Roasted Eggplant and Peppers with Parmesan Polenta Recipe

Polenta is a nice change of pace from other starches, and roasted eggplant and peppers makes a colorful and tasty topping for it. Try the combination in this Roasted Eggplant and Peppers with Parmesan Polenta recipe.

"The Clean Plates Cookbook" by Jared Koch offers sensible, sustainable, and healthful home cooking for anyone interested in integrating good foods into their lives. Recipes cover beverages, breakfasts, snacks, inventive entrées and desserts.
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