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Taza Chocolate Introduces New Organic, Fair Trade Dark Bar

7/28/2011 1:09:32 PM

Tags: Taza Chocolate, organic chocolate, fair trade chocolate, organic cacao, Press Release

The intense flavors, perfectly unrefined texture, and vibrant packaging of Taza Stone Ground Chocolate Bars have created a fiercely loyal following among chocolate connoisseurs.  Taza Chocolate introduces a new 87% dark chocolate bar to the Stone Ground line – the Taza 87% Bolivian Stone Ground Chocolate Bar (3 ounces/MSRP $6.50).

Taza Chocolate 

This new bar is crafted from the very first commercial shipment of Bolivian cacao into the United States, and the first international shipment of organic Bolivian cacao ever, thanks to Taza’s new partnership with the CIAAB cooperative in Palos Blancos, Bolivia. Taza gently roasts this nutty, floral Direct Trade Certified cacao to craft an 87% bar that’s incredibly intense, but without the harsh bitterness often experienced in chocolates with such a high cacao percentage.  The unique flavor profile and signature stone ground texture of the Taza 87% Stone Ground Chocolate Bar offer serious dark chocolate lovers a singular, profound cacao experience.

The Taza 87% Dark Bolivian Stone Ground Chocolate Bar is available immediately. It can be purchased online at and at specialty food retailers nationwide. 

Taza Chocolate is USDA Organic, OU Kosher Pareve, Gluten-, Dairy-, and Soy Free.  For recipes, purchase online, or to locate a retailer near you, please visit, .

This press release is presented without editing for your information. Natural Home & Garden does not recommend, approve or endorse the products and/or services offered. You should use your own judgment and evaluate products and services carefully before deciding to purchase. 

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