Every year—every day, in fact—we learn something new. During my time working for The Herb Companion I have learned a lot. Here are 10 of the most interesting things I learned about herbs in 2010.
Keep your basil thriving with our helpful growing tips.
Just in time for Valentine's Day, Natural Home assistant editor Kim Wallace reviews Nicobella Vegan Organic Dark Chocolate Truffles.
New research suggests that with every piece of chocolate you devour, your heart may get a little healthier.
Dark chocolate may be good for more than just antioxidants—it might protect your body from a range of health conditions, including heart failure and strokes.
Taza Chocolate introduces a new 87% dark chocolate bar to the Stone Ground line – the Taza 87% Bolivian Stone Ground Chocolate Bar.
One editor discovers mountain basil at her local Farmer's Market.
These six great natural and organic chocolate bars will satisfy your sweet tooth while paying mind to the earth.
This basil appetizer can be made ahead of time. Just mix sauce in a crock pot, add meatballs and cook. They'll be the hit of the party!
Cinnamon basil offers a mild cinnamon flavor to the dishes you infuse it with. This holiday season, try Ramona Werst's herbal twist on the traditional pumpkin pie: Cinnamon Basil Pumpkin Pie.
SunRidge Farms’ All-Natural Milk Chocolate Rainbow Drops feature natural premium quality chocolate and real vanilla in a pure cane sugar shell in seven beautiful colors, each of which is naturally derived from vegetable juice.
Bake a delicious chocolate cake next time you throw a party. The secret ingredient? Beets!
Guest blogger Cynthia Meredith has recently invested in a wide varieties of specialty basils, which include Holy basil, Mtule basil and much more. Check out her basil tips.
Get a jump start preserving basil with these three inspiring ideas.
A recent study discovers a new use for basil.
Our cornbread dressing recipe puts a twist on a Thanksgiving dinner menu classic.
Don’t just throw away pumpkin seeds after carving your Halloween pumpkin! Did you know pumpkin seeds are a very nutritious snack? And now you can use them in a fresh basil pesto.
Eggling makes growing herbs easy, even if you don’t have a green thumb.
Flavonoids in cocoa can decrease blood pressure, improve circulation and lower cholesterol.
New studies discover the health benefits of dark chocolate, which include helping people relieve stress.
Beat the winter blues with this warming mint hot chocolate recipe.
Use leftover corned beef and Serata basil to make these Reuben Sandwiches.
The spicy flavor of 'Spicy Globe' basil adds a unique taste to many sauces and fresh fruit desserts. Try my delicious 'Spicy Globe' Blackberry Tart.
In the late summer, Ocimum basilicum 'Thai' bares beautiful red or deep purple blooms. Check out Ramona's recipe for basil-infused chicken dumplings.
Cooking with basil is fun! Each variety of basil has its own unique flavor and way of enhancing any recipe. One of our guest blogger's favorites is cinnamon basil. Learn how to grow it and cook with it.
Take charge of the pie selection this holiday season with this herbal twist on a classic persimmon pie.
Wet and windy conditions haven't kept our guest blogger Cynthia out of her herb garden. See how her plants are thriving despite the spring Texas weather.
When she thinks of summer, our guest blogger, Ramona Werst, thinks of lemonade. Learn how to grow and cook with her favorite lemonade garnish: lemon basil.
Discover one of our guest bloggers favorite heirloom seeds, lemon basil. Then learn more about unique heirlooms.
World Day Against Child Labor is this weekend and elementary students in New York are asking Hershey to stop exploiting their peers in Africa.
Create kissable cheeks with hot chocolate. Is this a crazy idea or would you try it?
Learn how to be health conscious when your candy cravings start this Halloween.
Experts provide a few more reasons why snacking on this sweet is good for your health.
Colorful Harvest is a specialty produce company out of California and have developed a delicious new corn, Ruby Jewel Sweet Red Corn. Guest blogger Ramona Werst created a risotto recipe using 'Spicy Globe' basil and Ruby Jewel Sweet Red Corn. You can replace the corn with a sweet corn and it will be a tasty dish.
Stop paying high prices for poor-quality herbs at the grocery store. Grow your own instead!
Besides its delicious flavor, basil offers many health benefits for your body, including anti-inflammatory and antibacterial properties.
An article in Oprah says it's the fresh herbs that make the difference.
A gift of basil inspires me to be more creative for in my weeknight dinner.
Do you know your herbal history? Learn about the folklore and legends that surround a popular herb.
Try this Valentine's Day-inspired spicy basil pie recipe for a heart-healthy treat.
Our newest guest blogger discusses her experience as a naturopathic doctor and shares one of her favorite plants—holy basil.
Wake up your tastebuds with this herbal twist on an apple tart.
Before we go into mourning over the loss of our favorite fresh herb, basil, let's consider these five ways to stretch out our basil harvest.
Deliciously cool off this summer with these naturally-sweetened chocolate ice cream toppings made with fair trade cocoa.
In the South we bring in the new year eating black-eyed peas. You should try my pie—it might even bring you luck wherever you live!
Basil is the perfect herb to grow in Texas during the mid- to late-summer heat.
The Guerilla Gardener plants marigolds, basil, tomatoes and other herbs and plants in downtown Kansas City.
Over the holidays someone gave me a jar of Chukar Cherry Salsa, a delectable treat with peaches, jalapenos and cherries, among other wholesome ingredients. Try my recipe for Parmesan Cheese French Toast.
Got tons of extra basil growing in your garden this summer? Try these three excellent ways to use the bounty.
Learn how to use leftover basil from your summer harvest to create delicious scented basil jellies.
One reader asked us to help her diagnose some brown spots she noticed on her basil plant's leaves.
One beginning gardener is growing oregano, basil, cilantro and stevia this spring.
Patsy Bell Hobson reviews Doug Oster's book, Tomatoes Basil Garlic, which captures the simple pleasures of growing and cooking your garden's most versatile veggies.
Mexican mint marigold, green pepper basil and lemon eucalyptus are just a few of the herbs in Cynthia's herb garden showing new signs of growth this spring.
Protect your herb garden from freezing temperatures with Cynthia's winter gardening advice for Texas gardeners.
Cut back on sugar at breakfast time with this chocolate cherry breakfast cookie recipe, a perfect alternative to the conventional cereal bar.
This sweet cake is the perfect addition to a cup of tea, a brunch or dessert!
Natural Home editorial intern Samantha Schwartz marries raspberries with dark chocolate to make these decadent cupcakes.
Tell America's largest chocolate company that slave labor and Valentine's Day chocolate don't mix.
Enjoy any holiday with special homemade herb-and-chocolate treats!
July 19th is National Ice Cream Day, so celebrate with these delicious ice cream recipes.
Learn how to incoporate healthy, antioxidant-rich superfoods into your daily meals.
A new study suggests chocolate can help maintain healthy arteries. Its antioxidants reduce the risk for CAC. Read more.
Take a look at these exotic herbs that you can add to your garden.
Higher in antioxidants and key nutrients, organic dark chocolate and wine make for heart-healthy Valentine’s Day gifts.
Based on a "Brownie Blind Taste Test" recently conducted, Dancing Deer's all-natural, baked-from-scratch brownies won the taste test battle by a wide margin.
In Costa Rica, all the elements are in place for a Slow Food revolution. Check out the organic bounty--and enjoy a delicious gourmet take on a traditional native dish.
These three health-food bars by Barre comprise of nutritious (and delicious) superfoods. Made with the dancer in mind, these bars are perfect for anyone needing an extra boost of energy while keeping the calorie-count down.
TV personality and author Chris Kilham, founder of Medicine Hunter, says schisandra, cacao and San Pedro cactus could replace many common pharmaceuticals--without the onerous side effects.
Take part in a few of the things I love the most about Valentine’s Day, whether you’re spending the day with a special sweetheart, close friends or treasured members of your family.
Maintaining good heart health doesn’t have to be a chore! Incorporate these three steps into your life to have some fun while keeping your heart healthy.
Diet affects mood. While an unhealthy diet can take its toll on our mental health, a healthy diet can make you feel happier. Try these five foods for mood!
What you eat throughout the day can affect how you sleep at night. Avoid these five foods for a better night’s sleep.
Don't get stuck growing just one kind of basil. Try one of these basils for extra flavor and fragrance.
The classic Italian flavors of basil and garlic mix with savory spinach, Parmesan and cream cheeses in this fall recipe for Stuffed Chicken Parmesan.
Fresh fruits and veggies can still be grown during the winter; just grow them indoors.
Summertime in Texas means heat, humidity, and a thriving herb garden. The time is right to harvest basil and parsley.
After a drought wreaked havoc on her garden, a little rain perks this gardener and her plants right up.
Dehydrate fruits and veggies faster with Excalibur Food Dehydrators. Be sure to check out Excalibur’s recipe for Dried Tomato and Basil Sauce.
This simple, chilled Spanish soup featuring fresh summer herbs--basil, cilantro and parsley--in a cool, tangy tomato base is sure to be a hit at your Fourth of July picnic.
The Lemon Verbena Lady has a chance to revisit the Brooklyn Botanic Garden in 2013, getting a chance to finally see the newly renovated Herb Garden.
Foods and herbs with natural antibiotic powers keep our immune systems healthy. Check out these antibacterial foods and antibacterial herbs!
Spring cleaning in the garden, for the Lemon Verbena Lady, begins by examining some of her favorite herbs. Read on as she shares how she's pacing herself this spring.
Finding herbal blooms as the growing season comes to an end in the mid-Atlantic region.
Need to save money on Valentine’s Day gifts this year? Natural Home editorial assistant Susan Melgren shares six simple ideas for homemade gifts to give your sweetheart.
Enjoy a hearty Italian dinner with this recipe for stuffed pasta shells, courtesy of Muir Glen.
These growing strategies will help any beginning herb garden. Discover which herbs are easiest to grow from seed, which are easily propagated from division, and which are easily grown from cuttings.
These three easy and delicious herbal popsicle recipes will help you make good use of an overflowing summer herb garden.
The Herbalista's container garden is planted and almost ready for harvesting. Check out her five favorite herbs to grow in an herb container garden.
Step into summer early with these three delicious summer recipes.
Start your health regimen by looking at what you've been doing before. You have to take charge of your health regimen, not anyone else.
Herbs can produce a wide variety of natural dyes, and some from useful plants you may already grow!
Stuck indoors? Brighten up a rainy summer day with these fun, green activities.
Companion planting can help your favorite plants achieve their full potential.
When your muscles are aching and your bones aren't moving, spice up your life by adding a little more spice to your meals with these herbs for inflammation. It may just be what Mother Nature ordered.
Drinking tea is the perfect relaxation ritual. Stress less with help from three of my favorite calming tea formulas using calming herbs that can be enjoyed daily.
A list of health promoting herbs for cooking and healing.
Grow leafy greens and herbs indoors this winter for year-round fresh, inexpensive and organic food.
Lemon Verbena Lady is anxious to get planting new herbs in her herb garden. She explores the wonderful world of herb plant catalogs both in print and online in three installments because there is just so much herbal information to pass along!