Mother Earth Living

Harvest Tips

Peruse our articles about healthy living from the July/August 2013 issue. In this issue we teach you how to enjoy your bountiful garden harvest all year; give you product recommendations to create a healthier, simpler, more self-sufficient home; show you simple solutions for quick breakfasts; discuss the basics of simple and affordable DIY body-care products; and much more!
Gather herbs for crafting herbal remedies with our expert help. We share basic guidelines for determining the appropriate time of year to harvest each part of a plant and teach you how to harvest herbs from gardens.
Whether you want it for tea or some other project, handling stinging nettle during harvesting does not have to be painful.
Summertime in Texas means heat, humidity, and a thriving herb garden. The time is right to harvest basil and parsley.
There are many ways to use parsley in your home. Enter for a chance to win parsley seed packets.
Use fresh tarragon as the main ingredient in vinegars, salad dressings, and rotisserie herbed chicken recipes to extend its harvest.
Before we go into mourning over the loss of our favorite fresh herb, basil, let's consider these five ways to stretch out our basil  harvest.

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Welcome to Mother Earth Living, the authority on green lifestyle and design. Each issue of Mother Earth Living features advice to create naturally healthy and nontoxic homes for yourself and your loved ones. With Mother Earth Living by your side, you’ll discover all the best and latest information you want on choosing natural remedies and practicing preventive medicine; cooking with a nutritious and whole-food focus; creating a nontoxic home; and gardening for food, wellness and enjoyment. Subscribe to Mother Earth Living today to get inspired on the art of living wisely and living well.

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