Mother Earth Living

spring soup





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4/25/2011
If spring is giving you peas, it's best to eat them right away before their sugars degrade. Here's how to whip them up into a wonderful spring soup.
4/21/2011
This simple and delcicious spring soup is sure to be a favorite among kids and adults!
1/29/2010
KC has got her hands on another great cookbook: The Culinary Institute of America: The New Book of Soups.
2/18/2013
This restorative chicken, kale and sweet potato soup recipe is not only nourishing, but colorful and delicious with a hint of smoky bacon.
7/19/2011
Nothing is more refreshing on a hot summer day than chilled soup. These recipes fill you up while cooling you down.
1/5/2012
Bookbinder Specialties recently added four new flavors to their line of gourmet, ready-to serve gluten-free soups packaged in resealable glass jars.
6/13/2011
Prometheus Springs’ capsaicin-spiced elixirs pack the spiciness—and health benefits—of capsaicin into six delicious flavors.
10/6/2011
Guest blogger KyLynn Hull kicks off soup season with this simple carrot soup recipe.
10/8/2013
Who says Meatless Monday has to be boring? Try this creamy roasted cauliflower soup recipe for a delicious weeknight dinner.
5/24/2011
Here’s a list of what foods are in season this spring. You should be able to find the best deals on these items at grocery stores and farmers’ markets this time of year.
3/5/2009
Get ready for spring! Natural Home editor-in-chief Robyn Griggs Lawrence shares her ideas for organizing her home by repurposing and reusing the stuff she already has, and she invites you to share your spring cleaning ideas with her.
2/10/2011
Boost your immune system, control your cholesterol levels and stay full longer with healthy, easy-to-make winter soups.
10/28/2011
Warming winter soup can keep away the winter chill and make us healthier.
10/26/2010
Guest blogger KyLynn Hull shares a recipe for Sausage Vegetable Stew, a recreation of a soup she enjoyed at In the Red Wine Bar and Cafe in Seattle's Phinney Ridge neighborhood.
1/25/2010
It is time, however, to start cleaning up garden beds and preparing for new plants in the garden. If, like me, you've allowed that pesky Coastal Bermuda to invade your beds, now is the time to dig it out. Learn more.
2/7/2011
It’s never too early to start thinking about planting your garden for the spring. I know I am already thinking about spring and warm weather. Spring officially starts Sunday, March 20th and it’s important to know when it is the right time to purchase your flowers and begin the planting process.
3/14/2014
Get our best garden tips from the April/May issue of Mother Earth Living.
7/7/2011
Fresh basil, cilantro and parsley give this cold, tangy tomato soup fresh summertime flavor. You can make enough soup to feed a crowd in minutes. Enjoy!
3/25/2014
This tomato soup recipe packed with Italian tomatoes is perfect any time of the year.
4/4/2011
This fresh spring soup is rich and creamy without the heaviness of cream.
12/3/2010
Boost your immune system with KC's delicious chicken immunity soup recipe, made with Avena Botanicals' Immune Soup mix.
11/18/2013
There is nothing better for building community than gathering your friends and neighbors for a soup party. Here are five ideas to help you plan yours.
10/14/2010
Cool weather means it’s time to cozy up with a bowl of homemade soup. Guest blogger KyLynn Hull shares some of her favorite soup recipes—and why she loves soup so much.
3/16/2010
Readers share which herbs they can't wait to plant come springtime.
4/10/2008
April can be such a frustrating month for an outdoors-woman in Colorado.
4/15/2010
Fresh lilacs are just one of many edible flowers you can enjoy this spring.
2/23/2010
Readers share what they are doing with their herbs until spring arrives.
4/10/2008
Here's a sneak peek from the upcoming June 2008 issue of Herbs for Health.
3/24/2014
Spring is the perfect season to start a nature journal. Observe and record the natural wonders of the season and connect to both nature and self, while practicing mindfulness and expressing creativity. Try these simple spring journaling prompts to get started!
10/20/2010
Guest blogger KyLynn Hull shares a rich and hearty recipe for potato-vegetable soup.
3/7/2012
Parsley (Petroselinum crispum) is a biennial, meaning it takes two years to mature and reproduce. Get your chance to grow parsley from seed in your garden by entering our special garden giveawy. Ends April 2, 2012!
9/13/2013
The upcoming Seven Springs, Pennsylvania, Mother Earth News Fair promises hundreds of presentations on sustainable, self-reliant living; dozens of animals on display; delicious food; and tons of fun.
5/12/2011
Whether you want it for tea or some other project, handling stinging nettle during harvesting does not have to be painful.
10/14/2010
Guest blogger KyLynn Hull shares an inexpensive and easy recipe for yellow pea soup, a low-fat but tasty vegetarian soup.
3/24/2012
Guest blogger Eileen Troemel shares images of the spring flowers blooming in her garden.
3/25/2010
Spring cleaning in the garden, for the Lemon Verbena Lady, begins by examining some of her favorite herbs. Read on as she shares how she's pacing herself this spring.
6/17/2011
This smooth dessert recipe is brightly sweet and refreshing, a perfect break from the heat of the day. Try it with fresh mint or lavender and a hint of cinnamon.
10/15/2010
Heavy cream and sherry lend this simple mushroom soup a sophisticated flavor. Enjoy this recipe, courtesy guest blogger KyLynn Hull.
10/18/2010
Guest blogger KyLynn Hull shares a simple and tasty recipe for hearty mushroom and leek soup.
3/18/2010
Many of Cynthia's plants, such as bluebonnet and Kaffir lime, had a difficult battle during the winter. They are now blooming in her early spring garden.
2/17/2010
Desperately waiting for the arrival of spring? Have patience! Using container herbs will help keep your spirits up during this long winter.
3/22/2011
My grandmother taught me everything I need to know about keeping my house clean—without chemicals.
2/10/2012
FLOR's Spring 2012 collection of modular carpet tiles includes cozy berbers and bold prints made from recycled Nylon, wool and other sustainable fibers.
4/8/2011
Combine two of this hopeful season's symbols—herbs and eggs—in this simple project that celebrates spring.
3/16/2012
Spring clean your home with natural, food-safe Arm and Hammer Baking Soda instead of harsh cleaners.
4/19/2010
The Lemon Verbena Lady is happily finding herbs in her spring herb garden while she remembers favorite recipe to use with each herb.
5/2/2013
Ever wondered: what is quinoa? Discover the history of this ancient grain, and put it to good use with this Sopa de Quinoa recipe.
5/20/2013
Ever wondered: what is teff? Discover the history of this ancient grain, and put it to good use with a recipe for teff stew.
12/15/2010
Impress dinner guests with this easy-to-make creamy tomato and crab bisque.
6/17/2009
Gorgeous greens and fresh mint make a tasty, healthy, and quick soup.
12/8/2008
Pre-packaged soup and an easy-to-make sandwich make me feel better, at least for a little bit.
10/16/2009
Try these spooktacular treats for your Halloween celebration. We've got mummified hot dogs, terrifying punch and much more.
10/15/2010
Guest blogger KyLynn Hull shares a recipe for homemade French Onion soup, a classic favorite.
11/11/2010
Consuming too much sodium can lead to high blood pressure and heart disease, yet most Americans consume more than the recommended amount. Reduce your sodium intake with these seven simple steps.
4/4/2012
Try this delicious recipe for salty, crunchy stinging nettle chips made fresh from the garden.
12/19/2011
The winter weather is putting a damper on my mood. Last night, in a desperate attempt to lighten things up, I cooked up Orecchiette with Goat Cheese, Peas and Mint, a quick pasta dish that celebrates spring.
4/13/2012
These nettle chips are deliciously unique and packed with nutrients. Try this perfectly satisfying salty snack in early spring.
4/12/2011
A spontaneous idea to erect a "spring tree" brings together a neighborhood and community.
2/1/2012
The Herb Society of America will honor the rose this year at its annual spring symposium.
5/24/2011
Treat your skin with plants from your backyard!
9/28/2011
Big news in the world of herbs: A new experimental drug derived from milk thistle saved two men after they consumed poisonous mushrooms.
3/24/2011
Some of the nastiest chemicals we bring into our homes are used to clean ovens and drains—and they're not necessary. Learn how to clean your entire kitchen using vinegar, baking soda and a little salt and lemon juice. You'll love the results!
3/23/2009
Dani shares her spring break adventures and explains how you can stay green, even on vacation.
2/28/2011
With just three ingredients and two simple steps, you can clear away germs and freshen your home's air to welcome spring.
3/14/2013
Try these three delicious, healthy recipes for a happy St. Patricks Day.
3/14/2013
Start your spring cleaning this year with homemade, eco-friendly cleaners.
3/7/2011
Take a look at some recipes for healthier cleaning at home.
3/25/2010
Wet and windy conditions haven't kept our guest blogger Cynthia out of her herb garden. See how her plants are thriving despite the spring Texas weather.
2/21/2011
Watch out for these three common technique mistakes in your garden this spring.
2/9/2010
Although the weather is still chilly, early spring planting has already begun in Texas.
8/8/2013
Guest blogger Lynn Schriner of Trolley Farms shares three light summer recipes for blender ice cream, a summer salad and gazpacho.
11/2/2011
This recipe can warm you up on a cold night in December or nurse you back to health when your next head cold strikes.
11/22/2011
My favorite fast food during the hectic holidays? Bread and soup. In the time it would take to get drive-thru on the way home, you'll be sitting down to a bowl of bliss that will warm your heart and soul.
7/22/2010
Gazpacho is a perfect summertime treat. Cold and refreshing, this blackberry gazpacho recipe is a fruity variation of the traditional Spanish soup that makes for a stunning appetizer or side dish.
3/3/2010
Vegetable soup is the reward a summer's worth of hard work in the garden can produce. Spring is the time for spring cleaning, emptying the freezer and washing canning jars.
8/24/2011
Fresh ginger will perfume your whole kitchen while this sweet, rich, flavorful soup is cooking.
5/18/2011
Inspired by back-to-the-landers Scott and Helen Nearing, Kate NaDeau grows her own food and enjoys the simple pleasures of seasonal living in her handbuilt stone cottage in Maine. She is the epitome of good wabi-sabi living.
10/7/2013
Perfect for fall and full of flavor, this butternut squash soup recipe is a great example of an easy meal made with delicious whole foods.
11/6/2012
Welcome the holidays with two flavorful Thanksgiving herbs. Use lovage in our recipe for Cream of Carrot and Lovage Soup, and sage in our recipe for a delicious Feta-Sage Cornbread.
3/31/2011
Follow these recipes for using essential oils and a few simple ingredients to make your own chemical-free cleaning products.
1/18/2012
This spring garden festival will provide herb enthusists with a wide variety of annuals, perennials, and more, all grown from local farms and greenhouses.
3/1/2010
Mexican mint marigold, green pepper basil and lemon eucalyptus are just a few of the herbs in Cynthia's herb garden showing new signs of growth this spring.
3/18/2013
This spring become more self-reliant by planting herbs in pots, building raised garden beds, creating a worm composting bin and making your own fence paint. These gardening tips for spring will have you anticipating sunny days.
12/21/2011
As snow and cold temperatures move in to stay, arm yourself with this creamy white chili recipe to warm you up.
11/23/2010
Try this rich fruit soup with strawberry and lavender lavender from The Garden Bistro in Eureka Springs, Arkansas for a sweet special occasion.
3/7/2012
Campbell's Soup Company has announced it will start packaging its soups with BPA-free cans as soon as an alternative becomes available.
3/7/2012
Here we go back in time to see beliefs and folk uses surrounding Stinging Nettle, how it is most commonly utilized by herb lovers today, along with flower essence information, my own personal favorite uses for this stinging European native, and references for further information.
3/9/2012
Campbell’s Soup Company announces that will phase out use of the toxic chemical BPA from its soup can linings.
1/25/2011
Explore fresh herb flavors and mouth-watering recipes with this recommended cookbook.
1/29/2013
Try these healthy, delicious party foods to serve at this year's Super Bowl festivities.
3/16/2011
Celebrate spring by indulging in these 5 seasonal superfoods—delicious, nutrient-packed fruits and vegetables.
3/29/2013
Give yourself a little extra reason to treasure your time in the garden by perusing the gardening articles from our March/April 2013 issue. We teach you how to have your earliest spring garden, give you tips on reducing your gardening resources, show you an unexpected source of nutrition, and much more!
12/5/2011
The New York Times reports our carbon emissions in 2011 were the highest on record. Reduce your family's carbon footprint by choosing vegetarian recipes such as Fennel and Leek Soup and Delicata Squash Stuffed with Wild Mushrooms and Herbs.
8/6/2012
In this third part of our guest blogger's purslane plant profile, she shares three delicious purslane-infused recipes, including a purslane pesto, a wild-greens salad and a summer soup.
3/26/2009
Beyond Coastal Mineral Sunscreen is loaded with vitamins, minerals and moisturizers.


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