Agritourism in Switzerland: Reviving Family Farms Through Rural Tourism

In Switzerland’s burgeoning agritourism industry, farmers-turned-entrepreneurs are increasing the profitability of local food production and ensuring that family farms remain a celebrated, vital part of Swiss society.

In Appenzell, a boy leads goats to the high mountain pastures during the Alpfahrt celebration. Click on the link above the image to learn more about agritourism in Switzerland.
Photo Courtesy Appenzell Tourism