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Hundreds of disease-causing chemicals could be lurking in your tap water thanks to outdated federal laws.
Try tasty herbal beverages recipes for strawberry-basil sparkling beverages and a thyme lemonade to make the most of your summer herb garden.
America's Best Organics introduces American-made gift box.
The EPA will regulate perchlorate and other toxic chemicals--but you may want to consider water filters in the meantime.
PURE Glass Bottle is a new portable re-usable glass drinking bottle designed with SafeShell technology to make it shatter-resistant.
Jessica talks about her recent trip to the Washington D.C. Green Festival and other locations the Natural Home crew will be visiting this fall and winter.
An extract from the kudzu plant may help drinkers learn to indulge in moderation.
Sangria is the perfect summertime libation for a thirsty crowd. Fresh fruits and herbs combine with wine and liqueur for a colorful, festive 'punch' that packs a punch.
Learn how to make this cool summer drink, which puts an untraditional twist on iced tea.
Try these simple tips to keep yourself hydrated and drinking more water this winter.
Scheckter’s Organic Beverages introduces Scheckter’s OrganicEnergy, a natural, vegetarian-approved organic energy drink.
Natural herbs and supplements such as blackcurrant and ginseng can give your athletic performance a boost.
GoodBelly has added two new flavors, Tropical Orange and Pink Grapefruit, to its line of probiotic drinks and launched a new on-the-go probiotic coconut water.
The origin story of CARE packages offers a deeper appreciation for the power of generosity and providing comfort to those in need or college students away from home for the first time.
Check out a few of the best paleo blogs—each with fun new recipes, great pictures, lifestyle tips and more.
Use a simple hobby kit to cut glass wine bottles and transform them into drinking glasses, candleholders or this stylish candelabra.
Atrazine, a common herbicide that can cause birth defects, washes off crops and lawns and makes its way to our drinking water supply. Atrazine levels in our water supply are highest between the months of April and July, especially in the Midwest.
Got tons of extra basil growing in your garden this summer? Try these three excellent ways to use the bounty.
Phosphate levels in soda have risen dramatically in the last 20 years, and new research finds that too much phosphate intake can quicken the aging process and shave years off our lives.
Prometheus Springs’ capsaicin-spiced elixirs pack the spiciness—and health benefits—of capsaicin into six delicious flavors.
Guest blogger Kim Wallace shares a simple recipe for homemade holiday sangria.
Start your morning off right with this breakfast smoothie recipe packed with a serving of fruits and vegetables.
Try this Green Smoothie recipe for a yummy, energizing drink packed with vitamins, minerals, antioxidants and phytonutrients.
The foods you’re eating could be chipping away at your bone density. Find out which four foods and drinks are eating away at your bones.
Mother Earth offers many natural energizers that wake you up without compromising your health.
Don't overlook the health impacts of the container when shopping for healthier premade beverages.
This cooling French tarragon-infused drink can help you quickly beat the summer heat.
Sweet Iced Tea is a delicious Southern tradition, but store-bought concoctions are often full of high fructose corn syrup and other nasties. This recipe incorporates fresh herbs, which add natural sweetness and help knock down the sugar content.
This homemade masala chai tea recipe will warm you up this fall and winter.
One of our "14 Sustainable Food Companies You Can Trust," Plum Organics is good for your baby's health and the health of the planet.
Guest blogger Seleyn DeYarus takes a look at the fundamental differences between organic and conventional farming practices for insight into choosing healthier food.
Researchers have discovered even more proof that drinking black tea is just plain good for you. Read on to learn more.
Readers vote on whether they'd be most interested in learning to make hard cider, apple wine, mulled wine, ginger beer, eggnog or amaretto at home.
Happy May 5th. What are you doing to celebrate? If you’re like me, then today is the day to whip up your favorite tacos, snack on sensational salsa and, most importantly, mix yourself some margaritas. This year, why not try the stevia-sweetened mix Sinless Margarita.
Beat the winter blues with this warming mint hot chocolate recipe.
Ever wondered: what is chia seed? Discover the history of this ancient grain, plus put it to good use with a lemon chia fresca recipe.
These five effective and useful products are among my top picks for a healthy, natural baby.
Looking for inspiration for meat-free meals? Try these three of my favorite sources of vegetarian meal recipes.
If you're hoping to grow some of your own food but are short on space, use these three tips for small-space gardening success in containers, on your patio, balcony or roof.
A new study links diet soda to increased risk of fatal cardiac problems, while a health group connects caramel coloring in soda to cancer.
Beat the heat with these mint-infused beverages.
What you eat throughout the day can affect how you sleep at night. Avoid these five foods for a better night’s sleep.
Don't forget to protect your skin this summer! Guest blogger Seleyn DeYarus discusses the importance of organic sunscreen for summertime enjoyment.
Lemon Verbena Lady finally makes a holiday-inspired craft—dried herb wreaths—from one of her favorite Christmas books. It repurposes your old potpourri into charming mini wreaths for gift giving or decorating. Part two will show you how to make a mini spice wreath.
Decorate your home with zero-waste decor that can be reused, recycled or consumed—instead of toxic landfill trash. The Christmas decorations of Colonial Williamsburg offer inspiration for using natural decor.