Pet Corner: How To Make Cat Food

February/March 2011
http://www.motherearthliving.com/Cooking-Methods/pet-corner-how-to-make-cat-food.aspx



Photo courtesy iStockphoto.com/Tina_Rencelj

• 2 cups protein (listed in the Bare Bones of Kitty Nutrition)
• 1⁄2 cup carbohydrate (listed in the Bare Bones of Kitty Nutrition)
• 1⁄2 tablespoon finely chopped parsley or cilantro leaves
• Pinch finely ground psyllium, celery, dill, fennel or caraway seeds (optional)

1. Combine protein and carbohydrates. Plate the food you plan to serve, and store the leftovers in a glass container in the fridge.

2. Add herbs just before serving. If desired, add the ground seeds and water. Serve.


Lynn Alley is a Southern California-based writer who has been cooking  for her pets for years. 

Information in “Pet Corner” is not intended to replace the advice of a qualified veterinarian. 

Click here for the main article, Pet Corner: Natural, Herbally Enhanced Cat Food.