Mother Earth Living

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8/23/2010
Get inspired by these tips and make something useful out of your used glass instead of just recycling it. From wine bottles to baby food jars, you’ll find a repurposing project that suits your recycling bin.
6/19/2012
An easy description of making your own baby food from scratch. Create nutritional options for your baby and safe money!
2/5/2013
One of our "14 Sustainable Food Companies You Can Trust," Plum Organics is good for your baby's health and the health of the planet.
11/1/2010
If you’re nuts about almonds, try out this simple recipe for making fresh almond butter at home.
6/20/2012
Making your own baby food not only saves you money but allows you control over what's in your baby's food. Get started—and find out just how easy it is—with these homemade baby food recipes.
9/6/2013
These five effective and useful products are among my top picks for a healthy, natural baby.
12/4/2008
How to stay healthy when you eat at a restaurant four or more times per week.
8/17/2009
Natural Home editor-in-chief Robyn Griggs Lawrence gives easy green nursery tips.
5/21/2009
According to TastingTable, black garlic is very trendy with foodies right now.
6/28/2011
Educate yourself about the recent outbreak of foodborne illnesses caused by sprouts and how to protect yourself.
6/10/2014
Opt for these five foods before hitting the gym for a better workout.
2/2/2012
Baby wearing allows mama and baby to navigate through the world as a unit, offering security and comfort.
8/1/2011
Freelance writer and editor Kim Wallace interviews fellow foodie Lindsay Nixon, author of "The Happy Herbivore" cookbook.
8/27/2010
Zemco Industries, a division of Tyson, has recalled 380,000 pounds of deli meat suspected to be contaminated with Listeria monocytogens, a deadly foodborne bacteria, from Walart stores across the nation.
7/21/2009
The Frugal Foodie Cookbook (Viva Edtions, 2009) offers excellent recipes and tips for the everyday cook. Here's a recipe for Roasted Garlic, Spinach, and Feta Pizza.
4/30/2014
See how a mother of two young boys saves money on groceries while eating mainly fresh, organic food.
3/29/2011
The American Humane Association announces their newest certified humane producer of dairy products: Brown Cow.
11/5/2010
Try GloryBee Foods Organic Fair Trade Certified Honey—retail jars coming soon to your local natural foods market!
6/15/2011
Organic Vintners, seller and importer of wines made from 100 percent organically grown grapes, has introduced a new Spanish wine brand, Sol de Agosto, to the US market.
6/14/2011
Uncle Matt's announced today the next addition in its premium line of organic juices: not-from-concentrate, flash-pasteurized and refrigerated lemonade.
7/13/2010
Natural Home assistant editor Kim Wallace introduces a new line of  natural baby products from leading baby products powerhouse Johnson's. The Johnson's Natural line provides eco-conscious moms natural baby wash, baby shampoo, baby lotion and more.
11/7/2012
Freekeh Foods is a fun, delicious way to add more whole grains to your family's diet.
11/17/2008
My favorite grocery store is the healthiest, how about yours?
6/16/2011
Cleaning your reusable shopping bag regularly will help protect your family against illness.
8/8/2011
Coyuchi’s baby items, which include bedding, blankets, clothing, and bath basics are made from 100% organic cotton, which feature low-impact dyes and a nontoxic production process, perfect for sensitive skin.
10/7/2011
SheaMoisture expands on their Organic Raw Shea Butter Baby Collection with two new products formulated with organic ingredients to heal and soothe delicate baby skin.
4/1/2011
From a little-known sugar substitute to a conversation-starting book, this list of items for the green kitchen contains a few surprises.
4/22/2014
Skip these foods for a better mood, better energy and better overall mental health.
8/8/2014
Try these five editor-recommended picks for quick-fix foods.
4/22/2010
Get maximum flavor and brilliant color in a small garden space with peppers.
7/14/2010
Natural Home assistant editor Kim Wallace reviews Johnson’s Natural Head-To-Toe Foaming Baby Wash.
9/25/2009
Whole Foods has teamed up with Chef Ann Cooper to create The Lunch Box, an online resource that encourages schools to make meals healthy again.
8/13/2013
Sprout Foods new line of Sprout Smash Organic Kids Snack Pouches have the great taste school-aged kids love, and the nutrition their parents demand.
1/31/2014
Start living healthy with our tips for getting well and staying well.
7/31/2009
Whole Foods Market commits to verifying it products as free of genetically modified organisms. Natural Home editor-in-chief Robyn Griggs Lawrence explains the grocer's commitment to providing natural and organic products.
2/11/2011
Simple rosemary mayonnaise makes an exceptional sandwich spread.
10/24/2008
Giving fruit as a reward for potty training was successful with my niece and healthier than candy, even the natural kind.
6/6/2014
When the weather gets warm take your lunch outside. Try these healthy picnic foods, plus get a recipe for a simple pea pesto!
7/27/2010
What you eat throughout the day can affect how you sleep at night. Avoid these five foods for a better night’s sleep.
12/21/2011
As snow and cold temperatures move in to stay, arm yourself with this creamy white chili recipe to warm you up.
4/11/2012
A study has found that healthy fats and oils may make fried foods better for you.
7/27/2010
Natural Home assistant editor Kim Wallace reviews natural shampoo California Baby Swimmer's Defense Shampoo and Body Wash.
1/25/2011
Hemp seed is a powerful source of protein, omega-3, vitamins & minerals, and has a delicious nutty flavor!
5/24/2011
Food and Garden Editor Tabitha Alterman introduces her blog about sustainable food and gardening, seasonal recipes and healthy eating.
8/19/2009
Natural Home editor-in-chief Robyn Griggs Lawrence explains the environmental effect of consuming too much meat and offers tips on how to incorporate more vegetarian meals into your diet.
9/24/2013
Guest blogger Marcela De Vivo shares six ways that eating healthy can help you ace your exams.
2/20/2014
Be smart about buying honey with our tips on what to look for.
11/21/2013
These gluten-free snacks are ideal for a light breakfast or pre-workout snack.
2/21/2012
Beaverton Foods’ Inglehoffer organic mustards will now sport a green cap to make the organic line easily identifiable from the original line.
4/26/2011
Most Americans believe that cleaning products are required to list ingredients on labels. They're not. But Whole Foods is taking matters into its own hands with a color-coded rating system that holds manufacturers accountable for green claims.
2/4/2011
Skip the hardy snacks that Super Bowl parties usually provide by replacing them with these great, healthy finger snacks. Trust us, no one will complain.
5/24/2011
Whether you're worried about the effects of aging or just looking to be healthier every day, the food you eat should be a top consideration.
2/27/2009
Purchase beeswax, soap making and candle making supplies from GloryBee Foods' online store.
11/8/2013
Spice up your Meatless Monday with a recipe borne out of fresh produce at the farmers market. Blogger Jennifer Rose uses local acorn squash and baby kale to make a delicious vegetarian meal.
5/14/2012
As nursery renovation begins, Jessica is just beginning an investigation into remodeling options.
4/10/2012
Healthy baby shopping begins with an investigation into nontoxic cribs. Check out these three solid wood options.
4/19/2011
Herbs can be used to add flavor to a child's food from a very early age, and can often assist with health worries.
7/7/2011
A new study may have found out why it's impossible to just eat one potato chip.
12/13/2010
Dehydrated foods are high in nutrients and easy to transport and store, but buying them at the store can be costly. Investing in a food dehydrator can save you money, allowing you to make your own beef jerky, dried fruits and fruit leather at home.
3/30/2010
Jessica shares her sustainable wedding food find after locating eco-minded caterers in the Kansas City area.
3/5/2013
Lisa’s Organics, the maker of a line of certified organic vegetable frozen side dishes, has combined the highest-quality veggies with chef-inspired sauces that go from freezer to dinner plate in just five minutes.
6/6/2012
This guide to food labels will help you decode nutrition and sustainability claims on all kinds of food packaging.
3/30/2011
BPA levels in families who ate fresh rather than canned and packaged food dropped by 60 percent, a study found. Cooking at home with fresh food is the best way to avoid this potentially dangerous chemical
3/30/2009
As more Americans tighten their belts to save a penny or two, many are finding they can save money by growing food-producing gardens.
3/14/2011
Buying 'natural' cereal could get you a bowl full of GMOs. To keep genetically modified ingredients off your family's table, buy organic.
8/10/2012
Finding adorable and eco-friendly nursery decor is easy! It's narrowing down the options that is the hard part. Check out this sustainable, handmade nursery decor for a healthy, great-looking nursery. 
5/9/2012
Munching on three bananas per day, or any potassium-rich food, could slash your risk of stroke.
12/21/2009
With the economy still in recession, more American families are eating at home rather than eating out, but most aren’t making hearty, traditional meals on the stovetop or in the oven. They’re nuking. 
5/17/2011
Practice food safety with summer grilling tips.
12/14/2010
In wake of slow federal action, Boulder, Colorado, parents make a grassroots push for healthy, nutritious school lunches.
1/4/2010
A Consumer Reports study finds high BPA levels in Del Monte, Progresso, Campbell’s, Annie’s Homegrown, Eden Foods and Vital Choice canned foods.
6/23/2010
Do you eat like you spend? Similarities may exist between your relationship to food and your relationship to money. Learn to identify your patterns so you can heal them.
3/3/2011
The vast majority of Americans believe labeling GMOs is necessary and ethical.
4/26/2011
Reserveage Organics’ line of cocoa superfruit products featuring CocoaWell wins Natural Foods Merchandiser Editor’s Choice Award at Natural Products Expo West.
2/15/2011
Food has become both a political and a fashion statement--and foodies could save the environmental movement.
8/11/2010
Editorial intern Samantha Schwartz plans for healthy eating in the Grinnell College dining hall.
4/25/2013
Tighten and brighten with NOW Solutions 2 in 1 Correcting Eye Cream.
8/9/2013
One Degree Organic Foods announces the launch of its sprouted, vegan cereal line featuring 100 percent traceable ingredients.
12/31/2013
Get inspired with these 10 New Year’s Resolutions you can make to help yourself, humanity, and the planet.
2/7/2011
Herbs and cheese go great together in the kitchen and offer an array of flavor. Try our recipes.
3/4/2011
Don't be afraid of breads anymore, well at least whole-grain breads. A new study shows that whole-grain foods that are rich in fiber at may be beneficial to your health.
4/6/2012
Colman’s Mustard is excited to show Americans about ways that they can incorporate traditional and authentic British foods into their Olympic viewing parties.
9/5/2008
Depth products, created by college sweethearts Tim Schaeffer and Korie Johnson, boast 70 percent organic ingredients (including aloe vera and sunflower) and a working relationship with Camp SEA Lab, a non-profit camp in Monterey Bay, California (one of my favorite areas of the country!).
8/13/2012
Lisa Lillien, aka Hungry Girl, shares a recipe for Teriyaki Tofu Kebabs, perfect for a neighborhood block party or backyard cookout.
6/23/2011
New research is suggesting that a mere single serving of fatty food per day could have major health implications in the long run.
7/13/2011
James E. Churchill’s advice for finding and preparing chicory, mint, catnip and blackberries, from a 1970 issue of Mother Earth News, is timeless—and very timely right now. It's foraging season!
12/13/2012
Headaches are one of the most common ailments. Next time you’re suffering from one, try one of these natural home remedies for headaches and pass on conventional painkillers.
7/7/2010
Natural Home assistant editor Kim Wallace reviews a convenient natural sunscreen stick from Environmental Working Group-rated company California Baby.
3/7/2012
Learn how a calendula and lavender baby bar soap helped make child care a little easier for this blogger.
4/20/2012
In the first in a series of posts on the most important chemicals to avoid during pregnancy, Jessica discusses the dangers of BPA (bisphenol-A)exposure to developing babies.
7/29/2013
Lisa’s Organics brings farmers market freshness to the dinner table with their serve-in-minutes frozen veggie line.
3/25/2011
Treat your cat to fresh spring herbs when you whip up this healthy homemade kitty food.
3/4/2011
Perfluorooctanoic acid (PFOA), a likely carcinogen commonly used to line non-stick cookware, also lines the inside of microwave popcorn bags.
11/22/2011
Misunderstanding of the “use-by” or “sell-by” date on products (not the same as an expiration date) leads to tons of food waste each year.
9/29/2011
Guest blogger Faith Moser shares some tips for avoiding artificial coloring in children's food products.
3/17/2011
Maybe you're a locavore, or a flexitarian. But have you thought about how to make eating meat more sustainable, humane, or local?
11/10/2008
This Thanksgiving I am treating myself to a local, great tasting, eco-friendly turkey, thanks to my CSA farmer.  
12/8/2008
Pre-packaged soup and an easy-to-make sandwich make me feel better, at least for a little bit.
8/4/2010
Almost a third of chicken sold in the U.S. is injected with salt water, doubling or tripling the product’s sodium content. The USDA is considering revising its standards for chicken labeling so these products can't be labeled 'natural.'
3/8/2013
Learn about the food sovereignty movement and what it means to you.
4/6/2010
Our art director tries her best to avoid processed food but can't resist snacking on cheese and crackers. Follow her recipe to make homemade crackers.
3/31/2010
Bulk food sales rose 15 percent in 2009 and are expected to keep growing through 2010. That will keep a lot of packing out of the landfill.
2/1/2010
Natural Home editorial intern Amanda Thompson talks about the benefits her family has seen from keeping a small organic food garden.
4/2/2012
For a zero-waste kitchen, learn how to reduce food waste with these tips from guest blogger Letitia Star.
8/26/2010
More than half a billion eggs possibly tainted with salmonella bacteria have been recalled. Avoid the scare by purchasing free-range, cage-free, organic and locally sourced eggs.
11/13/2008
Matt divulges into who really wins in the end when McDonalds' stock is up and the stock market is down.
2/8/2011
As world food prices hit a record high, follow these tips for reducing your grocery bill while still eating well.
12/20/2010
Kroger recently recalled select pet food brands from 19 states. Learn how to protect your pets from contaminants found in store-bought pet food by making your own.
4/1/2011
Be on the look for these food dyes in your children's foods. They may be doing more harm than good.
1/4/2011
New studies show that ginger, in addition to its other health benefits, may help regulate the body's inflammatory response.
7/31/2014
Organic spelt flour makes for a simple and healthier replacement for white flours in many recipes.
12/8/2011
Jovial Foods’ new line of organic, artisan European-style cookies are made with nutritious einkorn flour for a healthier, lower-calorie dessert.
4/4/2012
New research suggests lowering blood pressure may be as easy as eating foods with isoflavones.
7/30/2012
These three health-food bars by Barre comprise of nutritious (and delicious) superfoods. Made with the dancer in mind, these bars are perfect for anyone needing an extra boost of energy while keeping the calorie-count down.
2/7/2014
Start eating healthy with our tips from the September/October issue of Mother Earth Living.
10/18/2013
Love those little expensive, jars of sun-dried tomatoes? Try this simple technique to make oven-dried tomatoes—a perfect way to preserve your end-of-season harvest.
3/16/2009
First Lady Michelle Obama’s love for local food has the nation wanting to know more about how to eat in-season. Natural Home editor-in-chief Robyn Griggs Lawrence offers a healthy helping of advice on how to eat local.
5/17/2011
Readers vote on whether making pasta, bread or butter sounds like the most fun, and which project seems easiest.
2/16/2009
A gift of basil inspires me to be more creative for in my weeknight dinner.
1/19/2012
Here’s a roundup of great tips and resources for planning all your food preservation duties in advance.
5/3/2011
A recent recall of grape tomatoes may also affect supermarket salad products.
2/4/2011
Kitchen Gardeners International's 20ate campaign urges Americans to say no to junk food.
6/20/2011
James E. Churchill’s advice for finding and preparing chicory, mint, catnip and blackberries, found in a 1970 issue of Mother Earth News, is timeless—and very timely right now.
8/14/2009
Chicago and New York City vie to be the first to pass a green food resolution.
11/4/2008
 Early mornings spark my desire for a fast, healthy breakfast.
5/4/2011
Check out this excerpt from Healthy Beauty: Your Guide to Ingredients to Avoid and Products You Can Trust by Sam Epstein, MD, to find out more about how to swap out conventional products for healthier, natural alternatives.
6/7/2011
Check out this excerpt from Healthy Beauty: Your Guide to Ingredients to Avoid and Products You Can Trust by Sam Epstein, MD, to find out more about how to swap out conventional products for healthier, natural alternatives.
5/13/2013
Explore the many health benefits of cauliflower, from cancer prevention to digestive support.
12/6/2010
Despite what you may have heard, you don't need to suffer through extreme diets or complicated menus to burn calories. Boost your metabolism with these great tasting herbs that you may already have growing in your kitchen garden.
7/31/2012
These three pregnancy skin care products will help prevent stretch marks and keep your baby belly soft and smooth.
8/16/2013
Brominated vegetable oil (BVO) lurks in many citrus-flavored sodas and sport drinks.
2/10/2012
BPA is a dangerous chemical found in canned foods and polycarbonate plastic. Avoid it by following these easy steps.
12/15/2008
Sausage can be healthy if made at home. Try it!  It's easy.
2/16/2011
Seattle leads the way in asking the federal government to implement a comprehensive, health-focused food system.
8/17/2012
Dehydrate fruits and veggies faster with Excalibur Food Dehydrators. Be sure to check out Excalibur’s recipe for Dried Tomato and Basil Sauce.
10/15/2010
Heavy cream and sherry lend this simple mushroom soup a sophisticated flavor. Enjoy this recipe, courtesy guest blogger KyLynn Hull.
7/7/2010
Kids and veggies don’t mix, right? Guest blogger Stephanie Small doesn't buy it. Re-learn a few tried-and-true tips to help your children actually enjoy their vegetables.
5/22/2009
Natural Home editorial intern Stephanie Nelson is attending the Business Alliance of Local Living Economies and reporting on rural economic development strategies.
4/24/2013
Ever wondered: what is kamut? Learn the history of this ancient grain, and put it to good use with this Kushari recipe.
8/22/2013
Use this simple recipe to preserve fresh tomatoes as freezable stewed tomatoes.
7/31/2013
Got tons of extra basil growing in your garden this summer? Try these three excellent ways to use the bounty.
1/29/2009
Try these small tips to cut out unhealthy foods without missing on the fun.
10/3/2013
Too many tomatoes? Guest blogger Char Scace takes a few shortcuts and discovers a fabulous speedy spaghetti sauce recipe in the process.
9/25/2013
This quick Spicy Pickled Chard Stems recipe provides a great way to preserve beautiful rainbow chard stems, embrace root-to-stem cooking, and make use of food that would otherwise go to waste.
11/25/2008
Olivia shares a vegetarian dressing recipe just in time for Thanksgiving.
2/2/2011
Natural Home bamboo kitchen tools are made without formaldehyde or other harmful additives, through a process that eliminates waste.
1/20/2011
Celebrate your favorite actors, movies and television programs at home with great food, flavorful herbs and complimentary wines.
1/12/2009
My parents’ customers reused their containers to buy honey in bulk. Now I reuse jars to store all kinds of foods.
1/29/2013
Guest blogger Elise Roth Edwards and her family plan for spring gardening and growing food.
10/13/2011
Guest blogger Faith Moser shares her struggles adjusting to life with a toddler and his finicky relationship with food.
3/9/2011
In Japan, wabi-sabi can be found in the small moments of beauty and acts of hospitality that pervade the culture.
1/4/2011
Obama is poised to sign the Food Safety Bill. Learn more about how you can guarantee the safety of your own food.
2/26/2010
This baked pear dessert not only totes health benefits but is very delicious. Serve it warm with honey next time you're the host.
7/22/2009
Health care providers in Madison, Wisconsin, have teamed up with community-supported agriculture groups to provide rebates for buying local produce.
6/20/2011
The Environmental Working Group’s 2011 Dirty Dozen and Clean 15 lists help the budget-conscious minimize exposure to pesticides.
1/6/2010
As a new year unfolds, Natural Home forecasts 2010 predictions—and it's good news—Americans will become smarter, greener consumers.
8/10/2011
Back to the Roots (BTTR) is collecting 20,000 pounds of coffee grounds each week, cultivating them into a rich substrate from which to grow oyster mushrooms and make grow-it-at-home mushroom kits.
4/25/2011
As grocery prices rise, now more than ever we need tools to save money. These websites help you get organized and give you the tools you need to buy the best—for less.
7/13/2009
Concerned about pesticides in your food? The Pesticide Action Network’s online database helps you understand which carcinogens and pesticides are present in 89 common foods.
5/12/2009
Eating local doesn’t have to be limiting or expensive. Learn how to eat local using tips from the book Animal, Vegetable, Miracle.
1/12/2011
A recent study found detectable levels of PBDEs and HBCDs, two flame retardant chemicals, in common foods. Butter and fish topped the list.
3/23/2009
The Obamas plant an organic vegetable garden on the South Lawn of the White House.
1/20/2009
A cooking experiment turns into a delicious meal.
7/11/2011
The stevia sweetener may be marketed across Europe as early as next year.
10/16/2011
Guest blogger KyLynn Hull shares how food affects her culture and family.
5/25/2010
The Healthy Weight Commitment Foundation, a coalition of retailers, industry trade associations, and food and beverage manufacturers, has announced that it will cut a combined 1.5 trillion calories from its members' products.
2/10/2010
Just in time for Valentine's Day, Natural Home assistant editor Kim Wallace reviews Nicobella Vegan Organic Dark Chocolate Truffles.
10/20/2010
Guest blogger KyLynn Hull shares a rich and hearty recipe for potato-vegetable soup.
7/6/2010
Guest blogger KyLynn Hull shares her love for beets and explains how to can and pickle beets so they can be enjoyed year-round.
3/6/2009
John Masters Organics Shine On keeps your hair soft and shiny.
9/7/2010
Acne can be caused by a number of factors, from poor nutrition to hormonal imbalance. Learn how to combat acne naturally with these home remedies for acne treatment.
10/18/2010
Guest blogger KyLynn Hull shares a simple and tasty recipe for hearty mushroom and leek soup.
3/21/2011
Red apples, orange carrots, green kale, purple eggplant—eating colorful foods is good for little growing bodies! A great way to get kids excited & interested in fruits and vegetables is to talk about it's connection to color!
7/11/2013
Concentrated milk protein, also known as milk protein concentrate or MPCs, is a dry, high-protein additive that is largely unregulated.
1/24/2011
Chronic stress can harm both body and mind. Prevent and relieve stress in your life with these nine ideas.
4/22/2013
Guest blogger Seleyn DeYarus takes a look at the fundamental differences between organic and conventional farming practices for insight into choosing healthier food.
8/26/2010
BPA is everywhere, but with a little know-how you can effectively cut this dangerous chemical from your life. Follow these five steps to avoid contact with BPA.
9/29/2011
Start decreasing your reliance on store-bought, pre-packaged foods by preserving produce at the peak of the season. Try this easy recipe for homemade sauerkraut and enjoy this season’s cabbage crop all year.
7/15/2010
This smoothie recipe, courtesy of Driscoll's, is perfect as a quick breakfast, a post-workout snack or a healthy summertime treat.
7/8/2010
Breakfast may be the most important meal of the day, but it's one that many of us fill with sugars and empty carbs. Start the day off right with this recipe for healthy blueberry bran muffins, courtesy of Driscoll's.
3/13/2014
The office hydroponics system has taken off and is producing food quite rapidly, prompting an investigation into the pros and cons of hydroponic vegetable growing versus conventional gardening.
7/18/2014
Making the jump to a vegan lifestyle is a difficult and life-altering decision. These informative blogs and resources that can help make the experience a bit easier.
8/7/2014
This recipe for spiced nuts makes a quick and tasty snack or gift.
8/23/2010
In an effort to help prevent childhood obesity, several health centers in the Northeast are offering low-income families fresh produce vouchers to local farmers’ markets.
4/12/2011
A study of 26,000 women living near a DuPont factory in West Virginia found that as levels of PFOS rose, levels of estrogen decline, putting exposed women at risk for early menopause and other related conditions.
1/4/2011
Guest blogger KyLynn Hull explores a new concept in farmer's markets—a floating farmer's market in Seattle's South Lake Union area.
8/3/2011
As recently discussed on The Dr. Oz Show, watercress is high in iodine and rich in many essential vitamins and nutrients. Eat several servings a week to boost skin health, promote healthy thyroid function and help prevent cancer.
12/28/2009
I had one of the best pork chops of my life last night, thanks to a homegrown hog and Nancy, also known to our blog friends as The Lemon Verbena Lady.
6/13/2011
Kansas City's 18Broadway project is a superb example of how to capture and store rainwater to grow food in the heart of downtown.
3/30/2011
As farmers markets open across the country, here are 10 good reasons to get out and support your local farmers. (The freshest seasonal food is just a part of it.)
9/30/2010
The classic Italian flavors of basil and garlic mix with savory spinach, Parmesan and cream cheeses in this fall recipe for Stuffed Chicken Parmesan.
1/6/2009
Exercise for health, a New Year’s decision.
1/17/2013
Guest blogger Elise Roth Edwards offers a cookbook review of "D.I.Y. Delicious" by Vanessa Barrington.
3/22/2011
Ecoike creator Faith Moser shares a healthy, easy and family-friendly muffin recipe!
3/17/2011
Slower growth in crop yields, high oil prices and use of food crops to make biofuels could push food prices higher for the next year and beyond.
9/12/2011
Packed with antioxidants and other healthy substances, apples boast a variety of health benefits, giving credence to the phrase “an apple a day keeps the doctor away.”
1/23/2012
Try these intriguing Mashed Potato Pancakes next time you have leftovers to use up!
7/28/2010
What we eat throughout the day affects how we sleep at night. Try these five foods to help you sleep better at night.
12/11/2008
I make the cookie-of-the-month for my brother-in-law, and he loves it.
12/14/2010
Spice up chilly nights with this meat-free reciepe chickpea and tomato curry, courtsey of Muir Glen.
2/24/2012
Upcycling and recycling company Terracycle introduces three new garden accessories made from recycled materials.
11/30/2011
Although winter is setting in, that doesn't mean an end to the garden season in desert climates! Get inspired by this beautiful rainwater-harvesting, food-producing desert landscape!
10/31/2011
Readers vote on whether they'd be most interested in learning to make hard cider, apple wine, mulled wine, ginger beer, eggnog or amaretto at home.
2/8/2011
Concerned about the U.S. Department of Agriculture's refusal to stop Monsanto? Here are four steps you can take now.
3/29/2012
Learn how to naturally color Easter eggs with guest blogger KyLynn Hull's notes on using food dyes.
3/10/2011
There are lots of reasons to eat less meat, or even none at all, but have you ever considered whether your dog could be vegan?
4/29/2011
Celiac disease affects more than 3 millions Americans, and yet there is no FDA regulation to monitor gluten-free foods. Discover how you can help fight for a FDA regulation.
2/2/2009
Going green on your lunch break is an easy way to show Mother Nature you really care. Dani delves into the art of greening your afternoon eats.
11/3/2009
On the lookout for healthy snack food options, I discovered this quick and easy recipe.
2/29/2012
The Environmental Working Group's 2011 Meat Eater's Guide ranks different animal and plant protein sources on their greenhouse gas emissions and overall environmental impact.
7/22/2010
Gazpacho is a perfect summertime treat. Cold and refreshing, this blackberry gazpacho recipe is a fruity variation of the traditional Spanish soup that makes for a stunning appetizer or side dish.
7/29/2010
Celebrate the end of National Berry Month with this recipe for cod with bluberry-mango salsa. Sweet and spicy, this recipe is sure to become a summertime favorite!
1/25/2011
Guest blogger KyLynn shares a step-by-step photo gallery of how to clean razor clams.
12/6/2010
This easy-to-make edible centerpiece, courtesy of Driscoll's, will keep your footprint light and your home less cluttered with holiday decorations this holiday season.
7/12/2012
The 2012 Dirty Dozen and Clean 15 Lists from the Environmental Working Group helps shoppers limit their pesticide exposure while saving money.
10/18/2010
Celebrate the end of eggplant season with a plate of homemade baba ganoush. Follow this simple recipe and you’ll be on your way to a yummy appetizer or a scrumptious side dish.
9/21/2010
The Corn Refiners Association is lobbying the Food and Drug Administration to change the name of high-fructose corn syrup on food labels to corn sugar.
5/21/2010
California rolls from supermarket sushi counters contain high fructose corn syrup. You don't have to look hard to find this information; it's listed right on the package!
8/13/2013
These three easy and delicious herbal popsicle recipes will help you make good use of an overflowing summer herb garden.
8/3/2010
Avocados are packed with nutrients, antioxidants and good fat that are beneficial for your health
6/18/2010
The foods you’re eating could be chipping away at your bone density. Find out which four foods and drinks are eating away at your bones.
6/8/2011
It's not too late to start or expand your garden this summer! Plant sun-loving herbs, vegetables and flowers for a strong harvest and bright blooms.
3/7/2012
Campbell's Soup Company has announced it will start packaging its soups with BPA-free cans as soon as an alternative becomes available.
10/15/2010
Guest blogger KyLynn Hull shares a recipe for homemade French Onion soup, a classic favorite.
2/24/2011
Guest blogger KyLynn Hull finally discovers the beauty of smoothies—and shares four recipes for homemade concoctions!
4/15/2011
Gardening is for everyone, even those with disabilities who think they are unable to. The problem to overcome is how to adapt and make adjustments so hyou can grow your own organic vegetables and herbs.
9/17/2010
Premenstrual syndrome can leave you with cramps, bloating and severe mood swings. Tackle your symptoms naturally with these four remedies!
10/4/2010
October marks the beginning of pomegranate season. Dig in and enjoy the health benefits of this superfruit.
12/30/2010
Editorial assistant Susan Melgren shares her healthy living goals for the next year.
8/2/2011
Four new all-natural whole grain granolas from Bob’s Red Mill offer hearty options for a healthy diet.
4/16/2012
Instead of eating it all now, learn how to pickle asparagus with this easy Spicy Pickled Asparagus recipe and save some for later in the season! Your future self will thank you.
8/31/2011
SunRidge Farms’ All-Natural Milk Chocolate Rainbow Drops feature natural premium quality chocolate and real vanilla in a pure cane sugar shell in seven beautiful colors, each of which is naturally derived from vegetable juice.
5/10/2011
In Arizona, an intrepid desert gardener harvests rainwater to grow his own food. A Missouri garden writer feeds his soil to feed himself. In Texas, a garden wall encourages community. These are a few of my favorite gardens.
5/25/2011
Diet affects mood. While an unhealthy diet can take its toll on our mental health, a healthy diet can make you feel happier. Try these five foods for mood!
10/19/2010
Although pumpkins play more of a festive role in today’s society, this fall vegetable provides numerous health benefits that would make it wise for us to incorporte it into our diet.
9/26/2013
With fall here, try these vegan versions of classic comfort foods: nachos, sloppy Joes and Swedish meatballs from Hilary’s Eat Well.
10/14/2010
Cool weather means it’s time to cozy up with a bowl of homemade soup. Guest blogger KyLynn Hull shares some of her favorite soup recipes—and why she loves soup so much.
10/14/2010
Guest blogger KyLynn Hull shares an inexpensive and easy recipe for yellow pea soup, a low-fat but tasty vegetarian soup.
6/4/2010
Could you have an eating disorder such as anorexia, bulimia, or orthorexia? Learn the differences between normal and harmful behaviors around food and weight. 
5/3/2010
Bathing suit season approaches! Guest blogger Stephanie Small goes beyond the standard "portion-control-and-exercise" weight loss tips to bring you the top five truths you must know in order to drop the pounds. Look for one new tip on each Monday in May. 
11/11/2010
Consuming too much sodium can lead to high blood pressure and heart disease, yet most Americans consume more than the recommended amount. Reduce your sodium intake with these seven simple steps.
7/16/2010
Sunday, July 18, is National Ice Cream Day. Celebrate by serving up a scoop of naturally sweet, organic and fair trade ice creams.
6/7/2010
Following a diet out of a book means you're just adhering to a set of externally imposed rules. Learn how to listen to your body for direction on what nourishes you.
1/9/2012
A National Restaurant Association survey found that serving more local food tops chefs expected trends for 2012! Keep you home diet seasonal and local, too, with this vegetarian recipe featuring winter vegetables.
5/23/2011
The Sacred Seeds Sanctuary in Costa Rica, provides an opportunity to help endangered plants adapt to and thrive in changing climate conditions.
6/24/2010
Natural Home editorial intern Samantha Schwartz shares her tips for having a green Fourth of July with healthy food and a fun, waste-free atmosphere.
4/26/2010
Guest blogger Stephanie Small reviews the importance of fat and its crucial role in the body. Stephanie explains why trans fats are toxic, why saturated fats are necessary and why low-fat diets don't work.
5/17/2010
Natural Home guest blogger Stephanie Small reveals the little food allergy that could mean big weight gain.
8/13/2014
Discover seven health benefits of blueberries, a tiny, nutrient-dense fruit that packs a powerful punch.
12/7/2011
Lemon Verbena Lady finally makes a holiday-inspired craft—dried herb wreaths—from one of her favorite Christmas books. It repurposes your old potpourri into charming mini wreaths for gift giving or decorating. Part two will show you how to make a mini spice wreath.
5/10/2010
Bathing suit season approaches! Stephanie goes beyond the standard "portion-control-and-exercise" weight loss tips to bring you the top five truths you must know in order to drop the pounds. Look for one new tip on each Monday in May.
6/22/2010
Find inspiration from your local farmer’s markets and experiment with unique, fresh vegetables. Guest blogger KyLynn Hull explains her experience.
5/26/2010
Guest blogger Stephanie Small reveals the similarities between Sumo wrestlers' diets and Americans' diets.
5/18/2009
The Food and Drug Administration (FDA), the organization that is supposed to evaluate what’s good for you and not good for you, does not evaluate ingredients in beauty products. If the FDA isn’t going to monitor beauty products, who will? Natural Home assistant editor Kim Wallace reviews two organizations that campaign for safer beauty products.


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