These tasty, vegan cookie squares make an excellent treat for special occasions or afternoon get-togethers.
Keep delectable baked apples moist by wrapping them in parchment paper before baking.
This champagne poached pears recipe can be served for brunch, lunch or dinner.
Let them eat cake! It's hard to believe that this decadent Chocolate Ganache Cake is actually vegan.
Put together an elegant dessert quickly with this recipe for a Ginger Chocolate Mousse Pie.
Go plum crazy with these delectable treats: stewed plums and a gluten-free plum dessert recipe known as a “Butter Baby.”
Please kids of all ages with these healthy Chewy Chocolate Chip Cookies.
Got some mint? Try some of these easy-to-make recipes for smooth, rich, dark chocolate mint truffles and candied mint leaves. You'll never wonder what to do with mint again.
This Vegan German Chocolate Cake is just as decadent and satisfying as the classic dessert.
This simple, delicious cinnamon apple crisp recipe will have your family "oohing" and "ahhing."
Discover help and inspiration from Sarah Magid’s Organic and Chic.
Impress guests by preparing rose desserts. Toss edible rose petals into custards, tea cakes, scones, cookies and ice cream, or make one of our reader-submitted recipes: Lavender Cookies with Rose Water Frosting and Muhallabiyeh.
Try Austin baker Kendall Melton's in-demand banana muffins with cinnamon cream cheese frosting recipe.
This sweet cake is the perfect addition to a cup of tea, a brunch or dessert!
This smooth dessert recipe is brightly sweet and refreshing, a perfect break from the heat of the day. Try it with fresh mint or lavender and a hint of cinnamon.
Spice up your Valentine’s Day with this chili chocolate pots de crème recipe with salted caramel sauce.
Help ring in another fall season with these tasty treats.
July is National Berry Month! Kick off the start of this month—and celebrate our nation's independence—with this recipe for Red, White and Blueberry Shortcakes, courtesy of Driscoll's.
Loaded with coconut, banana, carrot, cinnamon and zero refined sugar, this coconut banana carrot cake recipe will quickly become a family favorite.
The spicy flavor of 'Spicy Globe' basil adds a unique taste to many sauces and fresh fruit desserts. Try my delicious 'Spicy Globe' Blackberry Tart.
Quick and easy-to-make, these vegan Cherry and Chocolate Taco Cookies are sure to become your family's new holiday tradition.
Check out this recipe for herbal mini cheesecake snacks, garnished with chives and parsley.
These three easy and delicious herbal popsicle recipes will help you make good use of an overflowing summer herb garden.
Natural Home guest blogger KyLynn Hull shares her grandmother's rhubarb pie recipe.
A healthful fall-flavored twist on the classic carrot cake, this recipe for Pumpkin Carrot Cake Cupcakes with cream “cheese” frosting is grain-free, gluten-free, dairy-free and refined sugar-free.
Natural Home editorial intern Kirsten Hudson describes how to make homemade ice cream and gives some organic ice cream recipes.