Readers vote on which varieties of heirloom vegetables they’d be most interested in learning how to grow.
Vegetable soup is the reward a summer's worth of hard work in the garden can produce. Spring is the time for spring cleaning, emptying the freezer and washing canning jars.
Mark Bittman offers solutions for leading a healthier life, starting with what we eat.
Planting heirloom, non-genetically modified seeds is a great way to help preserve endangered plant varieties--and the planet's very ecosystem.
Americans are tired of cheap, built-to-fail products made overseas. We want products we can pass down through generations. Slow Consumption, with its call for a return to “heirloom design,” could be our ticket out.
Denise Franklin's 280-square-foot cabin in British Columbia provides everything she needs--and more.
Just as libraries transformed society by giving everyone access to books, the Richmond Grows Seed Lending Library is providing all citizens the opportunity to borrow seeds and grow their own food. Start a seed-lending library in your town!
I have to admit it: I’m full of beans when it comes to gardening. I swore that this year, no really, I was only going to grow a few herbs in pots. And then, the seed catalogs came.
This spring, I am dreaming of delicious, beefy summer tomatoes. So I planted some; they're taking over my kitchen as we speak. I love fresh, homegrown tomatoes. And I just can't find delicious tomatoes in stores; even the local, organic market. Not to mention, I'm sick of paying for them! In fact, I'm tired of buying
Guest blogger and novice gardener Shelley Moore plants her vegetable seedlings.
If Thanksgiving weekend left you craving light, nutritious meals, try these recipes for winter-friendly salads.
Jessica visits the 890-acre farm belonging to the nonprofit Seed Savers Exchange, the largest nongovernmental seed bank in the U.S. and a nonprofit organization dedicated to preserving our nations heirloom seeds and biodiversity.
If you're planning to plant a garden this spring, now is the perfect time to start choosing plants, ordering seeds and making plans.
Discover one of our guest bloggers favorite heirloom seeds, lemon basil. Then learn more about unique heirlooms.
This seed company recycles magazines to package their organic and heirloom seeds.
Tomato-growing enthusiasts can now grow tomatoes in any climate - indoors, with all of the taste of home garden summertime tomatoes.
Lisa’s Organics brings farmers market freshness to the dinner table with their serve-in-minutes frozen veggie line.
Try this Green Smoothie recipe for a yummy, energizing drink packed with vitamins, minerals, antioxidants and phytonutrients.
Can’t afford to buy all organic produce? You don’t have to! Knowing which fruits and vegetables have the highest and lowest pesticide residue will decrease your exposure to toxic chemicals and save you money at the grocery store.
K.C. Compton hones in on the mystery of what variety sunflower is reaching for the sky in her back yard. And also sends kind wishes to the swallowtail butterfly who destroyed her parsley plant.
Red apples, orange carrots, green kale, purple eggplant—eating colorful foods is good for little growing bodies! A great way to get kids excited & interested in fruits and vegetables is to talk about it's connection to color!
Warm up winter with a vegetarian tofu curry.
In an effort to help prevent childhood obesity, several health centers in the Northeast are offering low-income families fresh produce vouchers to local farmers’ markets.
There's a new graphic in town ready to help you with your dietary needs and help you craft each healthy and delicious meal you put on your plate.
A recent study finds that fiber can lower the risk of colon polyps, a cancer precursor. Fiber can also help prevent heart disease and cancer and aid in weight loss.
Make this succotash recipe to use up your garden's excess of squash, corn and zucchini.
Craving fresh food during the long winter months? Here are nine vegetables that you can find fresh in February--and great ways to prepare and serve them.
Finding the key to a strong immune system is as easy as visiting the produce section of your local grocery store.
Skip the steaks if you're firing up the barbecue tonight. Marinated and grilled veggies and tofu, served up with wasabi mayo on grilled bread, is a hearty, delicious way to celebrate Meatless Monday.
Nothing is more refreshing on a hot summer day than chilled soup. These recipes fill you up while cooling you down.
Guest blogger KyLynn Hull finally discovers the beauty of smoothies—and shares four recipes for homemade concoctions!
If you're hoping to grow some of your own food but are short on space, use these three tips for small-space gardening success in containers, on your patio, balcony or roof.
Editorial assistant Susan Melgren shares her healthy living goals for the next year.
As the paper garden catalog is slowly sinking in the west, the Lemon Verbena Lady is searching out herb seed catalogs and websites offering the best seed catalogs and herb seeds of every kind. This is the first installment of several catalog and website postings.
Reaching for the painkillers every month? Read on for natural ways to relieve PMS symptoms.
Try this tasty garden produce-friendly recipe, a delicious, easy and adaptable way to eat up your garden harvest.
Kids and veggies don’t mix, right? Guest blogger Stephanie Small doesn't buy it. Re-learn a few tried-and-true tips to help your children actually enjoy their vegetables.
Eating a proper diet will help your body get rid of excess estrogen, the culprit behind PMS symptoms. Prevent cramps, bloating, fatigue and mood swings by incorporating these five foods into your diet.
Companion planting can help your favorite plants achieve their full potential.
High blood pressure can lead to serious health complications. Reduce your risk for hypertension by incorporating these eight steps into a healthy lifestyle.