Mother Earth Living

giving thanks





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12/3/2008
Jessica talks about giving thanks and the Hanna's Lunchbox program, in which a family is donating half the value of their home to starving people in Africa.
11/20/2009
Give thanks and give back to the earth this Thanksgiving by greening your celebration. Here are eight tips to get you started.
11/9/2011
This year, give a gift that keeps giving. We tell you how with the help of the folks at The Nature Conservancy.
12/13/2013
Be inspired by these eco-friendly Christmas gift wrapping ideas that are fun, easy, and decorative ways to wrap your holiday gifts this season.
11/11/2011
Personalize your gift giving with a unique herb garden gift. While this time of year conjures images of poinsettias that fade and collect dust long before the holiday festivities are done, a customized herb kit is a meaningful gift that will provide fresh herbs and provide naturally lush décor for many months afterward.
11/25/2009
A Thanksgiving turkey is a staple for most families. But if you don’t eat meat and want some more substance besides starchy side dishes, prepare these delicious vegetarian Thanksgiving recipes this year. 
11/25/2009
Learn how to get the full flavor of holiday baking without investing in 10 new jars of herbs or spices.
10/30/2009
Learn how the Lemon Verbena Lady met her husband at Thanksgiving, along with delicious recipes.
11/26/2008
Natural Home assistant editor Kim Wallace wishes you a great, green holiday. Eat in moderation and remember to reheat your leftovers in glass (not plastic!).
11/6/2012
Welcome the holidays with two flavorful Thanksgiving herbs. Use lovage in our recipe for Cream of Carrot and Lovage Soup, and sage in our recipe for a delicious Feta-Sage Cornbread.
11/21/2011
Veggie meatloaf makes for a hearty, delicious entree or side dish perfect for vegetarians and vegans at Thanksgiving. Check out these three varieties: one features chickpeas, one lentils and one vegetarian meat substitute.
11/9/2011
This dish gives you the creamy goodness of mashed potatoes without all of the fat and sodium.
11/7/2008
Follow the green roots of Thanksgiving from origin to contemporary culture.
11/27/2009
There are a lot of leftovers the day after Thanksgiving. Check out the Lemon Verbena Lady's favorite recipe for turkey leftovers.
11/10/2008
This Thanksgiving I am treating myself to a local, great tasting, eco-friendly turkey, thanks to my CSA farmer.  
11/13/2012
A Texas couple who raises grass-fed beef without chemicals or hormones tried raising turkeys for the first time this Thanksgiving season.
11/8/2011
The Herb Companion editors have found some gifts that give back to charities that are making a difference.
12/9/2011
When you’re wrapping up your holiday shopping, consider shopping for a good cause. By giving all of your loved ones Cookies for Kids' Cancer this holiday season you may help bring kids with cancer that much closer to a cure.
11/22/2013
Fresh, easy and festive, this Cranberry Orange Salsa recipe is the perfect combination of sweet and spicy. Its crimson red color makes it a dazzling holiday appetizer!
11/27/2013
Find even more aromatherapy crafts for the holidays in this second post from the Lemon Verbena Lady.
11/27/2013
Relieve stress, boost spirits and get relaxed with these aromatherapy crafts for the holidays, including an herbal bath bag and a simmering citrus potpourri.
11/28/2011
If Thanksgiving weekend left you craving light, nutritious meals, try these recipes for winter-friendly salads.
11/16/2010
Sun-Maid’s Quick Side Dish Stuffing combines raisins with warm pecans, stuffing mix and chopped vegetables for the perfect balance of sweet and savory.
11/19/2010
These pancakes are tasty and decadent for a frosty fall morning.
11/14/2011
No one will miss the meat when you serve up fabulous vegetarian versions of Thanksgiving favorites. Try two versions of mushroom stuffing, mushroom gravy or delicious roasted Brussels sprouts this holiday!
11/15/2010
Our cornbread dressing recipe puts a twist on a Thanksgiving dinner menu classic.
11/12/2010
As you combat dry facial skin this winter, consider using a moisturizing face mask, such as Kahina Antioxidant Mask, once a week to treat your skin to an extra dose of high-power hydration.
11/20/2013
Spice up your holiday recipes with the warm spicy notes of Bhakti Chai concentrate in classic pecan pie, cozy egg nog and festive spiced nuts.


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