Gazpacho is a perfect summertime treat. Cold and refreshing, this blackberry gazpacho recipe is a fruity variation of the traditional Spanish soup that makes for a stunning appetizer or side dish.
Create a homemade sachet to add fresh fragrance in your home every time you vacuum.
Many air fresheners can emit toxic chemicals; however, potted chrysanthemums are natural and safe deodorizers.
Instead of using synthetic scents, try this simple natural trick to make your home smell delicious.
Chia Seed Drink: Try this deliciously soothing and refreshing cooler recipe made with chia seeds, ripe berries, and hibiscus flowers.
Fresh asparagus inspires fresh spring dishes.
Eliminate unpleasant odors in your home by using natural products.
Take a look at some recipes for healthier cleaning at home.
Editorial intern Samantha Schwartz plans for healthy eating in the Grinnell College dining hall.
Your fresh cut flowers will last longer if you give natural preservatives a try.
An article in Oprah says it's the fresh herbs that make the difference.
Tired of those cheap cardboard car air fresheners that are ugly and have a fake, overpowering odor? Try this easy solution.
July is National Berry Month! Kick off the start of this month—and celebrate our nation's independence—with this recipe for Red, White and Blueberry Shortcakes, courtesy of Driscoll's.
Breakfast may be the most important meal of the day, but it's one that many of us fill with sugars and empty carbs. Start the day off right with this recipe for healthy blueberry bran muffins, courtesy of Driscoll's.
Clear your home's air naturally for better health and well being.
Delicious recipe with blueberries and cantaloupe
Natural Home editorial intern, Kristin Standley, begins an indoor herb garden on her windowsill for fresh herbs year-round.
It’s never too early to start thinking about planting your garden for the spring. I know I am already thinking about spring and warm weather. Spring officially starts Sunday, March 20th and it’s important to know when it is the right time to purchase your flowers and begin the planting process.
Discover how one food group can help increase mental power as you age.
Serve seasonal fruit kebabs with a delicious, homemade raspberry fruit dip!
Guest blogger KyLynn Hull explores a new concept in farmer's markets—a floating farmer's market in Seattle's South Lake Union area.
Make some iced tea with herbs from your own garden.
TropiClean, a company that strives to perpetually innovate the finest products, packing, marketing and management in the pet industry, is gearing up for the launch of their new dental treats.
As summer dwindles down to a close, you may be left standing in your garden or kitchen thinking "Now what?" Preserve herbs with our expert tips: dry, freeze, pickle and pack them to continue enjoying your favorite herbs well into the winter.
Natural Home assistant editor Kim Wallace reviews a natural shampoo from Eco Nature Care.
My favorite experience at the Natural Products Expo West was the 6th Annual FIG Media Luncheon, hosted by the Fresh Ideas Group. This year, the panelists discussed how to pave the road for a healthier future.
Now that fall is upon us, try your hand at picking your own apples at a local orchard. Buying local produce is an important step towards greening your life, and picking your own right off the tree is a fun way to do that.
Don’t just throw away pumpkin seeds after carving your Halloween pumpkin! Did you know pumpkin seeds are a very nutritious snack? And now you can use them in a fresh basil pesto.
Besides composting, eggshells have many great uses both in the garden and in the home. Natural Home guest blogger KyLynn Hull details how to reuse eggshells.
Consuming too much sodium can lead to high blood pressure and heart disease, yet most Americans consume more than the recommended amount. Reduce your sodium intake with these seven simple steps.
Find inspiration from your local farmer’s markets and experiment with unique, fresh vegetables. Guest blogger KyLynn Hull explains her experience.
Natural Home assistant editor Kim Wallace shares her newfound love for farm-fresh eggs after experiencing rich, nutritious eggs at DeLoach Vineyards in Santa Rosa, California.