, jalapenos and cherries, among other wholesome ingredients. Try my recipe for Parmesan Cheese French Toast.
Follow the green roots of Thanksgiving from origin to contemporary culture.
This quick Spicy Pickled Chard Stems recipe provides a great way to preserve beautiful rainbow chard stems, embrace root-to-stem cooking, and make use of food that would otherwise go to waste.
Use this simple recipe to preserve fresh tomatoes as freezable stewed tomatoes.
Got tons of extra basil growing in your garden this summer? Try these three excellent ways to use the bounty.
Olivia shares a vegetarian dressing recipe just in time for Thanksgiving.
A cooking experiment turns into a delicious meal.
Purchase beeswax, soap making and candle making supplies from GloryBee Foods' online store.
Forget butter and salt. These three homemade popcorn seasonings will blow guests away with just a little effort.
Discover how one food group can help increase mental power as you age.
Mountain Rose Herbs new line of Epicurean Organic seasoning blends are worth a try. The Herbs De Provence and the West Indies Rub are wonderful for seasoning prawns and most seafood.
Cool weather means it’s time to cozy up with a bowl of homemade soup. Guest blogger KyLynn Hull shares some of her favorite soup recipes—and why she loves soup so much.
Guest blogger KyLynn Hull shares an inexpensive and easy recipe for yellow pea soup, a low-fat but tasty vegetarian soup.
As snow and cold temperatures move in to stay, arm yourself with this creamy white chili recipe to warm you up.
Herbs aren't traditionally used in breakfast dishes, nor is fish. Still, this dish is excellent any time of the day.
One blogger shares her investigation of an elusive culinary herbal blend.
Ratatouille is a delicious way to preserve a lot of garden produce fast. Also, comment to win a French thyme seed packet.
This restorative chicken, kale and sweet potato soup recipe is not only nourishing, but colorful and delicious with a hint of smoky bacon.
Smooth, tangy, full of flavor, it just takes a few minutes to whip this up for spreading on focaccia or roasted chicken.
Stay hydrated with these simple, sweet and refreshing infused water recipes using vanilla, fruit and herbs.
Roast your own coffee beans and steam milk yourself to create a cheap and flavorful cup of coffee.
Most people double or even triple recipes, but what do you do when the original will already feed your family for a whole week?
Our art director tries her best to avoid processed food but can't resist snacking on cheese and crackers. Follow her recipe to make homemade crackers.
Made with soy wax and 100% essential oils, Hammocks & High Tea’s new candles are housed in reusable gold textured ceramic containers and offered in three scents.
The only one rule for wabi-style flowers? Strive for a natural look, with seasonal blooms and branches arranged as they are in the field. Let go of perfection. Your "arrangement" is a humble admission that we can't improve on nature.
After its exploding popularity in the late 19th century, echinacea was widely researched. Since then, numerous echinacea benefits have been discovered. Try these two simple echinacea remedies to fight the common cold.
Every year—every day, in fact—we learn something new. During my time working for The Herb Companion I have learned a lot. Here are 10 of the most interesting things I learned about herbs in 2010.
Some foods can help you get better sleep. Try these tips to fight insomnia with natural sleep aids.
New research suggests lowering blood pressure may be as easy as eating foods with isoflavones.
Natural Home editorial assistant Susan Melgren reviews Elemental Herbs sunscreen, which uses zinc oxide to block the sun’s rays and herbal ingredients to moisturize and heal skin.
Is your scalp littered with ugly white dandruff flakes? Skip the store-bought, chemical laden shampoos and treat your dandruff at home with these natural remedies.
Try this rich fruit soup with strawberry and lavender lavender from The Garden Bistro in Eureka Springs, Arkansas for a sweet special occasion.
Andrea Carrothers, a registered dietitian with Horizon, makers of organic milk and dairy products, has developed several new quick, calcium-rich recipes that make perfect after-school snacks.
Try this perfect pie dough recipe and discover answers to aggravating pie crust problems and pie-making blunders.
Gazpacho is a perfect summertime treat. Cold and refreshing, this blackberry gazpacho recipe is a fruity variation of the traditional Spanish soup that makes for a stunning appetizer or side dish.
This smoothie recipe, courtesy of Driscoll's, is perfect as a quick breakfast, a post-workout snack or a healthy summertime treat.
Celebrate the end of National Berry Month with this recipe for cod with bluberry-mango salsa. Sweet and spicy, this recipe is sure to become a summertime favorite!
A recent study finds that fiber can lower the risk of colon polyps, a cancer precursor. Fiber can also help prevent heart disease and cancer and aid in weight loss.
In the late summer, Ocimum basilicum 'Thai' bares beautiful red or deep purple blooms. Check out Ramona's recipe for basil-infused chicken dumplings.
Try this delicious recipe for salty, crunchy stinging nettle chips made fresh from the garden.
Guest blogger Gail Hermenau, garden manager for Planting Hope in Delaware, shares her stuffed squash blossoms recipe.
These nettle chips are deliciously unique and packed with nutrients. Try this perfectly satisfying salty snack in early spring.
Cooking with basil is fun! Each variety of basil has its own unique flavor and way of enhancing any recipe. One of our guest blogger's favorites is cinnamon basil. Learn how to grow it and cook with it.
Relieve muscle aches and pains with this soothing rub for sore muscles. You can make it in your own kitchen.
Treat your skin with plants from your backyard!
Garden walks, wooded paths, natural sandy beaches and glacial lake waters abundant in restorative and healing minerals provide an experience not to be missed at Minnesota's Grand View Lodge.
Nothing screams summer like ice cream. Rodelle and KitchenAid are partnering together to present the first ever ‘Great American Ice Cream Challenge.’
Use common kitchen ingredients to whip up homemade face masks and body scrubs that will leave your skin soft and smooth this winter.
Sacred Seed Bread delivers the healing power of medicinal seeds in a delicious, homemade loaf.
Try this tasty vegetarian (and vegan) alfredo for a healthy weeknight dinner.
Cap off your Hemp History Week celebrations by making hemp soap. Hemp oil contains essential fatty acids and poly-unsaturated fatty acids known for their excellent emollient and lubricating properties.
Sausage can be healthy if made at home. Try it! It's easy.
This easy-to-make edible centerpiece, courtesy of Driscoll's, will keep your footprint light and your home less cluttered with holiday decorations this holiday season.
Learn how to arrange flowers from your backyard with these step-by-step instructions for creating a hydrangea bouquet.
Learn how to arrange flowers from your backyard with these step-by-step instructions for creating a zinnia bouquet.
Janeen Solberg developed these homemade cleaner recipes more than 10 years ago and still uses them today.
Wake up your tastebuds with this herbal twist on an apple tart.
Take charge of the pie selection this holiday season with this herbal twist on a classic persimmon pie.
Cinnamon basil offers a mild cinnamon flavor to the dishes you infuse it with. This holiday season, try Ramona Werst's herbal twist on the traditional pumpkin pie: Cinnamon Basil Pumpkin Pie.
Learn how to make Irish Soda Bread, a staple of the Irish diet that dates back to the 1840s, with Yankee senior food editor, Annie Copps.
Find itching relief in nature. Narrow-leaved plantain is a common garden weed and also, ironically, a gardener’s best friend.
Whether you are pruning, trimming or deadheading, early pruning is better for the lavender in your herb garden. Also, try my recipe for Lavender Lemonade.
When she thinks of summer, our guest blogger, Ramona Werst, thinks of lemonade. Learn how to grow and cook with her favorite lemonade garnish: lemon basil.
This honey-lavender ice cream recipe is a delicious cure to hot summer afternoons.
Learn how the Lemon Verbena Lady met her husband at Thanksgiving, along with delicious recipes.
Turmeric is a powerful anti-inflammatory and antioxidant-rich. Benefit from all these healthful properties by mixing it with milk.
Visits to a local college market where they sell herbs and the local salsa man making his sauces and selling his garlic.
Simple salad dressings provide bursts of herbal flavor to your salad greens.
Learn to make delicious, hearty, from-scratch, whole-grain hamburger buns with this easy recipe.
Try this delicious Nectarine Chutney recipe to savor the fresh flavors of fall.
Bake a delicious chocolate cake next time you throw a party. The secret ingredient? Beets!
Learn how to get the full flavor of holiday baking without investing in 10 new jars of herbs or spices.
This simple vegan piecrust can be assembled in minutes.
Two varieties of the Passover Seder dish charoset. Try it with brown sugar or fragrant spices.
Besides its delicious flavor, basil offers many health benefits for your body, including anti-inflammatory and antibacterial properties.
Simple rosemary mayonnaise makes an exceptional sandwich spread.
Natural Home editorial intern Kristin Standley plans a green Fourth of July celebration.
The Garden Girl teaches you how to make pesto. We've got additional pesto recipes to spice up your pasta.
Looking for eight ways to jump start your holidays? Try these tips and treats from The Herb Companion.
Fresh lilacs are just one of many edible flowers you can enjoy this spring.
Pumpkin spice lattes usually signifies the end of summer. Learn how to make this delicious seasonal brew.
The Lemon Verbena Lady celebrates the one-year anniversary of her blog, discusses her favorite herb and shares a recipe for lemon verbena bread.
Spice up classic picnic recipes with herbs from your own garden.
For a refreshing change, toss together a salad made with fresh herbs instead of lettuce.
Beer brewed with herbs is a tasty alternative to traditional malts and hops.
The latest Herb Society cookbook is by the St. Louis Herb Society. Learn more about it.
You know what they say about an apple a day: discover the health benefits of apples.
Save money and waste less! Natural Home editorial intern Kirsten Hudson explains how to get the most out of your pumpkins.
Who says Meatless Monday has to be boring? Try this creamy roasted cauliflower soup recipe for a delicious weeknight dinner.
This champagne poached pears recipe can be served for brunch, lunch or dinner.
Start eating healthy with our tips from the September/October issue of Mother Earth Living.
Discover 10 natural remedies for allergies from author Michelle Schoffro Cook to make the spring allergy season more tolerable.
When your muscles are aching and your bones aren't moving, spice up your life by adding a little more spice to your meals with these herbs for inflammation. It may just be what Mother Nature ordered.
Yeast infections are most often a result of an imbalance in the body. Treat yeast infections naturally with these tips!
Purple Prairie Botanicals Orange and Tea Tree Facial Toning Bar combines the bacteria-fighting power of tea tree and orange essential oil for a product that promotes healthy, glowing skin.
Aroma Naturals is thrilled to introduce its new Butterx Lip Care line of all-natural lip balms packed with nourishing antioxidants, moisturizing nutrients and other natural ingredients.
Chemical antibacterials, including triclosan, are health and environmental hazards. You don't have to bring these nasties into your home. Put hydrogen peroxide, tea tree oil and grapefruit seed extract to work killing germs and disinfect.
Natural Home beauty blogger Kim Wallace reviews Kaylala’s No. 7 Afterglow Rejuvenating Serum, which is made from moisturizing ingredients such as emu oil, organinc evening primrose oil, vitamin E and jojoba oil.
Warts, which are caused by different strains of the human papillomavirus (HPV), can take years to disappear without treatment. Make your warts disappear in record time with these natural remedies!
Relieve pain, reduce inflammation and treat cases of otitis media and otitis externa (swimmer’s ear) with these natural remedies for ear infections.
For a natural cleanse, try detox herbs such as dandelion, milk thistle, turmeric and more.
Tackle chronic inflammation with anti-inflammatory herbs such as turmeric, ginger, boswellia and more.
Guest blogger Lynn Schriner of Trolley Farms shares three light summer recipes for blender ice cream, a summer salad and gazpacho.
This smooth dessert recipe is brightly sweet and refreshing, a perfect break from the heat of the day. Try it with fresh mint or lavender and a hint of cinnamon.
Try this blue condiment when topping your favorite hamburgers and french fries.
This dish gives you the creamy goodness of mashed potatoes without all of the fat and sodium.
Don't let the fun of football season leave you fatter! Try these low-fat calories are your next tailgate instead.
Natural Home editorial intern Samantha Schwartz marries raspberries with dark chocolate to make these decadent cupcakes.
Tomatoes and watermelon combine in this unique salad with flavors that will wow every part of your palette.
The Jewish holiday of Passover is just around the corner. Check out these great recipes for a flaver-filled celebration.
Try Austin baker Kendall Melton's in-demand banana muffins with cinnamon cream cheese frosting recipe.
Try guest blogger Jennifer Robins coconut flour pancakes recipe for a breakfast treat that is gluten-free, dairy-free and sugar-free!
Chef Gordon Hamersley's Vegetable Tian is perfect for right now. Make use of late summer's bounty of tomatoes, squash and eggplant--and you'll never miss the meat.
If you’re nuts about almonds, try out this simple recipe for making fresh almond butter at home.
Experts provide a few more reasons why snacking on this sweet is good for your health.
Try these easy and delicious fresh mint-infused recipes for chutney, cucumber salad and fruit dip.
Baked apple chips are a healthy snack that's simple to make with your kids.
An easy appetizer and party favorite, baked garlic with rosemary and blue cheese tastes great spread on slices of crusty baguette.
This tasty recipe for breakfast potatoes is lightly spicy and perfect for weekend mornings.
We may have found the perfect pineapple sage jelly recipe. Read the recipe.
You should try the Lemon Verbena Lady's version of a Certo recipe for Herbed Garlic Jelly.
A Mexican restaurant shares the secrets of chili rellenos ''stuffed chillis'' without the long wait.
This marinade not only tenderizes meats and chicken, but it also has a wonderful zesty taste that is easy to get hooked on!
This recipe is great for summer picnics because it doesn't use mayonnaise.
Try this recipe for a tasty, healthy and versatile salad.
Gorgeous greens and fresh mint make a tasty, healthy, and quick soup.
Don't let National Peach Month slip away before biting into this juicy fruit and all of its health benefits.
Soba noodles and sesame oil are both high in nutrients that lower cholesterol and stabilize blood sugar, making this recipe a must eat.
To celebrate the Mexican holiday of Cinco de Mayo I'm throwing a party featuring some of the special Mexican herbs growing in my garden. Try these four unusual recipes: Black Bean Salsa with Cilantro, Papadzules, Minto Mojitos and Chocolate Banana Burritos!
The health benefits of whole tart cherries are widely documented – improving sleep, fighting off infection and slowing the aging process. Now there’s a cherry juice not from concentrate – read about CherryPharm and its benefits…
Got some mint? Try some of these easy-to-make recipes for smooth, rich, dark chocolate mint truffles and candied mint leaves. You'll never wonder what to do with mint again.
Use fresh tarragon as the main ingredient in vinegars, salad dressings, and rotisserie herbed chicken recipes to extend its harvest.
Soothe and soften your feet with this DIY natural spa treatment.
Some people are not a fan of drinking "boring" water, despite how good it is for you. Add herbal flair to water with this simple infusion recipe.
Carving pumpkins is an age old tradition, but why do we do it? Learn its origins.
Does the huge task of cleaning windows leave you feeling overwhelmed? Follow these six simple steps—using inexpensive materials you already have around the house—to get your windows sparkling and streak-free.
A healthier version of the classic rice risotto, delicious barley risotto is easy to make and fun to modify with whatever ingredients you have in your kitchen.
The Joy of Green Cleaning is a fantastic resource with recipes to clean everything from grout to sheepskins.
Treat your cat to fresh spring herbs when you whip up this healthy homemade kitty food.
Fresh basil, cilantro and parsley give this cold, tangy tomato soup fresh summertime flavor. You can make enough soup to feed a crowd in minutes. Enjoy!
Learn more about our new (and free!) Guide to Homemade Household Cleaners resource app. Make your own natural cleaners with this easy guide.
Natural Home editorial intern, Kristin Standley, begins an indoor herb garden on her windowsill for fresh herbs year-round.
Natural Home editorial intern Kristin Standley finds healthy road trip snacks.
Try these spooktacular treats for your Halloween celebration. We've got mummified hot dogs, terrifying punch and much more.
Take advantage of what's in season right now.
This baked pear dessert not only totes health benefits but is very delicious. Serve it warm with honey next time you're the host.
I offer instructions on how to make a very basic pasta.
Try this classic Thanksgiving side dish with a yummy fresh herbal taste.
Get a jump start preserving basil with these three inspiring ideas.
Try this tasty antipasto as a substitute for a fattening entrée.
Capsaicin heats up your mouth and your endorphins, so try out a homemade hot sauce recipe.
There are a lot of leftovers the day after Thanksgiving. Check out the Lemon Verbena Lady's favorite recipe for turkey leftovers.
Skip the hardy snacks that Super Bowl parties usually provide by replacing them with these great, healthy finger snacks. Trust us, no one will complain.
Sweet Bay is not just for slow-cooked, savory foods. Try it fresh in desserts and puddings for a spicy flavor.
Discover help and inspiration from Sarah Magid’s Organic and Chic.
Fire up the grill with these four delicious herbs. Also see some great grilling recipes.
Beat the heat and try this summer-friendly Lemon Verbena Jelly recipe.
If your holiday’s on a budget, give a gourmet holiday gift like biscotti.
Celebrate the significance of the autumnal equinox with these harvest recipes.
For a healthy alternative, try these low-fat and herb-filled summer sausage recipes.
Learn how to use leftover basil from your summer harvest to create delicious scented basil jellies.
Skip the chemicals this Easter and naturally color your Easter eggs with herbs and foods.
A new study shows how freshly cut garlic can help protect your heart. Learn more.
For natural appetite control, skip your morning bagel and add some rye instead.
Make your own sweet, soothing elderflower infusion to help naturally alleviate cold symptoms.
Use these beauty recipes to prevent the summer weather from getting to your skin and hair.
Ditch the sponge and the harsh chemical cleaners for this natural bathroom and kitchen multipurpose scrubbing cleaner.
Relieve stressed feet with this easy, do-it-yourself foot treatment.
Garlic, saffron and parsley take me straight to the Mediterranean.
Don’t let your lips dry up this winter season, take a few tips and pointers from Janice Cox and make your own lip gloss and soothing balms.
Learn how to make your own delicious herb-infused honey from the book The Backyard Beekeeper’s Honey Handbook (Quarry Books, 2009) by Kim Flottum.
Coffee may be more beneficial to your health than previously thought. A new study explains the connection of coffee and decrease in stroke risk among women.
Lemon Verbena Lady has many herbal favorites in the herb garden. The sages were particularly beautiful this season. See some of her favorite salvias and try a recipe for your holiday dinners using the sage that is popular for Thanksgiving.
Paneer is a traditional Indian cheese that is versatile, easy to make at home, and requires no special equipment or ingredients.
This Maple-Mustard Chicken recipe is a one-pan wonder and perfect for an easy weeknight meal.
This tomato soup recipe packed with Italian tomatoes is perfect any time of the year.
Enjoy easy comfort food with these three single serving recipes.
Step into summer early with these three delicious summer recipes.
Try these healthy, delicious party foods to serve at this year's Super Bowl festivities.
Herbal remedies often work as well as traditional medications, but when it comes to your heart, don't combine the two. If you're taking heart medication, avoid these 13 herbal remedies.
The Lemon Verbena Lady shares more about her experience at the 100th RHS Chelsea Flower Show, a popular flower show in the United Kingdom. Here she discusses which of the Chelsea Flower Show gardens were her favorites.
Acne can be caused by a number of factors, from poor nutrition to hormonal imbalance. Learn how to combat acne naturally with these home remedies for acne treatment.
Although pumpkins play more of a festive role in today’s society, this fall vegetable provides numerous health benefits that would make it wise for us to incorporte it into our diet.
Natural Home assistant editor Kim Wallace tests out a new, USDA organic sesame teriyaki sauce from Organicville. The sauce inspired her to make a delicious chicken chow mein stir fry for dinner.
Make homegrown tomatoes the star of tonight’s dinner with Marcella Hazan’s Tomato Sauce with Butter and Onion. Made with just three ingredients, this sweet, rich sauce is a classic.
Try a vegetarian version of traditional Hoppin John for good luck this New Year's day.
Despite what you may have heard, you don't need to suffer through extreme diets or complicated menus to burn calories. Boost your metabolism with these great tasting herbs that you may already have growing in your kitchen garden.
In this third part of our guest blogger's purslane plant profile, she shares three delicious purslane-infused recipes, including a purslane pesto, a wild-greens salad and a summer soup.
My favorite fast food during the hectic holidays? Bread and soup. In the time it would take to get drive-thru on the way home, you'll be sitting down to a bowl of bliss that will warm your heart and soul.
This pesto goes beyond traditional basil by adding several summer herbs lending complexity and delight to the summer palette.
Enjoy this blogger's favorite holiday with a healthier version of fish & chips.
Freelance writer and editor Kim Wallace interviews fellow foodie Lindsay Nixon, author of "The Happy Herbivore" cookbook.
Avocado, the main ingredient in guacamole, contains many vitamins and minerals that do a body good.
Because The Herbal Husband is originally from Peru, we like to have tropical plants in our garden. The nasturtium (Tropaeolum majus) is one of our favorites. Try my three favorite nasturtium recipes.
Help ring in another fall season with these tasty treats.
July is National Berry Month! Kick off the start of this month—and celebrate our nation's independence—with this recipe for Red, White and Blueberry Shortcakes, courtesy of Driscoll's.
Vegetable soup is the reward a summer's worth of hard work in the garden can produce. Spring is the time for spring cleaning, emptying the freezer and washing canning jars.
Reap the benefits of parsley with this Parsley potato salad, a delicious addition to any summer meal.
There are many different ways to bake with lavender. Try my suggestions for lavender-infused baked goods, beverages and spice mixes, such as the classic combination of Herbes de Provence.
Learn how to make ricotta cheese with guest blogger Pier Jones. For the beginner cheesemaker, ricotta is a surefire confidence builder.
Make this succotash recipe to use up your garden's excess of squash, corn and zucchini.
Try this Valentine's Day-inspired spicy basil pie recipe for a heart-healthy treat.
Use leftover corned beef and Serata basil to make these Reuben Sandwiches.
The spicy flavor of 'Spicy Globe' basil adds a unique taste to many sauces and fresh fruit desserts. Try my delicious 'Spicy Globe' Blackberry Tart.
This basil appetizer can be made ahead of time. Just mix sauce in a crock pot, add meatballs and cook. They'll be the hit of the party!
Learn how to make flavored vinegar with tasy herbal, spice, fruit and vegetable combinations.
This Saint Patrick's Day, make Irish stew that has many surprising herbs and spices.
The Frugal Foodie Cookbook (Viva Edtions, 2009) offers excellent recipes and tips for the everyday cook. Here's a recipe for Roasted Garlic, Spinach, and Feta Pizza.
Fresh ginger will perfume your whole kitchen while this sweet, rich, flavorful soup is cooking.
This sweet, tart, colorful salsa is a surprisingly complex medley that transforms simple and familiar flavors into something really special—but takes only about ten minutes to prepare.
The winter weather is putting a damper on my mood. Last night, in a desperate attempt to lighten things up, I cooked up Orecchiette with Goat Cheese, Peas and Mint, a quick pasta dish that celebrates spring.
This version of the Scandinavian open-faced sandwich known as smörgås—featuring smoked herring and hard-boiled egg—is crowned with a pinch of fragrant, beautiful, fresh dill.
Enjoy a warm bath with your own homemade herbal bath treasure bag to soothe dry skin, relieve stress or lift your spirits.
Decorating for the holidays does not have to be complicated. Use our recipes for cinnamon spice and gingerbread cookie ornaments to add simple beauty and fragrance to your home.
Spring is the perfect time to wild craft gently soothing vulnerary herbs, such as plantain and violet leaf, to make healing oils and salves. Learn more about these wonderful springtime botanicals with useful recipes for infused oils and medicinal salves.
Ginger root treats circulatory and digestive systems, coughs, colds, aches and pains. Use it in recipes like Ginger Pumpkin Pie and Indian Lemonade-Ginger Ale.
Try these valuable bug repellent formulas for a weekend in the woods.
Cleaning floors can be a bummer. Brighten up with our two recipes for clean floor success. Learn how to turn old towels into eco-friendly cloth towels for your Swiffer and try our homemade floor cleaner recipe.
If it is one thing we can all agree on, it is that having clear, glowing skin is the most important factor to your appearance. Clear skin boosts one’s self-esteem, self-confidence, and certainly makes us all feel good! Learn more about how to obtain clear skin.
Natural Home assistant editor Kim Wallace bakes vegan, gluten-free shortbread cookies for Santa Claus
An update of my mother's pasta salad recipe, adding asparagus, tarragon and sorrel for cold pasta salad with hot nutrition and flavor.
The fireweed plant is a showy herb native to the northern hemisphere. Use it to make a deliciously sweet Fireweed Jelly or a tea useful in treating constipation.
James E. Churchill’s advice for finding and preparing chicory, mint, catnip and blackberries, from a 1970 issue of Mother Earth News, is timeless—and very timely right now. It's foraging season!
Try these intriguing Mashed Potato Pancakes next time you have leftovers to use up!
Try these three delicious, healthy recipes for a happy St. Patricks Day.
Craving fresh food during the long winter months? Here are nine vegetables that you can find fresh in February--and great ways to prepare and serve them.
The health benefits of kale are greater than
those of any other vegetable. Kale provides nutrients that fight off sickness
and diseases and has a low environmental impact.
I had one of the best pork chops of my life last night, thanks to a homegrown hog and Nancy, also known to our blog friends as The Lemon Verbena Lady.
Happy May 5th. What are you doing to celebrate? If you’re like me, then today is the day to whip up your favorite tacos, snack on sensational salsa and, most importantly, mix yourself some margaritas. This year, why not try the stevia-sweetened mix Sinless Margarita.
Boost your immune system with KC's delicious chicken immunity soup recipe, made with Avena Botanicals' Immune Soup mix.
This year, use herbs to maximize your weight loss potential.
Celiac disease affects more than 3 millions Americans, and yet there is no FDA regulation to monitor gluten-free foods. Discover how you can help fight for a FDA regulation.
Kale is gaining popularity as a healthy, versatile superfood in the kitchen. Kale can be used for cooking soups, salads, stews and can be eaten raw or cooked.
Create your own secret ingredient chili recipe.
Try even more of our favorite, flavorful herb pickling recipes. They only take minutes to make.
Looking for refreshing drinks to serve to your little one? Use herbs to make drinks the whole family will enjoy!
Indulge on Fat Tuesday with these three Mardi Gras-inspired recipes. Bring the celebration right to your home.
As recently discussed on The Dr. Oz Show, watercress is high in iodine and rich in many essential vitamins and nutrients. Eat several servings a week to boost skin health, promote healthy thyroid function and help prevent cancer.
Beat the winter blues with this warming mint hot chocolate recipe.
Enjoy any holiday with special homemade herb-and-chocolate treats!
July 19th is National Ice Cream Day, so celebrate with these delicious ice cream recipes.
Feeling stressed is no fun! Drinking orange juice may help you stay a step ahead of everyday anxiety.
Enjoy sweet and spicy ginger snaps this holiday season.
This recipe adds a few of our favorite spices to create a flavorful pumpkin seed unlike any you've tasted before.
The world's largest garden yields an abundance of fruits and vegetables, some easily recognized, others, a new experience! A mystery herb appeared in our box of organic vegetables this week. What in the world is stevia?
The Lemon Verbena Lady shares her favorite holiday cooking recipes with bay laurel, the 2009 Herb of the Year, and other festive herbs.
Herbs and cheese go great together in the kitchen and offer an array of flavor. Try our recipes.
Learn how to incoporate healthy, antioxidant-rich superfoods into your daily meals.
Breakfast may be the most important meal of the day, but it's one that many of us fill with sugars and empty carbs. Start the day off right with this recipe for healthy blueberry bran muffins, courtesy of Driscoll's.
Herb gardening and natural health products are featured at the annual Expo East in Boston.
Don't be afraid of breads anymore, well at least whole-grain breads. A new study shows that whole-grain foods that are rich in fiber at may be beneficial to your health.
Brighten whites with this bleach substitute.
The signs of a carpet beetle or moth infestation can be as small as a few holes in a favorite shirt. These herbal repellents and preventative sachets will protect your favorite fabrics.
Natural, eco-friendly cleaners are great for your family and for the planet. Try our formula for a natural, herbal all-purpose cleaner.
Making your own natural cleaners is a smart option for savvy-savers.
Half a lemon and coarse salt is all you need to keep wood cutting boards looking their best.
Take a look at some recipes for healthier cleaning at home.
As the weather get warmer and the bugs starts to hatch, stop them from coming in your house with these natural insect repellents.
Looking for a safe but effective way to deter deer from using your garden as their personal buffet? Sprinkle this plant tonic on their favorite garden munchies.
Learn how to preserve the fabulous scents from your garden in essential oils to make your own perfume. Enjoy your flowers all year with your personal bottled garden scent.
Herbal wedding party favors are great for weddings or any parties you’re hosting.
From flea rinses to natural homemade doggie treats, my dog Addi is living the herbal dog life.
Keep your home healthy and aromatic for the holidays!
Hydrate your dry scalp and make you hair shine this winter with these three soothing herbal hair rinses.
Skip the store-bought hand sanitizers. Instead create your own natural herbal hand sanitizers with Aloe Vera and essential oils.
Looking for the perfect gesture of appreciation this weekend? Try these homemade Mother's Day gift ideas.
Herbal syrups are a wonderful vehicle for immune-boosting, antiviral and antibiotic herbs for use any time of year. Use this simple method to make a powerful tool in the fight against biological baddies.
Take a look at these exotic herbs that you can add to your garden.
It's October and purslane is growing abundantly in Texas gardens. Learn more about this herb and discover a Cucumber-Purslane Yogurt Salad.
Perfect for fall and full of flavor, this butternut squash soup recipe is a great example of an easy meal made with delicious whole foods.
Welcome the holidays with two flavorful Thanksgiving herbs. Use lovage in our recipe for Cream of Carrot and Lovage Soup, and sage in our recipe for a delicious Feta-Sage Cornbread.
Save your throat this cold season with homemade, herbal cough drops.
Spice up your Meatless Monday with a recipe borne out of fresh produce at the farmers market. Blogger Jennifer Rose uses local acorn squash and baby kale to make a delicious vegetarian meal.
There is nothing better for building community than gathering your friends and neighbors for a soup party. Here are five ideas to help you plan yours.
Replace the sugary, salty store-bought version with this wholesome Homemade Chewy Granola Bars recipe.
Learn how to process sugar from sugar beets and make your own beet sugar body scrub.
Erin McIntosh shares a great recipe for a unique nettle biscuit.
The health benefits of kale are greater than those of many other vegetables. Kale provides nutrients that fight off sickness and diseases and has a low environmental impact.
Spice up your Valentine’s Day with this chili chocolate pots de crème recipe with salted caramel sauce.
Medicinal vinegars are potent and easy to make at home. A strong alternative for children or those with alcohol sensitivities, this is a wonderful option for making and using herbal medicines.
Scottish oatcakes are delicious and crispy crackers that taste wonderful with jam. If you’re looking for a gluten-free take on this traditional treat, check out the following recipe courtesy Bob’s Red Mill.
If you're looking for a fruity cookie that's also high in fiber, look no further than this delicious recipe for Whole-Grain Apple Blueberry Granola Cookies, courtesy Bob's Red Mill Natural Foods.
With spring brings fresh ingredients. Use fresh harvested herbs to whip up a flavorful pesto and pair it with buckwheat or your favorite grain to make a delicious grain salad. This Buckwheat Pesto Salad recipe comes courtesy Bob’s Red Mill Natural Foods and Melanie of Nutritious Eats.
This colorful concoction uses vibrant veggies that taste great any time of the year. Whip up this Confetti Cornbread recipe to serve alongside chili, or to enjoy all on its own.
An easy description of making your own baby food from scratch. Create nutritional options for your baby and safe money!
No one will miss the meat when you serve up fabulous vegetarian versions of Thanksgiving favorites. Try two versions of mushroom stuffing, mushroom gravy or delicious roasted Brussels sprouts this holiday!
Nothing is more refreshing on a hot summer day than chilled soup. These recipes fill you up while cooling you down.
Beat the heat with these mint-infused beverages.
Guest blogger KyLynn Hull shares her love for beets and explains how to can and pickle beets so they can be enjoyed year-round.
All too soon the winter months will be here, which is more reason to explore ways to preserve this vibrant and medicinal food to have on hand all year long.
Infusing spirits with your favorite herbs and spices is a fun and easy way to stock your bar for holiday entertaining. They also make the loveliest gift for a cocktail enthusiast!
The Herb Channeler visits the Arboretum Trompenburg in Rotterdam, the Netherlands and finds a movable herbal feast among the trees, shrubs, annuals and perennials.
Use your old garden and herb calendars to craft colorful envelopes and stationery. Also, try some of their old recipes, like this St. John's Wort And Lavender Cream.
Follow these tips to pick the best carrier oils for aromatherapy blends.
Use nature’s own ingredients to add color and moisture to your lips with this homemade lip tint.
Create a yummy summertime lip balm with your kids.
Make a nutritionally rich face mask and a tropical exfoliator to take advantage of all the health benefits of the avocado.
Follow these recipes for using essential oils and a few simple ingredients to make your own chemical-free cleaning products.
Here we go back in time to see beliefs and folk uses surrounding Stinging Nettle, how it is most commonly utilized by herb lovers today, along with flower essence information, my own personal favorite uses for this stinging European native, and references for further information.
Share your favorite fantastic natural beauty tips and DIY treatments with Natural Home magazine. The best tips win a prize!
Looking for inspiration for meat-free meals? Try these three of my favorite sources of vegetarian meal recipes.
These three easy and delicious herbal popsicle recipes will help you make good use of an overflowing summer herb garden.
The Herb Society of America (HSA) was invited by Lake Metroparks Farmpark to decorate a Christmas tree in their main lobby. Learn how they decorated the tree.
Don’t just throw away pumpkin seeds after carving your Halloween pumpkin! Did you know pumpkin seeds are a very nutritious snack? And now you can use them in a fresh basil pesto.
The Lemon Verbena Lady is happily finding herbs in her spring herb garden while she remembers favorite recipe to use with each herb.
Research into the potential causes of obesity doesn't lead exclusively to a poor diet and lack of exercise: Environment and exposure to endocrine disruptors can also play a role in weight gain.
Take advantage of the health benefits of sweet potatoes with these tips.
One way to fight against animal cruelty in the cosmetics industry is to buy from certified cruelty-free companies. Another is to make your own products at home.
Super Bowls don't have to leave you in a stuffed, sleepy stupor. Snack on this layered bean dip recipe instead.
In the South we bring in the new year eating black-eyed peas. You should try my pie—it might even bring you luck wherever you live!
Colorful Harvest is a specialty produce company out of California and have developed a delicious new corn, Ruby Jewel Sweet Red Corn. Guest blogger Ramona Werst created a risotto recipe using 'Spicy Globe' basil and Ruby Jewel Sweet Red Corn. You can replace the corn with a sweet corn and it will be a tasty dish.
Want to be sure about what you're putting on your skin and hair? Save a little money and have a little fun mixing up these DIY beauty treatments. These natural home beauty remedies are made from basic household and kitchen ingredients!
Making your own baby food not only saves you money but allows you control over what's in your baby's food. Get started—and find out just how easy it is—with these homemade baby food recipes.
A National Restaurant Association survey found that serving more local food tops chefs expected trends for 2012! Keep you home diet seasonal and local, too, with this vegetarian recipe featuring winter vegetables.
The ground hog may be signaling an early end to winter, but today's a day to stay in with good food, an arsenal of craft projects and a warming bath.
December 25th is right around the corner. If you’re looking for a last-minute gift this holiday season, make these Relaxing Sage and Lavender Bath Salts. This homemade gift is budget-friendly, is quick and easy to make and speaks from the heart.
Deliciously cool off this summer with these naturally-sweetened chocolate ice cream toppings made with fair trade cocoa.
Munching on three bananas per day, or any potassium-rich food, could slash your risk of stroke.
This belly balm recipe is moisturizing and therapeutic.
Making tinctures at home may sound intimidating, but it is as simple as following a simple recipe from a cookbook.
With fall here, try these vegan versions of classic comfort foods: nachos, sloppy Joes and Swedish meatballs from Hilary’s Eat Well.
The Lemon Verbena Lady has a wonderful harvest of lemon verbena leaves to use in cooking and crafts. She has also discovered a new pest that may be trying to harm her favorite herb.
Natural Home editorial intern Kirsten Hudson describes how to make homemade ice cream and gives some organic ice cream recipes.
Stuck indoors? Brighten up a rainy summer day with these fun, green activities.
For a nutrition-packed, hearty vegetarian dinner, try these three recipes for one-dish savory dinner pies.
Craft a refreshing jelly that resembles light floral lemonade or grapefruit juice with the delightful Queen Anne's lace.
The Lemon Verbena Lady goes back to her tried-and-true favorite, lemon verbena, and makes sure to stay prepared for the upcoming fall and winter season. She offers ways to preserve that wonderful lemony flavor so that you can savor it all fall and winter long.
Lemon Verbena Lady finishes her other holiday-inspired craft, mini spice wreaths. This DIY project is a perfect way to use up those extra holiday spices you may have in your pantry. This project is quick, easy and will fill your house with the aroma of holiday classics.
The Lemon Verbena Lady has been enjoying the 2012 Herb of the Year, the rose, in her garden. In this post, she shares her five favorite roses and instructions for how to make a delectable Rose Petal Jam.