Apple and Walnut Salad
A National Restaurant Association survey found that serving more local food tops chefs expected trends for 2012! Keep you home diet seasonal and local, too, with this vegetarian recipe featuring winter vegetables.
Ecoike creator Faith Moser shares a healthy, easy and family-friendly muffin recipe!
This recipe is great for summer picnics because it doesn't use mayonnaise.
High cholesterol can lead to heart disease and other major problems. Reduce yours with these six foods to lower cholesterol naturally.
Check out these eight household uses for apple cider vinegar.
Baked apple chips are a healthy snack that's simple to make with your kids.
If Thanksgiving weekend left you craving light, nutritious meals, try these recipes for winter-friendly salads.
Help ring in another fall season with these tasty treats.
It wouldn't be fall without apple pie, cobblers, dumplings, baked apples and my favorite—apple crisp. But don't limit yourself to apple desserts. Create savory apple dishes with the help of these delicious herbs.
A recipe for KC's Cranberry/Walnut Rice Pudding with spicebush berries. Delish!
Smothered in a hearty walnut cream sauce this steamed kale recipe is sure to please everyone, even the naysayers.
You know what they say about an apple a day: discover the health benefits of apples.
The dried fruit and almonds included in Sun-Maid’s Autumn Apple Pie recipe adds a new fiber- and antioxidant-rich twist on this traditional treat.
Natural Home editorial intern Stephanie Nelson discovers the Apple Recycling Program, which is perfect for her aging PowerBook G4 Apple laptop.
This scrumptious, all-natural recipe gives you a healthy option your taste buds will love.
Wake up your tastebuds with this herbal twist on an apple tart.
Canadian-based RawFoodz launches with a line of organic, raw vegan salad dressings.
This simple, delicious cinnamon apple crisp recipe will have your family "oohing" and "ahhing."
Create a healthier Halloween for your family by choosing secondhand costumes, nontoxic face paints, fair trade candy and smart snacks.
This sweet cake is the perfect addition to a cup of tea, a brunch or dessert!
Beets are rich in minerals and B-vitamins. Make the most of them with this recipe for a Beet Salad with Goat Cheese.
For a refreshing change, toss together a salad made with fresh herbs instead of lettuce.
Besides its delicious flavor, basil offers many health benefits for your body, including anti-inflammatory and antibacterial properties.
Spice up classic picnic recipes with herbs from your own garden.
Guest blogger KyLynn Hull shares six recipes for homemade salad dressings, including favorites like Ranch, Caesar and Thousand Island.
Grow spinach (Spinacia oleracea 'Bloomsdale Long Standing') from seed this spring with this garden giveaway.
Simple salad dressings provide bursts of herbal flavor to your salad greens.
Loaded with vitamins, minerals and antioxidants, walnuts provide an array of impressive health benefits, from protecting our hearts to preventing cancer and diabetes.
Diet affects mood. While an unhealthy diet can take its toll on our mental health, a healthy diet can make you feel happier. Try these five foods for mood!
With spring brings fresh ingredients. Use fresh harvested herbs to whip up a flavorful pesto and pair it with buckwheat or your favorite grain to make a delicious grain salad. This Buckwheat Pesto Salad recipe comes courtesy Bob’s Red Mill Natural Foods and Melanie of Nutritious Eats.
Reap the benefits of parsley with this Parsley potato salad, a delicious addition to any summer meal.
An update of my mother's pasta salad recipe, adding asparagus, tarragon and sorrel for cold pasta salad with hot nutrition and flavor.
Don't let the fun of football season leave you fatter! Try these low-fat calories are your next tailgate instead.
Try one of these three simple but tasty homemade salad dressings the next time you’re in the mood for a lighter lunch or dinner.
Packed with antioxidants and other healthy substances, apples boast a variety of health benefits, giving credence to the phrase “an apple a day keeps the doctor away.”
The EWG's 2011 Shopper's Guide tells grocery shoppers which produce items are lowest in pesticides, and which are highest.
Try these easy and delicious fresh mint-infused recipes for chutney, cucumber salad and fruit dip.
Fusion Bread Salad makes use of the cherry tomatoes and basil that are prime right now—and you don't have to heat up the kitchen to make this hearty, nutritious main dish.
Try this recipe for a tasty, healthy and versatile salad.
Double up on the health benefits of apple cider vinegar and honey by pairing the two in our recipe for switchel, an ancient drink that quenches thirst and naturally boosts energy.
If you're looking for a fruity cookie that's also high in fiber, look no further than this delicious recipe for Whole-Grain Apple Blueberry Granola Cookies, courtesy Bob's Red Mill Natural Foods.
This gluten-free butternut squash soup is sweet, spicy and satisfying.
Naturally cleanse your body with fruits, vegetables and other foods that fortify the liver, bind to toxins and help remove impurities from your body.
Now that fall is upon us, try your hand at picking your own apples at a local orchard. Buying local produce is an important step towards greening your life, and picking your own right off the tree is a fun way to do that.
Home sick for the day, Natural Home editorial assistant Susan Melgren tests the effectiveness of natural home remedies for nasal congestion, sore throat and aching muscles.
Is your scalp littered with ugly white dandruff flakes? Skip the store-bought, chemical laden shampoos and treat your dandruff at home with these natural remedies.
Suffering from the pain of swimmer’s ear? Try one of these natural home remedies to treat your case of swimmer’s ear.
Four new all-natural whole grain granolas from Bob’s Red Mill offer hearty options for a healthy diet.
Ever wondered: what is sorghum? Learn the history of this ancient grain and put it to good use with this Curry Carrot Salad recipe.
Guest blogger Lynn Schriner of Trolley Farms shares three light summer recipes for blender ice cream, a summer salad and gazpacho.
Sauteed spring greens and mushrooms dress up polenta in this nutritious, satisfying main dish.
Spring cleaning in the garden, for the Lemon Verbena Lady, begins by examining some of her favorite herbs. Read on as she shares how she's pacing herself this spring.
Swap out your bottled ranch dressing for this easy and nutritious recipe!
Tessemae’s All Natural announces the release of its line of gluten-free salad dressing and marinades.
The Lemon Verbena Lady visits the VanDusen Botanical Garden's herb garden and finds that it doesn't take a lot of room to have a fragrant and flavorful herb garden.
Tomatoes and watermelon combine in this unique salad with flavors that will wow every part of your palette.
Growing lettuce and other salad greens is easy when you plant in salad boxes.
Warts, which are caused by different strains of the human papillomavirus (HPV), can take years to disappear without treatment. Make your warts disappear in record time with these natural remedies!
Age spots are a sure sign of getting older. Prevent or reduce the appearance of age spots with these natural home remedies!
This sensational orzo salad recipe is a definite crowd-pleaser.
Our guest blogger from Texas, Cynthia Meredith, cleans out her herb beds to make way for thyme, chamomile, lovage and other herb plants.
Enjoy easy comfort food with these three single serving recipes.
Dehydrated foods are high in nutrients and easy to transport and store, but buying them at the store can be costly. Investing in a food dehydrator can save you money, allowing you to make your own beef jerky, dried fruits and fruit leather at home.
No one will miss the meat when you serve up fabulous vegetarian versions of Thanksgiving favorites. Try two versions of mushroom stuffing, mushroom gravy or delicious roasted Brussels sprouts this holiday!
Give yourself a little extra reason to treasure your time in the garden by perusing the gardening articles from our March/April 2013 issue. We teach you how to have your earliest spring garden, give you tips on reducing your gardening resources, show you an unexpected source of nutrition, and much more!
In this third part of our guest blogger's purslane plant profile, she shares three delicious purslane-infused recipes, including a purslane pesto, a wild-greens salad and a summer soup.