Cut back on sugar at breakfast time with this chocolate cherry breakfast cookie recipe, a perfect alternative to the conventional cereal bar.
Enjoy sweet and spicy ginger snaps this holiday season.
Jovial Foods’ new line of organic, artisan European-style cookies are made with nutritious einkorn flour for a healthier, lower-calorie dessert.
If you're looking for a fruity cookie that's also high in fiber, look no further than this delicious recipe for Whole-Grain Apple Blueberry Granola Cookies, courtesy Bob's Red Mill Natural Foods.
Does the Cookie Monster no longer have a sweet tooth? What is he teaching our kids? Learn more.
Try this healthy, gluten-free alternative to the typical coconut macaroon or chocolate chip cookie that you can whip up in no time.
When I bake cookies, they look like pancakes. I need to adjust the recipe for a higher altitude, but I’m not sure how. I need your help!
These cornmeal waffles have a feather-light center, a crispy-crusty exterior, and they partner perfectly with fresh fruit or butter and maple syrup.
Early mornings spark my desire for a fast, healthy breakfast.
Cooking with basil is fun! Each variety of basil has its own unique flavor and way of enhancing any recipe. One of our guest blogger's favorites is cinnamon basil. Learn how to grow it and cook with it.
I make the cookie-of-the-month for my brother-in-law, and he loves it.
When you’re wrapping up your holiday shopping, consider shopping for a good cause. By giving all of your loved ones Cookies for Kids' Cancer this holiday season you may help bring kids with cancer that much closer to a cure.
Natural Home assistant editor Kim Wallace bakes vegan, gluten-free shortbread cookies for Santa Claus
This tasty recipe for breakfast potatoes is lightly spicy and perfect for weekend mornings.
Herbs aren't traditionally used in breakfast dishes, nor is fish. Still, this dish is excellent any time of the day.
Ten percent of Americans opt out of their morning meals. Find out why chowing down may be the better option.
For natural appetite control, skip your morning bagel and add some rye instead.
Bake a delicious treat for your family with this recipe for scrumptious whole wheat banana muffins!
Start your morning off right with this breakfast smoothie recipe packed with a serving of fruits and vegetables.
Impress guests by preparing rose desserts. Toss edible rose petals into custards, tea cakes, scones, cookies and ice cream, or make one of our reader-submitted recipes: Lavender Cookies with Rose Water Frosting and Muhallabiyeh.
Ecoike creator Faith Moser shares a healthy, easy and family-friendly muffin recipe!
Making granola at home is simple and allows you to customize it to your liking. Experiment with this basic recipe and discover your perfect granola.
Rush Bowls are an all-natural blend of fruit and other natural ingredients frozen to perfection and served with a package of organic granola or gluten-free topping.
Green is Universal and Etsy's The Art of Reuse Contest is a gold mine for DIY home project ideas. My favorite pays homage to Audrey Hepburn's ahead-of-its-time sofa made from an old clawfoot bathtub in Breakfast at Tiffany's.
Looking for a healthful beverage? Try these new blends from Choice Organic Teas.
This smoothie recipe, courtesy of Driscoll's, is perfect as a quick breakfast, a post-workout snack or a healthy summertime treat.
Breakfast may be the most important meal of the day, but it's one that many of us fill with sugars and empty carbs. Start the day off right with this recipe for healthy blueberry bran muffins, courtesy of Driscoll's.
Banish bad moods by eating right, exercising and changing your daily habits. Follow these five steps to improve your mood!
Four new all-natural whole grain granolas from Bob’s Red Mill offer hearty options for a healthy diet.
Try guest blogger Jennifer Robins coconut flour pancakes recipe for a breakfast treat that is gluten-free, dairy-free and sugar-free!
The Lemon Verbena Lady goes back to her tried-and-true favorite, lemon verbena, and makes sure to stay prepared for the upcoming fall and winter season. She offers ways to preserve that wonderful lemony flavor so that you can savor it all fall and winter long.
Peruse our articles about healthy living from the July/August 2013 issue. In this issue we teach you how to enjoy your bountiful garden harvest all year; give you product recommendations to create a healthier, simpler, more self-sufficient home; show you simple solutions for quick breakfasts; discuss the basics of simple and affordable DIY body-care products; and much more!